Nanna Roos

Nanna Roos

Associate Professor

ORCID: 0000-0002-9733-9523

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  1. Published

    Perception of edible insects and insect-based foods among children in Denmark: educational and tasting interventions in online and in-person classrooms

    Maya, Cassandra, Sterling, K., Rukov, J. L. & Roos, Nanna, 2023, In: Journal of Insects as Food and Feed. 9, 8, p. 989-1001 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  2. Published

    Cow's milk in treatment of moderate and severe undernutrition in low-income countries

    Michaelsen, Kim F., Nielsen, A. H., Roos, Nanna, Friis, Henrik & Mølgaard, Christian, 2011, Milk and milk products in human nutrition. Clemens, R. A., Hernell, O. & Michaelsen, K. F. (eds.). Karger, p. 99-111 13 p. (Nestle Nutrition Workshop Series Pediatric Program; No. 67).

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  3. Published

    Choice of foods and ingredients for moderately malnourished children 6 months to 5 years of age

    Michaelsen, Kim F., Hoppe, C. F., Roos, Nanna, Kæstel, P., Stougård, Maria, Lauritzen, Lotte, Mølgaard, Christian, Girma, T. & Friis, Henrik, 2009, In: Food and Nutrition Bulletin. 30, 3 (Suppl), p. S343-S404 62 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    Food sources and intake of n-6 and n-3 fatty acids in low-income countries with emphasis on infants, young children (6-24 months), and pregnant and lactating women

    Michaelsen, Kim F., Dewey, K. G., Perez-Exposito, A. B., Nurhasan, M., Lauritzen, Lotte & Roos, Nanna, 2011, In: Maternal and Child Nutrition. 7, Suppl. 2, p. 124-140 17 p.

    Research output: Contribution to journal › Review › Research › peer-review

  5. Published

    An explorative study of the practice of light trapping and the informal market for crickets in Cambodia

    Münke-Svendsen, C., Ao, V., Lach, T., Chamnan, C., Hjortsø, Carsten Nico Portefée & Roos, Nanna, 2018, In: Journal of Insects as Food and Feed. 4, 1, p. 61-70 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    Safety, regulatory and environmental issues related to breeding and international trade of edible insects in Africa

    Niassy, S., Omuse, E. R., Roos, Nanna, Halloran, A., Eilenberg, Jørgen, Egonyu, J. P., Tanga, C., Meutchieye, F., Mwangi, R., Subramanian, S., Musundire, R., Nkunika, P. O. Y., Anankware, J. P., Kinyuru, J., Yusuf, A. & Ekesi, S., 2022, In: O I E Revue Scientifique et Technique. 41, 1, p. 117-131 15 p.

    Research output: Contribution to journal › Review › Research › peer-review

  7. Published

    The impact of semi-scavenging poultry production on the consumption of animal source foods by women and girls in Bangladesh

    Nielsen, H., Roos, Nanna & Thilsted, S., 2003, In: Journal of Nutrition. 133, 11, p. 4027S-4030S 4 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Published

    Caretakers' perceptions and willingness-to-pay for complementary food in urban and rural Cambodia

    Nurhasan, M., Prima, R. A., Olsen, Søren Bøye, Wieringa, F. T., Dijkhuizen, M. A., Chamnan, C. & Roos, Nanna, 2021, In: Maternal and Child Nutrition. 17, 3, 13 p., e13130.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    Effect of complementary food with small amounts of freshwater fish on whole blood n-3 fatty acids in Cambodian infants age 6–15 months

    Nurhasan, M., Roos, Nanna, Skau, J. K. H., Wieringa, F. T., Friis, Henrik, Michaelsen, Kim F., Dijkhuizen, M. A., Stark, K. D., Ritz, C., Chhoun, C. & Lauritzen, Lotte, 2018, In: Prostaglandins, Leukotrienes & Essential Fatty Acids. 135, p. 92-101 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    Effect of storage temperature in a Cambodian field setting on the fatty acid composition in whole blood

    Nurhasan, M., Roos, Nanna, Aristizabal Henao, J. J., Chamnan, C., Stark, K. D. & Lauritzen, Lotte, 2015, In: Prostaglandins, Leukotrienes & Essential Fatty Acids. 96, 1, p. 57-61 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  11. Published

    Impact of Mekong River biodiversity on the food culture of women and children in Prey Veng, Cambodia

    Nurhasan, M., Sok, D., Thilsted, S. H., Nguon, S., James, D., Ritz, C., Sok, S., Chamnan, C. & Roos, Nanna, 2022, In: Aquatic Ecosystem Health and Management. 25, 3, p. 82-93 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  12. Published

    Nutrient contents of the fresh pulps and dried pulp cakes of vitellaria paradoxa of Gulu District, Uganda

    Oryema, C., Oryem-Origa, H. & Roos, Nanna, 2016, In: Pakistan Journal of Nutrition. 15, 1, p. 33-39 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  13. Published

    Integrating temperature-dependent life table data into Insect Life Cycle Model for predicting the potential distribution of Scapsipedus icipe Hugel & Tanga

    Otieno, M. H. J., Ayieko, M. A., Niassy, S., Salifu, D., Abdelmutalab, A. G. A., Fathiya, K. M., Subramanian, S., Fiaboe, K. K. M., Roos, Nanna, Ekesi, S. & Tanga, C. M., 2019, In: P L o S One. 14, 9, 27 p., e0222941.

