Effect of grape pomace rich in flavonoids and antioxidants on production parameters in dairy production
Research output: Contribution to journal › Conference article › Research › peer-review
Documents
- Effect of grape pomace rich in flavonoids and antioxidants on production parameters in dairy production
Final published version, 260 KB, PDF document
Original language | English |
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Journal | Journal of Animal and Feed Sciences |
Volume | 13 |
Issue number | Suppl. 1 |
Pages (from-to) | 535-538 |
Number of pages | 4 |
ISSN | 1230-1388 |
DOIs | |
Publication status | Published - 2004 |
Event | The 10. International Symposium on Ruminant Physiology - Copenhagen, Denmark Duration: 30 Aug 2004 → 4 Sep 2004 Conference number: 10 |
Conference
Conference | The 10. International Symposium on Ruminant Physiology |
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Number | 10 |
Country | Denmark |
City | Copenhagen |
Period | 30/08/2004 → 04/09/2004 |
- Former LIFE faculty - Natural additives, Milk yield, Polyphenolics, Tannins, Vitis vinifera
Research areas
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ID: 396404660