Standard
The role of reducing intakes of saturated fat in the prevention of cardiovascular disease : where does the evidence stand in 2010? / Astrup, Arne; Dyerberg, Jørn; Elwood, Peter; Hermansen, Kjeld; Hu, Frank B.; Jakobsen, Marianne Uhre; Kok, Frans J.; Krauss, Ronald M.; Lecerf, Jean Michel; LeGrand, Philippe; Nestel, Paul; Risérus, Ulf; Sanders, Tom; Sinclair, Andrew; Stender, Steen; Tholstrup, Tine; Willett, Walter.
In:
American Journal of Clinical Nutrition, Vol. 93, No. 4, 2011, p. 684-688.
Research output: Contribution to journal › Review › Research › peer-review
Harvard
Astrup, A, Dyerberg, J, Elwood, P, Hermansen, K, Hu, FB, Jakobsen, MU, Kok, FJ, Krauss, RM, Lecerf, JM, LeGrand, P, Nestel, P, Risérus, U, Sanders, T, Sinclair, A
, Stender, S, Tholstrup, T & Willett, W 2011, '
The role of reducing intakes of saturated fat in the prevention of cardiovascular disease: where does the evidence stand in 2010?',
American Journal of Clinical Nutrition, vol. 93, no. 4, pp. 684-688.
https://doi.org/10.3945/ajcn.110.004622
APA
Astrup, A., Dyerberg, J., Elwood, P., Hermansen, K., Hu, F. B., Jakobsen, M. U., Kok, F. J., Krauss, R. M., Lecerf, J. M., LeGrand, P., Nestel, P., Risérus, U., Sanders, T., Sinclair, A.
, Stender, S., Tholstrup, T., & Willett, W. (2011).
The role of reducing intakes of saturated fat in the prevention of cardiovascular disease: where does the evidence stand in 2010? American Journal of Clinical Nutrition,
93(4), 684-688.
https://doi.org/10.3945/ajcn.110.004622
Vancouver
Astrup A, Dyerberg J, Elwood P, Hermansen K, Hu FB, Jakobsen MU et al.
The role of reducing intakes of saturated fat in the prevention of cardiovascular disease: where does the evidence stand in 2010? American Journal of Clinical Nutrition. 2011;93(4):684-688.
https://doi.org/10.3945/ajcn.110.004622
Author
Astrup, Arne ; Dyerberg, Jørn ; Elwood, Peter ; Hermansen, Kjeld ; Hu, Frank B. ; Jakobsen, Marianne Uhre ; Kok, Frans J. ; Krauss, Ronald M. ; Lecerf, Jean Michel ; LeGrand, Philippe ; Nestel, Paul ; Risérus, Ulf ; Sanders, Tom ; Sinclair, Andrew ; Stender, Steen ; Tholstrup, Tine ; Willett, Walter. / The role of reducing intakes of saturated fat in the prevention of cardiovascular disease : where does the evidence stand in 2010?. In: American Journal of Clinical Nutrition. 2011 ; Vol. 93, No. 4. pp. 684-688.
Bibtex
@article{842a2ecac4f74ad988de3db8f944a43e,
title = "The role of reducing intakes of saturated fat in the prevention of cardiovascular disease: where does the evidence stand in 2010?",
author = "Arne Astrup and J{\o}rn Dyerberg and Peter Elwood and Kjeld Hermansen and Hu, {Frank B.} and Jakobsen, {Marianne Uhre} and Kok, {Frans J.} and Krauss, {Ronald M.} and Lecerf, {Jean Michel} and Philippe LeGrand and Paul Nestel and Ulf Ris{\'e}rus and Tom Sanders and Andrew Sinclair and Steen Stender and Tine Tholstrup and Walter Willett",
note = "Supplemental material: ",
year = "2011",
doi = "10.3945/ajcn.110.004622",
language = "English",
volume = "93",
pages = "684--688",
journal = "American Journal of Clinical Nutrition",
issn = "0002-9165",
publisher = "American Society for Nutrition",
number = "4",
}
RIS
TY - JOUR
T1 - The role of reducing intakes of saturated fat in the prevention of cardiovascular disease
T2 - where does the evidence stand in 2010?
AU - Astrup, Arne
AU - Dyerberg, Jørn
AU - Elwood, Peter
AU - Hermansen, Kjeld
AU - Hu, Frank B.
AU - Jakobsen, Marianne Uhre
AU - Kok, Frans J.
AU - Krauss, Ronald M.
AU - Lecerf, Jean Michel
AU - LeGrand, Philippe
AU - Nestel, Paul
AU - Risérus, Ulf
AU - Sanders, Tom
AU - Sinclair, Andrew
AU - Stender, Steen
AU - Tholstrup, Tine
AU - Willett, Walter
N1 - Supplemental material:
PY - 2011
Y1 - 2011
U2 - 10.3945/ajcn.110.004622
DO - 10.3945/ajcn.110.004622
M3 - Review
VL - 93
SP - 684
EP - 688
JO - American Journal of Clinical Nutrition
JF - American Journal of Clinical Nutrition
SN - 0002-9165
IS - 4
ER -