    Research output: Contribution to journal › Journal article › Research › peer-review

  14. Published

    The impact of climate change on food systems, diet quality, nutrition, and health outcomes: A narrative review

    Owino, V., Kumwenda, C., Ekesa, B., Parker, M. E., Ewoldt, L., Roos, Nanna, Lee, W. T. & Tomé, D., 2022, In: Frontiers in Climate. 4, 10 p., 941842.

    Research output: Contribution to journal › Review › Research › peer-review

  15. Published

    WinFood data from Kenya and Cambodia: constraints on field procedures

    Owino, V. O., Skau, J. K. H., Omollo, S., Konyole, S., Kinyuru, J., Estambale, B., Owuor, B., Roos, Nanna, Friis, Henrik & WinFood Project Team, W. P. T., 2015, In: Food and Nutrition Bulletin. 36, Suppl. 1, p. S41-S46 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  16. Benthic metabolism and the effects of bioturbation in a fertilised polyculture fish pond in northeast Thailand

    Riise, J. C. & Roos, Nanna, 1997, In: Aquaculture. 150, 1-2, p. 45-62 18 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  17. Published

    Culture of mola (Amblypharyngodon mola) in polyculture with carps: experience from a field trial in Bangladesh

    Roos, Nanna, Islam, M. M., Thilsted, S. H., Ashrafuddin, M., Mursheduzzaman, M., Mohsin, D. M. & Shamsuddin, A. B. M., 1999, In: Naga. 22, 2, p. 16-19 4 p.

    Research output: Contribution to journal › Journal article › Research

  18. Published

    Mola - en fisk der kan det hele

    Roos, Nanna, Wahab, M. A. & Jakobsen, J., 2005, In: Nyt fra Levnedsmiddelcentret. 3, p. 3 1 p.

    Research output: Contribution to journal › Journal article › Communication

  19. Published

    High vitamin A content in some small indigenous fish species in Bangladesh: perspectives for food-based strategies to reduce vitamin A deficiency

    Roos, Nanna, Leth, T., Jakobsen, J. & Thilsted, S. H., 2002, In: International Journal of Food Sciences and Nutrition. 53, 5, p. 425-437 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  20. Published

    Culture of small indigenous fish species in seasonal ponds in Bangladesh: the potential for production and impact on food and nutrition security

    Roos, Nanna, Thilsted, S. H. & Wahab, M. A., 2002, Rural Aquaculture. Edwards, P., Little, D. C. & Demaine, H. (eds.). Wallingford: CABI Publishing, p. 245-252 8 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

  21. Published

    Freshwater fish as a dietary source of vitamin A in Cambodia

    Roos, Nanna, Chamnan, C., Loeung, D., Jakobsen, J. & Thilsted, S., 2007, In: Food Chemistry. 103, 4, p. 1104-1111 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  22. Published

    Small indigenous fish species in Bangladesh: contribution to vitamin A, calcium and iron intakes

    Roos, Nanna, Islam, M. M. & Thilsted, S., 2003, In: Journal of Nutrition. 133, 11, p. 4021S-4026S 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  23. Published

    Fish consumption and aquaculture in rural Bangladesh: nutritional contribution and production potential of culturing small indigenous fish species (SIS) in pond polyculture with commonly cultured carps

    Roos, Nanna, 2001, Copenhagen: Royal Veterinary and Agricultural University, Research Department of Human Nutrition. 116 p.

    Research output: Book/Report › Ph.D. thesis › Research

  24. Published

    Alleviating malnutrition through agriculture in Bangladesh: biofortification and diversification as sustainable solutions

    Roos, Nanna, Bouis, H. E., Hassan, N. & Kabir, K. A., 2005, Food policy for the poor: expanding the Research Frontiers; highlights from 30 Years of IFPRI Research. von Braun, J. & Pandya-Lorch, R. (eds.). Washington, DC, USA: International Food Policy Research Institute (IFPRI), p. 215-217 3 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

  25. Published

    Iron content in common Cambodian fish species: perspectives for dietary iron intake in poor, rural households

    Roos, Nanna, Thorseng, H., Chamnan, C., Larsen, T., Gondolf, U. H., Bukhave, K. & Thilsted, S., 2007, In: Food Chemistry. 104, 3, p. 1226-1235 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  26. Published

    The potential of small indigenous fish species as a source of readily bioavailable iron in complementary diets in Cambodia

    Roos, Nanna, Thorseng, H., Gondolf, U. H., Chamnan, C., Bukhave, K. & Thilsted, S., 2006. 1 p.

