Nutrition and Health

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  1. Published

    Acceptance of texture-modified in-between-meals among old adults with dysphagia

    Okkels, S. L., Saxosen, M., Bügel, Susanne Gjedsted, Olsen, Annemarie, Klausen, T. W. & Beck, A. M., 2018, In: Clinical Nutrition ESPEN. 25, p. 126-132 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  2. Published

    Acute and repeated impact of sweeteners and sweetness enhancers in solid and semi-solid foods on appetite: Protocol for a multicentre, cross-over, RCT in people with overweight/obesity - the SWEET Project

    Gibbons, C., O'Hara, B., O'Connor, D., Hardman, C., Wilton, M., Harrold, J. A., Almiron-Roig, E., Navas-Carretero, S., Hodgkins, C. E., Nazare, J. A., Alligier, M., Martínez, J. A., Scott, C., Kjølbæk, L., Normand, M., Rannou, C., Blaak, E. E., Feskens, E., Moshoyiannis, H., Raben, A. & 3 others, Halford, J. C. G., Beaulieu, K. & Finlayson, G., 2022, In: BMJ Open. 12, 12, 9 p., e063903.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    Acute and two-week effects of neotame, stevia rebaudioside M and sucrose-sweetened biscuits on postprandial appetite and endocrine response in adults with overweight/obesity: a randomised crossover trial from the SWEET consortium

    Gibbons, C., Beaulieu, K., Almiron-Roig, E., Navas-Carretero, S., Martínez, J. A., O'Hara, B., O'Connor, D., Nazare, J. A., Le Bail, A., Rannou, C., Hardman, C., Wilton, M., Kjølbæk, Louise, Scott, C., Moshoyiannis, H., Raben, Anne, Harrold, J. A., Halford, J. C. G. & Finlayson, G., 2024, In: EBioMedicine. 102, 15 p., 105005.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    Acute effects of light and dark roasted coffee on glucose tolerance: a randomized, controlled crossover trial in healthy volunteers

    Rakvaag, E. & Dragsted, Lars Ove, 2016, In: European Journal of Nutrition. 55, 7, p. 2221-2230 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    Adaption of an in vitro digestion method to screen carotenoid liberation and in vitro accessibility from differently processed spinach preparations

    Eriksen, J. N., Luu, A. Y., Dragsted, Lars Ove & Arrigoni, E., 2017, In: Food Chemistry. 224, p. 407-413 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    Adherence and barriers to the vitamin D and calcium supplement recommendation at Danish nursing homes: a cross-sectional study

    Mortensen, C., Tetens, Inge , Kristensen, M., Snitkjær, P. & Beck, A. M., 2022, In: B M C Geriatrics. 22, 9 p., 27.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Adherence to a plant-based diet and consumption of specific plant foods -  associations with 3-year weight-loss maintenance and cardiometabolic risk factors: A secondary analysis of the PREVIEW intervention study

    Zhu, Ruixin, Fogelholm, M., Poppitt, S. D., Silvestre, M. P., Møller, G., Huttunen-Lenz, M., Stratton, G., Sundvall, J., Råman, L., Jalo, E., Taylor, M. A., Macdonald, I. A., Handjiev, S., Handjieva-Darlenska, T., Alfredo Martinez, J., Muirhead, R., Brand-Miller, J. & Raben, Anne, 2021, In: Nutrients. 13, 11, 16 p., 3916.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Published

    Adherence to the Danish food-based dietary guidelines and risk of myocardial infarction: A cohort study

    Hansen, C. P., Overvad, K., Tetens, Inge , Tjønneland, A., Parner, E. T., Jakobsen, M. U. & Dahm, C. C., 2018, In: Public Health Nutrition. 21, 7, p. 1286-1296 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    Advanced glycation endproducts in food and their effects on health

    Poulsen, M. W., Hedegaard, R. S. V., Andersen, J. M., de Courten, B., Bügel, Susanne Gjedsted, Nielsen, J., Skibsted, Leif Horsfelt & Dragsted, Lars Ove, 2013, In: Food and Chemical Toxicology. 60, 1, p. 10-37 28 p.

    Research output: Contribution to journal › Review › Research › peer-review

  10. Published

    Advancing human gut microbiota research by considering gut transit time

    Procházková, Nicola, Falony, G., Dragsted, Lars Ove, Licht, T. R., Raes, J. & Roager, Henrik Munch, 2023, In: Gut. 72, 1, p. 180-191 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

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