- 1981
- Published
Copenhagen pancreatitis study: An interim report from a prospective epidemiological multicentre study
The Copenhagen Pancreatitis Study Group, T. C. P. S. G., 1981, In: Scandinavian Journal of Gastroenterology. 16, 2, p. 305-312 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 1986
- Published
The clinical value of faecal bile acid determination in patients with chronic diarrhoea of unknown origin
Otte, J. J. & Andersen, Jens Rikardt, 1986, In: Scandinavian Journal of Gastroenterology. 21, 5, p. 585-588 4 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 1993
- Published
Collagenous Colitis: Are Bacterial Cytotoxins Responsible?
Andersen, T., Andersen, Jens Rikardt, Tvede, M. & Franzmann, M. ‐., Mar 1993, In: The American Journal of Gastroenterology. 88, 3, p. 375-377 3 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 1996
- Published
Compounds in Plants Inducing Detoxifying and Antioxidative Enzymes
Dragsted, Lars Ove, 1996Research output: Other contribution › Research
- 2004
- Published
Intestinal and extra-intestinal cancer in Crohn's disease: follow-up of a population-based cohort in Copenhagen County, Denmark
Jess, T., Winther, Kaj, Munkholm, Pia, Langholz, Ebbe & Binder, V., 1 Feb 2004, In: Alimentary Pharmacology and Therapeutics. 19, 3, p. 287-93 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2007
- Published
Fast food: unfriendly and unhealthy
Stender, Steen, Dyerberg, J. & Astrup, A., 2007, In: International Journal of Obesity. 31, 6, p. 887-890 4 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2008
- Published
Comparison of the effects on insulin resistance and glucose tolerance of 6-mo high-monosaturated-fat, low-fat, and control diets
Due, A. P., Larsen, T. M., Hermansen, K., Stender, Steen, Holst, Jens Juul, Toubro, S., Martinussen, Torben & Astrup, A., 2008, In: American Journal of Clinical Nutrition. 87, 4, p. 855-862 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2010
- Published
Organic food claims in Europe
Kahl, J., Van Der Burgt, I., Kusche, D., Bügel, Susanne Gjedsted, Busscher, N., Hallmann, E., U, K., Ploeger, A., Rembialkowska, E. & Huber, M., 2010, In: Food Technology. 64, 3, p. 38-46 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2011
- Published
Improved glycemic control induced by both metformin and repaglinide is associated with a reduction in blood levels of 3-deoxyglucosone in nonobese patients with type 2 diabetes
Engelen, L., Lund, S. S., Ferreira, I., Tarnow, L., Parving, H., Gram, J., Winther, Kaj, Pedersen, Oluf Borbye, Teerlink, T., Barto, R., Stehouwer, C. D. A., Vaag, Allan & Schalkwijk, C. G., 2011, In: European Journal of Endocrinology. 164, 3, p. 371-9 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The effects of L-arabinose on intestinal sucrase activity: dose-response studies in vitro and in humans
Krog-Mikkelsen, I., Hels, O., Tetens, Inge , Holst, Jens Juul, Andersen, Jens Rikardt & Bukhave, K., 2011, In: American Journal of Clinical Nutrition. 94, 2, p. 472-478 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2013
- Published
A LC-MS metabolomics approach to investigate the effect of raw apple intake in the rat plasma metabolome
Rago, D., Kristensen, M., Gürdeniz, G., Marini, F., Poulsen, M. & Dragsted, Lars Ove, 2013, In: Metabolomics. 9, 6, p. 1202-1215 14 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
A quorum-sensing-induced bacteriophage defense mechanism
Høyland-Kroghsbo, Nina Molin, Mærkedahl, R. B. & Svenningsen, Sine Lo, 2013, In: mBio. 4, 1, p. 1-9 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Advanced glycation endproducts in food and their effects on health
Poulsen, M. W., Hedegaard, R. S. V., Andersen, J. M., de Courten, B., Bügel, Susanne Gjedsted, Nielsen, J., Skibsted, Leif Horsfelt & Dragsted, Lars Ove, 2013, In: Food and Chemical Toxicology. 60, 1, p. 10-37 28 p.Research output: Contribution to journal › Review › Research › peer-review
- Published
Association between polymorphisms in glutathione peroxidase and selenoprotein P genes, glutathione peroxidase activity, HRT use and breast cancer risk