    Research output: Contribution to conference › Poster › Research

  27. Published

    Consuming insects: Are there health benefits?

    Roos, Nanna & van Huis, A., 2017, In: Journal of Insects as Food and Feed. 3, 4, p. 225-229 5 p.

    Research output: Contribution to journal › Editorial › Research › peer-review

  28. Published

    Marked og produkter i Kenya

    Roos, Nanna, 2014, In: moMentum+. 4, p. 26-29 4 p.

    Research output: Contribution to journal › Journal article › Communication

  29. Published

    Small fish is an important dietary source of vitamin A and calcium in rural Bangladesh

    Roos, Nanna, Islam, M. M. & Thilsted, S. H., 2003, In: International Journal of Food Sciences and Nutrition. 54, 5, p. 329-339 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  30. Published

    Fiskevaffel kan være nøglen til at hjælpe underernærede børn

    Roos, Nanna & Sigh, S., 22 May 2019, 3 p. København : Videnskab.dk, ForskerZonen.

    Research output: Other contribution › Net publication - Internet publication › Communication

  31. Published

    Understanding the links between agriculture and health: fish and health

    Roos, Nanna, Wahab, M. A., Chamnan, C. & Thilsted, S. H., 2006, Washington DC, USA. (Focus 13; No. 10).

    Research output: Book/Report › Book › Research › peer-review

  32. Published

    Small indigenous fish species in aquaculture in Bangladesh: contribution to vitamin A, calcium, and iron intakes

    Roos, Nanna, Thilsted, S. & Islam, M. M., 2004, Ikke angivet. Nanna Roos, H. E. B. N. H. K. A. K. (ed.). International Food Policy Research Institute (IFPRI), p. 101-107 7 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  33. Published

    Screening for anti-nutritional compounds in complementary foods and food aid products for infants and young children

    Roos, Nanna, Sørensen, J. C., Sørensen, H., Rasmussen, S. K., Briend, A., Yang, Z. & Huffman, S. L., 2013, In: Maternal and Child Nutrition. 9, Suppl. 1, p. 47-71 25 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  34. Published

    Freshwater fish in the food basket in developing countries: A key to alleviate undernutrition

    Roos, Nanna, 2016, Freshwater, Fish and the Future: Proceedings of the Global Cross-Sectoral Conference. Taylor, WW., Bartley, DM., Goddard, CI., Leonard, NJ. & Welcomme, R. (eds.). Rome: Food and Agriculture Organization of the United Nations, p. 35-43 9 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  35. Published

    Micronutrient status of populations and preventive nutrition interventions in South East Asia

    Roos, N., Ponce, M. C., Doak, C. M., Dijkhuizen, M. A., Polman, K., Chamnan, C., Khov, K., Chea, M., Prak, S., Kounnavong, S., Akkhavong, K., Mai, L. B., Lua, T. T., Muslimatun, S., Famida, U., Wasantwisut, E., Winichagoon, P., Doets, E., Greffeuille, V., Wieringa, F. T. & 1 others, Berger, J., 2019, In: Maternal and Child Health Journal. 23, Suppl. 1, p. S29-S45 17 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  36. Published

    The role of fish in food-based strategies to combat vitamin A and mineral deficiencies in developing countries

    Roos, Nanna, Wahab, M. A., Chamnan, C. & Thilsted, S., 2007, In: Journal of Nutrition. 137, 4, p. 1106-1109 4 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  37. Published

    Flueguf. Insekter er sund og klimavenlig kost

    Roos, Nanna, Friis, Henrik & Michaelsen, Kim F., 2 Apr 2011, In: Politiken. p. 4 1 p.

    Research output: Contribution to journal › Contribution to newspaper - Comment/debate › Communication

  38. Published

    Blue foods brought to the table to improve fish-policy decisions

    Roos, Nanna, 27 Mar 2023, In: Nature. 615, p. 1-2 2 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  39. Published

    Insects and human nutrition

    Roos, Nanna, 2018, Edible Insects in Sustainable Food Systems. Halloran, A., Flore, R., Vantomme, P. & Roos, N. (eds.). Cham: Springer, p. 83-91 9 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  40. Published

    Genmad - genvej til et sundere liv i udviklingslandene? Tema om GMO

    Roos, Nanna, 2003, In: Aktuel Økologi. 2, p. I-K 3 p.

