Effects on markers of inflammation and endothelial cell function of three ad libitum diets differing in type and amount of fat and carbohydrate: a 6-month randomised study in obese individuals

Research output: Contribution to journalJournal articleResearchpeer-review

Standard

Effects on markers of inflammation and endothelial cell function of three ad libitum diets differing in type and amount of fat and carbohydrate : a 6-month randomised study in obese individuals. / Bladbjerg, Else-Marie; Larsen, Thomas Meinert; Due, Anette Pia; Stender, Steen; Astrup, Arne; Jespersen, Jørgen.

In: British Journal of Nutrition, Vol. 106, No. 1, 2011, p. 123-129.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Bladbjerg, E-M, Larsen, TM, Due, AP, Stender, S, Astrup, A & Jespersen, J 2011, 'Effects on markers of inflammation and endothelial cell function of three ad libitum diets differing in type and amount of fat and carbohydrate: a 6-month randomised study in obese individuals', British Journal of Nutrition, vol. 106, no. 1, pp. 123-129. https://doi.org/10.1017/S0007114510005829

APA

Bladbjerg, E-M., Larsen, T. M., Due, A. P., Stender, S., Astrup, A., & Jespersen, J. (2011). Effects on markers of inflammation and endothelial cell function of three ad libitum diets differing in type and amount of fat and carbohydrate: a 6-month randomised study in obese individuals. British Journal of Nutrition, 106(1), 123-129. https://doi.org/10.1017/S0007114510005829

Vancouver

Bladbjerg E-M, Larsen TM, Due AP, Stender S, Astrup A, Jespersen J. Effects on markers of inflammation and endothelial cell function of three ad libitum diets differing in type and amount of fat and carbohydrate: a 6-month randomised study in obese individuals. British Journal of Nutrition. 2011;106(1):123-129. https://doi.org/10.1017/S0007114510005829

Author

Bladbjerg, Else-Marie ; Larsen, Thomas Meinert ; Due, Anette Pia ; Stender, Steen ; Astrup, Arne ; Jespersen, Jørgen. / Effects on markers of inflammation and endothelial cell function of three ad libitum diets differing in type and amount of fat and carbohydrate : a 6-month randomised study in obese individuals. In: British Journal of Nutrition. 2011 ; Vol. 106, No. 1. pp. 123-129.

Bibtex

@article{b9f3848d8348496391724058eb8823ce,
title = "Effects on markers of inflammation and endothelial cell function of three ad libitum diets differing in type and amount of fat and carbohydrate: a 6-month randomised study in obese individuals",
author = "Else-Marie Bladbjerg and Larsen, {Thomas Meinert} and Due, {Anette Pia} and Steen Stender and Arne Astrup and J{\o}rgen Jespersen",
year = "2011",
doi = "10.1017/S0007114510005829",
language = "English",
volume = "106",
pages = "123--129",
journal = "British Journal of Nutrition",
issn = "0007-1145",
publisher = "Cambridge University Press",
number = "1",

}

RIS

TY - JOUR

T1 - Effects on markers of inflammation and endothelial cell function of three ad libitum diets differing in type and amount of fat and carbohydrate

T2 - a 6-month randomised study in obese individuals

AU - Bladbjerg, Else-Marie

AU - Larsen, Thomas Meinert

AU - Due, Anette Pia

AU - Stender, Steen

AU - Astrup, Arne

AU - Jespersen, Jørgen

PY - 2011

Y1 - 2011

U2 - 10.1017/S0007114510005829

DO - 10.1017/S0007114510005829

M3 - Journal article

VL - 106

SP - 123

EP - 129

JO - British Journal of Nutrition

JF - British Journal of Nutrition

SN - 0007-1145

IS - 1

ER -

ID: 32668238