Méplan, C., Dragsted, Lars Ove, Ravn-Haren, G., Tjønneland, A., Vogel, U. B. & Hesketh, J., 2013, In: P L o S One. 8, 9, 9 p., e73316.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Bifidogenic effect of whole-grain wheat during a 12-week energy-restricted dietary intervention in postmenopausal women
Christensen, E. G., Licht, T. R., Kristensen, M. B. & Bahl, M. I., 2013, In: European Journal of Clinical Nutrition. 67, 12, p. 1316-1321 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Biomarker Identification in Metabolomics of Dietary Studies on Apple and Apple Products
Rago, D., 2013, Copenhagen: Department of Nutrition, Exercise and Sports, Faculty of Sciences, University of Copenhagen. 53 p.Research output: Book/Report › Ph.D. thesis › Research
- Published
Cheese and cardiovascular health: evidence from observational, intervention and explorative studies
Hjerpsted, J. B., 2013, Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen. 70 p.Research output: Book/Report › Ph.D. thesis › Research
- Published
Comparative nontargeted profiling of metabolic changes in tissues and biofluids in high-fat diet-fed Ossabaw pig
Hanhineva, K., Barri, T., Kolehmainen, M., Pekkinen, J., Pihlajamäki, J., Vesterbacka, A., Solano-Aguilar, G., Mykkänen, H., Dragsted, Lars Ove, Urban, J. F. & Poutanen, K., 2013, In: Journal of Proteome Research. 12, 9, p. 3980-3992 13 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Consumption of organic diets does not affect intake and absorption of zinc and copper in men: evidence from two cross-over trials
Mark, A. B., Kápolna, E., Laursen, Kristian Holst, Halekoh, U., Rasmussen, S. K., Husted, Søren, Larsen, E. H. & Bügel, Susanne Gjedsted, 2013, In: Food & Function. 4, 3, p. 409-419 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Development of a healthy New Nordic Diet
Mithril, C. E., 2013, Copenhagen: Department of Nutrition, Exercise and Sports, Faculty of Sciences, University of Copenhagen. 140 p.Research output: Book/Report › Ph.D. thesis › Research
- Published
Dietary composition and nutrient content of the New Nordic Diet
Mithril, C., Dragsted, Lars Ove, Meyer, C., Tetens, Inge , Biltoft-Jensen, A. & Astrup, A., 2013, In: Public Health Nutrition. 16, 5, p. 777-785 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Discovery of exposure markers in urine for Brassica-containing meals served with different protein sources by UPLC-qTOF-MS untargeted metabolomics
Andersen, M. S., Reinbach, Helene Christine, Rinnan, Åsmund, Barri, T., Mithril, C. E. & Dragsted, Lars Ove, 2013, In: Metabolomics. 9, 5, p. 984-997 14 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Docosahexaenoic acid status at 9 months is inversely associated with communicative skills in 3-year-old girls
Engel, S., Tronhjem, K. M. H., Hellgren, L., Michaelsen, Kim F. & Lauritzen, Lotte, 2013, In: Maternal and Child Nutrition. 9, 4, p. 499-510 12 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Does Green Feed Result in Healthier Dairy Products? How can dairy products contribute to a healthy and sustainable diet?
Werner, L. B., 2013, Copenhagen: Department of Nutrition, Exercise and Sports, Faculty of Sciences, University of Copenhagen. 69 p.Research output: Book/Report › Ph.D. thesis › Research
- Published
Effect of dairy calcium from cheese and milk on blood lipids in healthy young men
Sørensen, K. V., Thorning, T. K., Astrup, A., Kristensen, M. B. & Lorenzen, J. K., 2013, In: Annals of Nutrition and Metabolism. 63, suppl. 1, p. 1694 1 p.Research output: Contribution to journal › Conference abstract in journal › Research › peer-review
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Effect of trans fatty acid intake on LC-MS and NMR plasma profiles
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Association between polymorphisms in glutathione peroxidase and selenoprotein P genes, glutathione peroxidase activity, HRT use and breast cancer risk
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Structure-revealing data fusion
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