Nutrition and Health

  1. 2023
  2. Published
  3. Published

    Effects of a wholegrain-rich diet on markers of colonic fermentation and bowel function and their associations with the gut microbiome: a randomised controlled cross-over trial

    Procházková, Nicola, Venlet, N., Hansen, M. L., Lieberoth, C. B., Dragsted, Lars Ove, Bahl, M. I., Licht, T. R., Kleerebezem, M., Lauritzen, Lotte & Roager, Henrik Munch, 2023, In: Frontiers in Nutrition. 10, 10 p., 1187165.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published
  5. Published

    Effects of foods, beverages and macronutrients on BMI z-score and body composition in children and adolescents: a systematic review and meta-analysis of randomized controlled trials

    Jakobsen, D. D., Brader, L. & Bruun, J. M., 2023, In: European Journal of Nutrition. 62, 1, p. 1-15 15 p.

    Research output: Contribution to journalReviewResearchpeer-review

  6. Published

    Egg consumption and growth in children: a meta-analysis of interventional trials

    Larson, E. A., Zhao, Z., Bader-Larsen, K. S. & Magkos, Faidon, 2023, In: Frontiers in Nutrition. 10, 9 p., 1278753.

    Research output: Contribution to journalReviewResearchpeer-review

  7. Published

    Environmental life cycle assessment of production of the high intensity sweetener steviol glycosides from Stevia rebaudiana leaf grown in Europe: The SWEET project

    Suckling, J., Morse, S., Murphy, R., Astley, S., Halford, J. C. G., Harrold, J. A., Le-Bail, A., Koukouna, E., Musinovic, H., Perret, J., Raben, Anne, Roe, M., Scholten, J., Scott, C., Stamatis, C. & Westbroek, C., 2023, In: International Journal of Life Cycle Assessment. 28, 3, p. 221-233 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Environmental life cycle assessment of production of the non-nutritive sweetener sucralose (E955) derived from cane sugar produced in the United States of America: The SWEET project

    Blenkley, E., Suckling, J., Morse, S., Murphy, R., Raats, M., Astley, S., Halford, J. C. G., Harrold, J. A., Le-Bail, A., Koukouna, E., Musinovic, H., Raben, Anne, Roe, M., Scholten, J., Scott, C. & Westbroek, C., 2023, In: International Journal of Life Cycle Assessment. 28, p. 1689-1704

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Environmental life cycle assessment of production of the non-nutritive sweeteners aspartame (E951) and neotame (E961) from chemical processes: The SWEET project

    Suckling, J., Morse, S., Murphy, R., Raats, M., Astley, S., Halford, J. C. G., Harrold, J. A., Le-Bail, A., Koukouna, E., Musinovic, H., Raben, Anne, Roe, M., Scholten, J., Scott, C. & Westbroek, C., 2023, In: Journal of Cleaner Production. 424, 14 p., 138854.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Exploring the role of gastrointestinal transit time and pH for diet-microbiota interactions

    Procházková, Nicola, 2023, Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen. 192 p.

    Research output: Book/ReportPh.D. thesisResearch

  11. Published

    Fermented foods in the management of obesity: Mechanisms of action and future challenges

    Jalili, Mahsa, Magkos, Faidon & Nazari, M., 2023, In: International Journal of Molecular Sciences (Online). 24, 3, 23 p., 2665.

    Research output: Contribution to journalReviewResearchpeer-review

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