Inge Tetens

Inge Tetens

Professor

ORCID: 0000-0002-2495-2511

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  1. 2012

  2. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to Lactobacillus paracasei LPC 01 (CNCM I-1390) and treatment of disease (ID 3055, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  3. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to Saccharomyces boulardii ATY-SB-101 (BCCM/MUCL 53837) (ID 1010, 1011, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006: EFSA-Q-2012-00156 , EFSA-Q-2012-00157

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  4. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to a combination of Lactobacillus acidophilus BCCM/LMG P-18806, Lactobacillus delbrueckii BCCM/LMG P-18805 and Streptococcus thermophilus BCCM/LMG P-18807 and reduction of gastro-intestinal discomfort (ID 2946, 2951, 2974), decreasing potentially pathogenic gastro-intestinal microorganisms (ID 2946, 2951, 2974), improved lactose digestion (ID 2946, 2951, 2974), and reduction in numbers of circulating CD34+ cells (ID 2947, 2952, 2975) (further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  5. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to a combination of Lactobacillus fermentum 57A, Lactobacillus plantarum 57B and Lactobacillus gasseri 57C and defence against vaginal pathogens (ID 934, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006.

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  6. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to a combination of Lactobacillus gasseri PA 16/8, Bifidobacterium bifidum M 20/5 and Bifidobacterium longum SP 07/3 and maintenance of upper respiratory tract defence against pathogens (ID 931, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006: EFSA-Q-2012-00128

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  7. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to a combination of Lactobacillus helveticus CNCM I-1722 and Bifidobacterium longum subsp. Longum CNCM I-3470 and alleviation of psychological stress (ID 938) and “maintains the balance of healthy microbiota that helps to strengthen the natural defence” (ID 2942) (further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  8. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to a combination of Lactobacillus paracasei CNCM I-1688 and Lactobacillus salivarius CNCM I-1794 and reduction of gastro-intestinal discomfort (ID 2972), decreasing potentially pathogenic gastrointestinal microorganisms (ID 2972), improved lactose digestion (ID 2972) and increasing IL-10 production (ID 2973) (further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  9. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to a combination of Lactobacillus rhamnosus CNCM I-1720 and Lactobacillus helveticus CNCM I-1722 and defence against pathogenic gastro-intestinal microorganisms (ID 939, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  10. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to a combination of Lactobacillus rhamnosus CNCM I-1720, Lactobacillus helveticus CNCM I-1722, Bifidobacterium longum CNCM I-3470 and Saccharomyces cerevisiae var. boulardii CNCM I-1079 and defence against pathogenic gastro-intestinal microorganisms (ID 3017, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  11. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to a combination of Propionibacterium freudenreichii SI 41 and Propionibacterium freudenreichii SI 26 and increasing numbers of gastro-intestinal microorganisms (ID 941, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA-Q-2012-00132

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  12. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to alpha-cyclodextrin and reduction of post-prandial glycaemic responses (ID 2926, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

    publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  13. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to dried plums of „prune‟ cultivars (Prunus domestica L.) and maintenance of normal bowel function (ID 1164, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

    publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  14. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to isoleucine-proline-proline (IPP) and valine-proline-proline (VPP) and maintenance of normal blood pressure (ID 661, 1831, 1832, 2891, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 (further reassessment)

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  15. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to lutein and maintenance of normal vision (ID 1603, 1604, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  16. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to non-characterised micro-organisms (ID 2936, 2937, 2938, 2941, 2944, 2965, 2968, 2969, 3035, 3047, 3056, 3059, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  17. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to soy isoflavones and maintenance of bone mineral density (ID 1655) and reduction of vasomotor symptoms associated with menopause (ID 1654, 1704, 2140, 3093, 3154, 3590) (further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  18. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to the substantiation of health claims related to various and reduction of gastrointestinal discomfort (ID 1030, 2956, 2958, 2961, 2963, 2966, 2970), decreasing potentially pathogenic gastro-intestinal microorganisms (ID 1030, 2956, 2958, 2961, 2963, 2966, 2970), improved lactose digestion (ID 1030, 2956, 2958, 2961, 2963, 2966, 2970), “intestinal flora/digestive health” (ID 4231), defence against vaginal pathogens (ID 2950, 2957, 2967) and increasing IL-10 production and/or enhancing the activity of natural killer cells (ID 2960, 2962, 2971) (further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  19. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to the substantiation of health claims related to various microorganisms and changes in bowel function, and digestion and absorption of nutrients (ID 960, 961, 967, 969, 971, 975, 983, 985, 994, 996, 998, 1006, 1014), decreasing potentially pathogenic gastro-intestinal microorganisms (ID 960, 967, 969, 971, 975, 983, 985, 994, 996, 998, 1006, 1014), and stimulation of immunological responses (ID 962, 968, 970, 972, 976, 984, 986, 995, 997, 999, 1007, 1015) (further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  20. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the suitability of goat milk protein as a source of protein in infant formulae and in follow-on formulae

