Inge Tetens

Inge Tetens

Professor

ORCID: 0000-0002-2495-2511

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  1. 2012

  2. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of a health claim related to a combination of lycopene, vitamin E, lutein and selenium and “ helps to prepare and activate tannin g ” pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  3. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of a health claim related to a combination of plant sterols and Cholesternorm®mix and reduction of blood LDL-cholesterol concentrations pursuant to Article 14 of Regulation (EC) No 1924/2006.

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  4. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of a health claim related to a combination of thiamin, riboflavin, niacin, pantothenic acid, pyridoxine, D-biotin and pumpkin seed oil and maintenance of normal hair pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  5. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of a health claim related to cocoa flavanols and maintenance of normal endothelium-dependent vasodilation pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  6. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of a health claim related to flaxseed oil and vitamin E and maintenance of the skin permeability barrier function pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  7. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of a health claim related to glucosamine and maintenance of normal joint cartilage pursuant to Article 13(5) of Regulation (EC) No 1924/2006: EFSA-Q-2011-01113

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  8. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of a health claim related to glucose and contribution to energy-yielding metabolism pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  9. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of a health claim related to hyaluronic acid and protection of the skin against dehydration pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  10. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of a health claim related to iron and maintenance of normal hair growth pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  11. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of a health claim related to isolated soy protein and reduction of blood LDL-cholesterol concentrations pursuant to Article 14 of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  12. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of a health claim related to polyphenols in olive and maintenance of normal blood HDL-cholesterol concentrations (ID 1639, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  13. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of a health claim related to vitamin K2 and contribution to the normal function of the heart and blood vessels (ID 125, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  14. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of a health claim related to “Femilub” and maintenance of vaginal moisture pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  15. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of a health claim related to “Transitech” and “improves transit and durably regulates it” pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  16. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to Lactobacillus casei DG CNCM I-1572 and decreasing potentially pathogenic gastro-intestinal microorganisms (ID 2949, 3061, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006: EFSA-Q-2012-00182 , EFSA-Q-2012-00211

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  17. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to Lactobacillus paracasei LPC 01 (CNCM I-1390) and treatment of disease (ID 3055, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  18. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to Saccharomyces boulardii ATY-SB-101 (BCCM/MUCL 53837) (ID 1010, 1011, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006: EFSA-Q-2012-00156 , EFSA-Q-2012-00157

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  19. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to a combination of Lactobacillus acidophilus BCCM/LMG P-18806, Lactobacillus delbrueckii BCCM/LMG P-18805 and Streptococcus thermophilus BCCM/LMG P-18807 and reduction of gastro-intestinal discomfort (ID 2946, 2951, 2974), decreasing potentially pathogenic gastro-intestinal microorganisms (ID 2946, 2951, 2974), improved lactose digestion (ID 2946, 2951, 2974), and reduction in numbers of circulating CD34+ cells (ID 2947, 2952, 2975) (further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  20. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to a combination of Lactobacillus fermentum 57A, Lactobacillus plantarum 57B and Lactobacillus gasseri 57C and defence against vaginal pathogens (ID 934, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006.

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  21. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to a combination of Lactobacillus gasseri PA 16/8, Bifidobacterium bifidum M 20/5 and Bifidobacterium longum SP 07/3 and maintenance of upper respiratory tract defence against pathogens (ID 931, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006: EFSA-Q-2012-00128

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  22. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to a combination of Lactobacillus helveticus CNCM I-1722 and Bifidobacterium longum subsp. Longum CNCM I-3470 and alleviation of psychological stress (ID 938) and “maintains the balance of healthy microbiota that helps to strengthen the natural defence” (ID 2942) (further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  23. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to a combination of Lactobacillus paracasei CNCM I-1688 and Lactobacillus salivarius CNCM I-1794 and reduction of gastro-intestinal discomfort (ID 2972), decreasing potentially pathogenic gastrointestinal microorganisms (ID 2972), improved lactose digestion (ID 2972) and increasing IL-10 production (ID 2973) (further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  24. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to a combination of Lactobacillus rhamnosus CNCM I-1720 and Lactobacillus helveticus CNCM I-1722 and defence against pathogenic gastro-intestinal microorganisms (ID 939, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  25. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to a combination of Lactobacillus rhamnosus CNCM I-1720, Lactobacillus helveticus CNCM I-1722, Bifidobacterium longum CNCM I-3470 and Saccharomyces cerevisiae var. boulardii CNCM I-1079 and defence against pathogenic gastro-intestinal microorganisms (ID 3017, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  26. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to a combination of Propionibacterium freudenreichii SI 41 and Propionibacterium freudenreichii SI 26 and increasing numbers of gastro-intestinal microorganisms (ID 941, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA-Q-2012-00132

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  27. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to isoleucine-proline-proline (IPP) and valine-proline-proline (VPP) and maintenance of normal blood pressure (ID 661, 1831, 1832, 2891, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 (further reassessment)

