Iron content in common Cambodian fish species: perspectives for dietary iron intake in poor, rural households

Research output: Contribution to journalJournal articleResearchpeer-review

  • Roos, Nanna
  • Henriette Thorseng
  • Chhoun Chamnan
  • Torben Larsen
  • Ulla Holmboe Gondolf
  • Klaus Bukhave
  • Shakuntala Thilsted
Original languageEnglish
JournalFood Chemistry
Volume104
Issue number3
Pages (from-to)1226-1235
Number of pages10
ISSN0308-8146
DOIs
Publication statusPublished - 2007

ID: 8069730