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  21. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion related to the Tolerable Upper Intake Level of eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA) and docosapentaenoic acid (DPA)

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  22. EFSA Panel on Dietetic Products, Nutrition, and Allergies (NDA); Scientific Opinion on the Tolerable Upper Intake Level of calcium

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  23. Effectiveness of a Canteen Take Away concept in promoting healthy eating patterns among employees

    Lassen, A. D., Ernst, L., Poulsen, S., Andersen, K. K., Hansen, G. L., Biltoft-Jensen, A. & Tetens, Inge , 2012, I: Public Health Nutrition. 15, 3, s. 452-458 7 s.

    Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt

  24. Evaluering af den danske EU-finansierede skolefrugtordning 2010/11: kvantitative og kvalitative aspekter

    Hoppe, C., Iversen, J. D., Niemann, G. L., Christensen, L. M., Lassen, A. D. & Tetens, Inge , 2012, Danmarks Tekniske Universitet, Fødevareinstituttet.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  25. Udgivet

    Measure of sleep and physical activity by a single accelerator: Can a waist-worn Actigraph adequately measure sleep in children?

    Hjorth, Mads Fiil, Chaput, J., Damsgaard, Camilla Trab, Dalskov, S., Michaelsen, Kim F., Tetens, Inge & Sjödin, Anders Mikael, 2012, I: Sleep and Biological Rhythm. 10, 4, s. 328-335 8 s.

    Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt

  26. Udgivet

    Measure of sleep and physical activity by a single accelerometer: Can a waist-worn Actigraph adequately measure sleep in children?

    Hjorth, Mads Fiil, Chaput, J., Damsgaard, Camilla Trab, Dalskov, S., Michaelsen, Kim F., Tetens, Inge & Sjödin, Anders Mikael, 2012, I: Sleep and Biological Rhythm. 10, 4, s. 328-335 8 s.

    Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt

  27. Nøglehullet på spisesteder: Undersøgelse af ordningens effekt på kundernes frokostindtag i en dansk personalekantine

    Lassen, A. D., Tetens, Inge , Mejborn, H., Christensen, T., Leedo, E. & Beck, A. M., 2012, Danmarks Tekniske Universitet, Fødevareinstituttet.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  28. Scientific Opinion on the substantiation of health claims related to Saccharomyces cerevisiae var. boulardii CNCM I-1079 and defence against pathogenic gastro-intestinal microorganisms (ID 913, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006: EFSA-Q-2012-00127

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  29. Udgivet

    Validation of a pre-coded food record for infants and young children

    Gondolf, U. H., Tetens, Inge , Hills, A. P., Michaelsen, Kim F. & Trolle, E., 2012, I: European Journal of Clinical Nutrition. 66, 1, s. 91-96 6 s.

    Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt

  30. Web-based Dietary Assessment for 8-11 Year Old School-children

    Biltoft-Jensen, A. P., Tetens, Inge (red.), Trolle, E., Frost Andersen, L. & Brockhoff, P. B., 2012, DTU Food.

    Publikation: Bog/antologi/afhandling/rapport › Bog › Forskning › fagfællebedømt

  31. Udgivet

    Whole grain compared with refined wheat decreases the percentage of body fat following a 12-week, energy-restricted dietary intervention in postmenopausal women

    Kristensen, M., Toubro, S., Jensen, M. M. G., Ross, A. B., Riboldi, G., Petronio, M., Bügel, Susanne Gjedsted, Tetens, Inge & Astrup, A., 2012, I: Journal of Nutrition. 142, 4, s. 710-716 7 s.

    Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt

  32. 2013
  33. Udgivet

    Autumn vitamin d status in 782 eight-eleven year old Danish children: preliminary results from the OPUS School Meal Study

    Petersen, R. A., Damsgaard, Camilla Trab, Dalskov, S., Sørensen, L. B., Laursen, R. P., Kjølbæk, Louise, Andersen, R., Tetens, Inge , Krarup, H., Astrup, A., Michaelsen, Kim F. & Mølgaard, Christian, 2013, I: Annals of Nutrition and Metabolism. 63, suppl. 1, s. 895 1 s.