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  28. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to lutein and maintenance of normal vision (ID 1603, 1604, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  29. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to non-characterised micro-organisms (ID 2936, 2937, 2938, 2941, 2944, 2965, 2968, 2969, 3035, 3047, 3056, 3059, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  30. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to soy isoflavones and maintenance of bone mineral density (ID 1655) and reduction of vasomotor symptoms associated with menopause (ID 1654, 1704, 2140, 3093, 3154, 3590) (further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  31. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to the substantiation of health claims related to various and reduction of gastrointestinal discomfort (ID 1030, 2956, 2958, 2961, 2963, 2966, 2970), decreasing potentially pathogenic gastro-intestinal microorganisms (ID 1030, 2956, 2958, 2961, 2963, 2966, 2970), improved lactose digestion (ID 1030, 2956, 2958, 2961, 2963, 2966, 2970), “intestinal flora/digestive health” (ID 4231), defence against vaginal pathogens (ID 2950, 2957, 2967) and increasing IL-10 production and/or enhancing the activity of natural killer cells (ID 2960, 2962, 2971) (further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  32. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to the substantiation of health claims related to various microorganisms and changes in bowel function, and digestion and absorption of nutrients (ID 960, 961, 967, 969, 971, 975, 983, 985, 994, 996, 998, 1006, 1014), decreasing potentially pathogenic gastro-intestinal microorganisms (ID 960, 967, 969, 971, 975, 983, 985, 994, 996, 998, 1006, 1014), and stimulation of immunological responses (ID 962, 968, 970, 972, 976, 984, 986, 995, 997, 999, 1007, 1015) (further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  33. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the suitability of goat milk protein as a source of protein in infant formulae and in follow-on formulae

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  34. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion related to the Tolerable Upper Intake Level of eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA) and docosapentaenoic acid (DPA)

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  35. EFSA Panel on Dietetic Products, Nutrition, and Allergies (NDA); Scientific Opinion on the Tolerable Upper Intake Level of calcium

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  36. Scientific Opinion on the substantiation of health claims related to Saccharomyces cerevisiae var. boulardii CNCM I-1079 and defence against pathogenic gastro-intestinal microorganisms (ID 913, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006: EFSA-Q-2012-00127

    Publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  37. Aspects of energy intake assessment, dietary intake patterns and sleep duration in children

    Rothausen, B. W., Tetens, Inge (red.), Matthiessen, J., Frost Andersen, L. & Brockhoff, P. B., 2012, DTU Food.

    Publikation: Bog/antologi/afhandling/rapport › Bog › Forskning › fagfællebedømt

  38. Differences in Danish children's diet quality on weekdays v. weekend days

    Rothausen, B. W., Matthiessen, J., Hoppe, C., Brockhoff, P. B., Andersen, L. F. & Tetens, Inge , 2012, I: Public Health Nutrition. 15, 9, s. 1653-1660 8 s.

    Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt

  39. Udgivet

    Development and validation of a Meal Index of dietary Quality (Meal IQ) to assess the dietary quality of school lunches

    Sabinsky, M. S., Toft, Ulla Marie Nørgaard, Andersen, K. K. & Tetens, Inge , 2012, I: Public Health Nutrition. 15, 11, s. 2091-2099 9 s.

    Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt

  40. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of a health claim related to EffEXT™ and maintenance of normal joint mobility pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    Tetens, Inge & Publication, E., 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  41. EFSA Panel on Dietetic Products, Nutrition and Allerg ies (NDA) ; Guidance on the scientific requirements for health claims related to appetite ratings, weight management, and blood glucose concentrations .

    publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  42. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) ; Guidance on the scientific requirements for health claims related to bone, joints, skin and oral health

    publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  43. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) ; Guidance on the scientific requirements for health claims related to physical performance

    publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  44. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Guidance on the scientific requirements for health claims related to functions of the ne rvous system, including psycholog ical functions.

    publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  45. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to alpha-cyclodextrin and reduction of post-prandial glycaemic responses (ID 2926, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

    publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  46. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of health claims related to dried plums of „prune‟ cultivars (Prunus domestica L.) and maintenance of normal bowel function (ID 1164, further assessment) pursuant to Article 13(1) of Regulation (EC) No 1924/2006

    publication, E. & Tetens, Inge , 2012, European Food Safety Authority.

    Publikation: Bog/antologi/afhandling/rapport › Rapport › Forskning › fagfællebedømt

  47. 2011

  48. A workplace feasibility study of the effect of a minimal fruit intervention on fruit intake

    Alinia, S., Lassen, A. D., Krogholm, K. S., Christensen, T., Hels, O. H. & Tetens, Inge , 2011, I: Public Health Nutrition. 14, 8, s. 1382-1387 6 s.

    Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt

  49. Is candy eating a way to control body weight?

    Fogelholm, M. & Tetens, Inge , 2011, I: Food & Nutrition Research. 55, 2 s., 8642.

    Publikation: Bidrag til tidsskrift › Leder › Forskning

  50. Udgivet

    Breastfeeding and dietary habits

    Gondolf, U. H., Tetens, Inge , Michaelsen, Kim F. & Trolle, E., 2011.

    Publikation: Konferencebidrag › Paper › Forskning › fagfællebedømt

  51. Overall glycaemic index and glycaemic load of habitual diet and risk of heart disease

    Grau, K., Tetens, Inge , Bjørnsbo, K. S. & Heitman, B. L., 2011, I: Public Health Nutrition. 14, 1, s. 109-118 10 s.

    Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt

  52. Udgivet

    Dietary patterns, food and macronutrient intakes among adults in three ethnic groups in rural Kenya

    Hansen, A. W., Christensen, Dirk Lund, Larsson, M. W., Eis, J., Christensen, T., Friis, Henrik, Mwaniki, D. L., Kilonzo, B., Boit, M. K., Borch-Johnsen, K. & Tetens, Inge , 2011, I: Public Health Nutrition. 14, 9, s. 1671-1679 9 s.

    Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt

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