    Research output: Contribution to journal › Journal article › Communication

  41. Published

    Linking human nutrition and fisheries: incorporating micronutrient-dense, small indigenous fish species in carp polyculture production in Bangladesh

    Roos, Nanna, Wahab, M. A., Hossain, M. A. R. & Thilsted, S., 2007, In: Food and Nutrition Bulletin. 28, 2, p. S280-S293 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  42. Published

    Ready-to-use therapeutic foods fail to improve vitamin A and iron status meaningfully during treatment for severe acute malnutrition in 6-59-month-old Cambodian children

    Sigh, S., Roos, Nanna, Chhoun, C., Laillou, A. & Wieringa, F. T., 2023, In: Nutrients. 15, 4, 14 p., 905.

    Research output: Contribution to journal › Journal article › Research › peer-review

  43. Published

    Changes in polyunsaturated fatty acids during treatment of malnourished children may be insufficient to reach required essential fatty acid levels - A randomised controlled trial

    Sigh, S., Lauritzen, Lotte, Wieringa, F. T., Laillou, A., Chamnan, C., Stark, K. D. & Roos, Nanna, 2023, In: Clinical Nutrition. 42, 9, p. 1778-1787 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  44. Published

    Effectiveness of a locally produced, fish-based food product on weight gain among Cambodian children in the treatment of acute malnutrition: A randomized controlled trial

    Sigh, S., Roos, Nanna, Chamnan, C., Laillou, A., Prak, S. & Wieringa, F. T., 2018, In: Nutrients. 10, 7, 17 p., 909.

    Research output: Contribution to journal › Journal article › Research › peer-review

  45. Published

    Development and acceptability of locally made fish-based, ready-to-use products for the prevention and treatment of malnutrition in Cambodia

    Sigh, S., Roos, Nanna, Sok, D., Borg, B., Chamnan, C., Laillou, A., Dijkhuizen, M. A. & Wieringa, F. T., 2018, In: Food and Nutrition Bulletin. 39, 3, p. 420-434 15 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  46. Published

    Whole-blood PUFA and associations with markers of nutritional and health status in acutely malnourished children in Cambodia

    Sigh, S., Lauritzen, Lotte, Wieringa, F. T., Laillou, A., Chamnan, C., Angkeabos, N., Moniboth, D., Berger, J., Stark, K. D. & Roos, Nanna, 2020, In: Public Health Nutrition. 23, 6, p. 974-986 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  47. Published

    The use of linear programming to determine whether a formulated complementary food product can ensure adequate nutrients for 6- to 11-month-old Cambodian infants

    Skau, J. K. H., Bunthang, T., Chamnan, C., Wieringa, F. T., Dijkhuizen, M. A., Roos, Nanna & Ferguson, E. L., 2014, In: American Journal of Clinical Nutrition. 99, 1, p. 130-138 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  48. Published

    Effects of animal source food and micronutrient fortification in complementary food products on body composition, iron status, and linear growth: a randomized trial in Cambodia

    Skau, J. K. H., Touch, B., Chhoun, C., Chea, M., Unni, U. S., Makurat, J., Filteau, S., Wieringa, F. T., Dijkhuizen, M. A., Ritz, C., Wells, J. C., Berger, J., Friis, Henrik, Michaelsen, Kim F. & Roos, Nanna, 2015, In: American Journal of Clinical Nutrition. 101, 4, p. 742-751 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  49. Published

    Stunting, wasting and breastfeeding as correlates of body composition in Cambodian children at 6 and 15 months of age

    Skau, J. K. H., Grenov, Benedikte, Chamnan, C., Mary, C., Wieringa, F. T., Dijkhuizen, M. A., Ritz, C., Wells, J. C., Berger, J., Filteau, S., Roos, Nanna, Michaelsen, Kim F. & Friis, Henrik, 2019, In: British Journal of Nutrition. 121, p. 688-698 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  50. Published

    Seafood in food security: A call for bridging the terrestrial-aquatic divide

    Stetkiewicz, S., Norman, R. A., Allison, E. H., Andrew, N. L., Ara, G., Banner-Stevens, G., Belton, B., Beveridge, M., Bogard, J. R., Bush, S. R., Coffee, P., Crumlish, M., Edwards, P., Eltholth, M., Falconer, L., Ferreira, J. G., Garrett, A., Gatward, I., Islam, F. U., Kaminski, A. M. & 22 others, Kjellevold, M., Kruijssen, F., Leschen, W., Mamun, A., McAdam, B., Newton, R., Krogh-Poulsen, B., Pounds, A., Richardson, B., Roos, Nanna, Röös, E., Schapper, A., Spence-McConnell, T., Suri, S. K., Thilsted, S. H., Thompson, K. D., Tlusty, M. F., Troell, M. F., Vignola, R., Young, J. A., Zhang, W. & Little, D. C., 2022, In: Frontiers in Sustainable Food Systems. 5, 11 p., 703152.

    Research output: Contribution to journal › Review › Research › peer-review

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