    Publikation: Bidrag til tidsskrift › Konferenceabstrakt i tidsskrift › Forskning › fagfællebedømt

  34. Udgivet

    Comparison of estimated energy intake using Web-based Dietary Assessment Software with accelerometer-determined energy expenditure in children

    Biltoft-Jensen, A., Hjorth, Mads Fiil, Trolle, E., Christensen, T., Brockhoff, P. B., Andersen, L. F., Tetens, Inge & Matthiessen, J., 2013, I: Food & Nutrition Research. 57, 12 s., 21434.

    Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt

  35. Udgivet

    Dietary composition and nutrient content of the New Nordic Diet

    Mithril, C., Dragsted, Lars Ove, Meyer, C., Tetens, Inge , Biltoft-Jensen, A. & Astrup, A., 2013, I: Public Health Nutrition. 16, 5, s. 777-785 9 s.

    Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt

  36. Dietary intake and main sources of plant lignans in five European countries

    The Phytohealth WPI Working Group, T. P. W. W. G., 2013, I: Food & Nutrition Research. 57, 1, 10 s., 19805.

    Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt

  37. Dietary patterns on weekdays and weekend days in 4–14-year-old Danish children

    Rothausen, B. W., Matthiessen, J., Andersen, L. F., Brockhoff, P. B. & Tetens, Inge , 2013, I: British Journal of Nutrition. 109, 9, s. 1704-1713 10 s.

    Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt

  38. EFSA ND A Panel ( EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013. Scientific Opinion on the substantiation of a health claim related to eicosapentanoic acid (EPA) and “ reduces the AA/EPA ratio in blood. A high AA/EPA level is a risk factor in the d evelopment of attention difficulties in children with ADHD - like symptoms ” pursuant to Article 14 of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2013, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  39. EFSA NDA Panel ( EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013. Scientific Opinion on the substantiation of a health claim related to Bimuno ® GOS and reducing gastro - intestinal discomfort pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2013, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  40. EFSA NDA Panel (EFSA Panel on Dietetic Product s, Nutrition and Allergies), 2013 . Scientific Opinion on the substantiation of a health claim related to magnesium and contributio n to normal development of bone pursuant to Article 14 of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2013, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  41. EFSA NDA Panel (EFSA Panel on Dietetic Product s, Nutrition and Allergies), 2013 . Scientific Opinion on the substantiation of a health claim related to vitamin A and contribution to normal development and function of the immune system pursuant to Article 14 of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2013, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  42. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nut rition and Allergies ) , 2013. Scientific Opinion on the substantiation of a health claim related to the c onsum ption of 2 g/day of plant stanols (as plant stanol ester s ) as part of a diet low in saturated fat and a two - fold greater reduction in blood LDL - chol esterol concentrations compared to the consumption of a diet low in saturated fat alone pursuant to Article 14 of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2013, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  43. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies ), 2013. Scientific Opinion on the substantiation of a health claim related to Yestimun ® and defence against pathogens in the upper respiratory tract pursuant to Article 13(5) of R egulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2013, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  44. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies ), 2013. Scientific Opinion on the substantiation of a health claim related to the combination of artichoke leaf dry extract standardised in caffeoylquinic acids, monacolin K in red yeast ric e, sugar - cane derived policosanols, OPC from French maritime pine bark, garlic dry extract standardised in allicin, d - α - tocopheryl hydrogen succinate , riboflavin and inositol hexanicotinate in Limicol ® and reduction of blood LDL - cholesterol concentrations pursuant to Article 14 of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2013, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  45. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies) , 2013. Scientific Opinion on the safety of “ coriander seed oil ” as a Novel Food ingredient .

    Publication, E. & Tetens, Inge , 2013, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  46. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies) , 2013. Scientific Opinion on the substantiation of a health claim related to Transitech ® and improvement of bowel function which is maintained after cessation of consumption of the food pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2013, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  47. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 20 13 . Scientific Opinion on the substantiatio n of a health claim related to iron and contribution to normal cognitive development pursuant to Article 14 of Regulation (EC ) No 1924/2006

    Publication, E. & Tetens, Inge , 2013, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  48. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013 . S tatement on the safety of ' Cetyl Myristoleate Complex ' as an ingredient in food supplements

    Publication, E. & Tetens, Inge , 2013, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  49. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013 . Scientific O pinion on Dietary Reference Values for molybdenum

    publication, E. & Tetens, Inge , 2013, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  50. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013 . Scientific Opinion on Rooster Combs Extract

    publication, E. & Tetens, Inge , 2013, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  51. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013 . Scientific Opinion on the substantiation of a health claim related to VeriSol ® P and a change in skin elasticity leading to an improvement in skin function pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2013, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  52. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013 . Scientific opinion on Dietary Reference Values for fluoride

    publication, E. & Tetens, Inge , 2013, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

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