TALENT is a doctoral programme co-funded by the European Union, with 74 PhD scholarships in the natural and life sciences to be awarded and completed within the next five years.
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Patients with type 2 diabetes improve their ability to regulate their blood sugar levels if they eat food with a reduced carbohydrate content and an increased share of protein and fat. This is shown by a recent study
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Different foods, different effects - The scientific evidence indicates that the general advice of the World Health Organization (WHO) draft guidelines to reduce saturated fat will weaken the impact of diet
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