Nutrition and Health

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  1. 2014
  2. Published

    Effect of dairy calcium from cheese and milk on fecal fat excretion, blood lipids, and appetite in young men

    Sørensen, K. V., Thorning, T. K., Astrup, A., Kristensen, M. B. & Lorenzen, J. K., 2014, In: American Journal of Clinical Nutrition. 99, 5, p. 984-991 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    Effect of dietary advanced glycation end products on postprandial appetite, inflammation, and endothelial activation in healthy overweight individuals

    Poulsen, M. W., Bak, M. J., Andersen, J. M., Monošík, R., Giraudi-Futin, A. C., Holst, Jens Juul, Nielsen, J., Lauritzen, Lotte, Larsen, L. H., Bügel, Susanne Gjedsted & Dragsted, Lars Ove, 2014, In: European Journal of Nutrition. 53, 2, p. 661-672 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    Effect of the amount and type of dietary fat on cardiometabolic risk factors and risk of developing type 2 diabetes, cardiovascular diseases, and cancer: a systematic review

    Schwab, U., Lauritzen, Lotte, Tholstrup, T., Haldorssoni, T., Riserus, U., Uusitupa, M. & Becker, W., 2014, In: Food & Nutrition Research. 58, 26 p., 25145.

    Research output: Contribution to journal › Review › Research › peer-review

  5. Published

    Effects of an isocaloric healthy Nordic diet on ambulatory blood pressure in metabolic syndrome: a randomized SYSDIET sub-study

    Brader, L. J., Uusitupa, M., Dragsted, Lars Ove & Hermansen, K., 2014, In: European Journal of Clinical Nutrition. 68, 1, p. 57-63 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    Greenhouse gas emissions of realistic dietary choices in Denmark: the carbon footprint and nutritional value of dairy products

    Werner, L. B., Flysjö, A. & Tholstrup, T., 2014, In: Food & Nutrition Research. 58, 16 p., 20687.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Intakes of whey protein hydrolysate and whole whey proteins are discriminated by LC-MS metabolomics

    Stanstrup, Jan, Rasmussen, J. E., Ritz, C., Holmer-Jensen, J., Hermansen, K. & Dragsted, Lars Ove, 2014, In: Metabolomics. 10, 4, p. 719-736 18 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Published

    Lactobacillus paracasei subsp paracasei L. casei W8 suppresses energy intake acutely

    Bjerg, A. T., Kristensen, M. B., Ritz, C., Holst, Jens Juul, Rasmussen, C., Leser, T. D., Wellejus, A. & Astrup, A., 2014, In: Appetite. 82, p. 111-118 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    Metabolomics investigation of whey intake: Discovery of markers and biological effects supported by a computer-assisted compound identification pipeline

    Stanstrup, Jan, 2014, Copenhagen: Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen. 196 p.

    Research output: Book/Report › Ph.D. thesis › Research

  10. Published

    New insights from a β-glucan human intervention study using NMR metabolomics

    Mikkelsen, M. S., Savorani, F., Rasmussen, Morten Arendt, Jespersen, Birthe P Møller, Kristensen, M. B. & Engelsen, Søren Balling, 2014, In: Food Research International. 63, p. 210-217 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  11. Published

    No Effect of Aprotinin (Trasylol) on Degradation of Exogenous and Endogenous Glucagon in Human, Mouse and Rat Plasma

    Bak, M. J., Albrechtsen, Nicolai Jacob Wewer, Hartmann, Bolette, Pedersen, Jens, Christensen, M., Vilsboll, T., Knop, F. K., Deacon, Carolyn F., Dragsted, Lars Ove & Holst, Jens Juul, 2014, In: Journal of Endocrinology and Diabetes. 1, 1, p. 1-5 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

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