Preparation and handling of powdered infant formula: a commentary by the ESPGHAN committee on nutrition

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

Standard

Preparation and handling of powdered infant formula : a commentary by the ESPGHAN committee on nutrition. / Agostoni, C.; Axelsson, I.; Goulet, O.; Koletzko, B.; Michaelsen, K. F.; Puntis, J. W. L.; Rigo, J.; Shamir, R.; Szajewska, H.; Turck, D.; Vandenplals, Y.; Weaver, L. T.

I: Journal of Pediatric Gastroenterology and Nutrition, Bind 39, Nr. 4, 2004, s. 320-322.

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

Harvard

Agostoni, C, Axelsson, I, Goulet, O, Koletzko, B, Michaelsen, KF, Puntis, JWL, Rigo, J, Shamir, R, Szajewska, H, Turck, D, Vandenplals, Y & Weaver, LT 2004, 'Preparation and handling of powdered infant formula: a commentary by the ESPGHAN committee on nutrition', Journal of Pediatric Gastroenterology and Nutrition, bind 39, nr. 4, s. 320-322.

APA

Agostoni, C., Axelsson, I., Goulet, O., Koletzko, B., Michaelsen, K. F., Puntis, J. W. L., Rigo, J., Shamir, R., Szajewska, H., Turck, D., Vandenplals, Y., & Weaver, L. T. (2004). Preparation and handling of powdered infant formula: a commentary by the ESPGHAN committee on nutrition. Journal of Pediatric Gastroenterology and Nutrition, 39(4), 320-322.

Vancouver

Agostoni C, Axelsson I, Goulet O, Koletzko B, Michaelsen KF, Puntis JWL o.a. Preparation and handling of powdered infant formula: a commentary by the ESPGHAN committee on nutrition. Journal of Pediatric Gastroenterology and Nutrition. 2004;39(4):320-322.

Author

Agostoni, C. ; Axelsson, I. ; Goulet, O. ; Koletzko, B. ; Michaelsen, K. F. ; Puntis, J. W. L. ; Rigo, J. ; Shamir, R. ; Szajewska, H. ; Turck, D. ; Vandenplals, Y. ; Weaver, L. T. / Preparation and handling of powdered infant formula : a commentary by the ESPGHAN committee on nutrition. I: Journal of Pediatric Gastroenterology and Nutrition. 2004 ; Bind 39, Nr. 4. s. 320-322.

Bibtex

@article{7734a560a1be11ddb6ae000ea68e967b,
title = "Preparation and handling of powdered infant formula: a commentary by the ESPGHAN committee on nutrition",
author = "C. Agostoni and I. Axelsson and O. Goulet and B. Koletzko and Michaelsen, {K. F.} and Puntis, {J. W. L.} and J. Rigo and R. Shamir and H. Szajewska and D. Turck and Y. Vandenplals and Weaver, {L. T.}",
note = "Kode for udgivelsesland: 'us' Kode for bibliotekets beholdning: 'modtaget' Ukendte organisationer '\'fhe\''",
year = "2004",
language = "English",
volume = "39",
pages = "320--322",
journal = "Journal of Pediatric Gastroenterology and Nutrition",
issn = "0277-2116",
publisher = "Lippincott Williams & Wilkins",
number = "4",

}

RIS

TY - JOUR

T1 - Preparation and handling of powdered infant formula

T2 - a commentary by the ESPGHAN committee on nutrition

AU - Agostoni, C.

AU - Axelsson, I.

AU - Goulet, O.

AU - Koletzko, B.

AU - Michaelsen, K. F.

AU - Puntis, J. W. L.

AU - Rigo, J.

AU - Shamir, R.

AU - Szajewska, H.

AU - Turck, D.

AU - Vandenplals, Y.

AU - Weaver, L. T.

N1 - Kode for udgivelsesland: 'us' Kode for bibliotekets beholdning: 'modtaget' Ukendte organisationer '\'fhe\''

PY - 2004

Y1 - 2004

M3 - Journal article

VL - 39

SP - 320

EP - 322

JO - Journal of Pediatric Gastroenterology and Nutrition

JF - Journal of Pediatric Gastroenterology and Nutrition

SN - 0277-2116

IS - 4

ER -

ID: 7939487