PhD thesis defended at Human Nutrition before 2012
Aspects of infant nutrition and health
Food record validation, dietary assessment and iron status among 9-month-old Danish infants
PhD thesis by Ulla Gondolf
2011
ISBN 978 87 7611 448 0
Effect of alginate fiber supplementation in regulation of appetite, body weight and metabolic risk factors
PhD thesis by Morten Møller Georg Jensen
2011, 132 pages
ISBN 978 87 9050 552 3
Body composition in Ethiopian infants
Air-displacement Plethysmography from birth to six months of age
PhD thesis by Gregers Stig Andersen
2011, 116 pages
ISBN 978 87 7611 444 2
Framework for Developing Functional Foods for Patients at Nuritional Risk
PhD thesis by Janice M. Sorensen
2011, 149 pages
ISBN 978 87 7611 432 9
Public attitudes to cisgenic crops
PhD thesis by Henrik Mielby
2011.
The effect of probiotic interventions on inflammation, atopic dermatitis and metabolic syndrome in children
PhD thesis by Rikke Juul Gøbel
2011, 133 pages
ISBN 978 87 9050 550 9
Predictors of weight loss in dietary obesity management programs
PhD thesis by Teodora Handjieva-Darlenska
2011, 96 pages
ISBN 978 87 9050 544 8
Flavonoids as fruit and vegetable intake biomarkers
Development, validation and application of flavonoid biomarkers in nutritional research
PhD thesis by Kirstine Suszkiewicz Krogholm
2011.
The Effect of Dietary n-3 LCPUFA on Adiposity and the Gut Microbiota in Early Life
PhD thesis by Anders Daniel Andersen
2011.
Metabolomics
Urinary biomarkers of complex dietary compositions as studied by 1H NMR spectroscopy
PhD thesis by Lone Graasbøl Rasmussen
2011, 125 pages
ISBN 978 87 9050 541 7
Trans Fat Intake and Risk of Lifestyle Diseases
PhD thesis by Nathalie Tommerup Bendtsen
2010.
Social and cultural aspects of obesity
A practice perspective on obesity in different everyday lives
PhD thesis by Louise Hardman Smith
2010.
Effect of protein intake on physiological functions
PhD thesis by Lene Holm Jakobsen
2010, 200 pages
ISBN 978 87 9050 538 7
The role of micronutrient and energy-protein supplementation during tuberculosis treatment Derterminants of body composition and effect of supplementation
PhD thesis by George Praygod
2010, 150 pages
ISBN 978 87 9050 547 9
Gut colonization and intestinal health in preterm infants and pigs
PhD thesis by Malene Skovsted Cilieborg
2010, 178 pages
ISBN 978 87 9050 542 4
Bioavailability, metabolism and potential health protective effects of dietary flavonoids
PhD thesis by Lea Bredsdorff
2010.
Effect of n-3 LCPUFA on weight reduction and metabolic syndrome
PhD thesis by Maiken Højgaard Pedersen
2010.
The effect of dietary calcium on energy balance and blood lipid profile
PhD thesis by Janne Kunchel Lorenzen
2009, 160 pages
ISBN 978 87 7611 318 6
Bioactive food ingredients affecting components of energy balance
PhD thesis by Nikolaj Ture Gregersen
2009. 176 pages
ISBN 978 87 9050 537 0
Wholegrains and dietary fibres
PhD thesis by Mette Kristensen
2009.
Public participation - the way to democratic renewal?
An analysis of public participation processes in new food technologies: The cases of GM foods and functional foods
PhD thesis by Annika Porsborg Nielsen
2009.
Gut Responses to Enteral Nutrition in Preterm Neonates
PhD thesis by Per Torp Sangild
2009, 246 pages
ISBN 978 87 7611 271 4
Nutrition, microbiota, and immune system interplay in preterm neonates susceptible to necrotizing enterocolitis
PhD thesis by Jayda Lee Ann Siggers
2009, 147 pages
ISBN 978 87 7611 280 6
Low birth weight and high-fat overfeeding in the pathophysiology of T2D - metabolic, genetic transcriptional and epigenetic aspects
PhD thesis by Charlotte Brøns
2009, 170 pages
ISBN 978 87 9050 534 4
Long-chain n-3 polyunsaturated fatty acids, cardiovascular risk markers and cytokine production
PhD thesis by Camilla Trab Damsgaard
2008.
Early life obesity risk factors
PhD thesis by Lene Schack-Nielsen
2008.
Keeping it down and getting it right
A sociological analysis of weight control and dietary change in an experimental setup
PhD thesis by Annemette Nielsen
2008, 148 pages
ISBN 978 87 7611 215 8
Peptide YY in human appetite regulation
PhD thesis by Birgitte Sloth
2007, 160 pages
ISBN 87 9050 532 8
A comparison of the "inverted food pyramid" and the "conventional food pyramid" for body weight management
A three year randomized dietary intervention trial
PhD thesis by Anette Due
2007.
Effects of bacterial colonization on growth and development of the preterm gastrointestinal tract
PhD thesis by Richard Harvey Siggers
2007.
Dietary effect on selenoprotein activity and gene expression
PhD thesis by Gitte Ravn-Haren
2007.
Vitamin A and zinc deficiency among urban slum children in Bangladesh:
Factors associated with vitamin A and zinc status and the efficacy of the nutrient dense small fish Amblypharyngodon mola on vitamin A status
PhD thesis by Katja Kongsbak
2007.
The effect of dietary protein on bone turnover and bone mass during growth
PhD thesis by Alicja Budek
2007.
Impact on energy balance and inflammation by low-energy-diet and bioactive food components
PhD thesis by Anita Belza
2007, 220 pages
ISBN 87 9050 526 3
ADIGEN - recruitment and phenotype characterization of a cohort for studies of anthropometrics, epidemiology, pathophysiology and molecular pathogenesis of major phenotypes of obesity
PhD thesis by Eva Merete Lerche Black
2006, 148 pages
ISBN 87 7611 123 7
Born too early or too small
Role of nutrition in gut maturation, microbiology and immunity
PhD thesis by Thomas Thymann
2006.
Aspects of the molecular aetiology of obesity and co-morbidities with focus on impact of PPARI3 gene variants and responses to dietary supplementation with conjugated linoleic fatty acids
PhD thesis by Thomas Meinert Larsen
2006, 148 pages
ISBN 978 87 9050 521 9
The effect of phytooestrogen on cardiovascular rish markers
PhD thesis by Jesper Hallund
2006, 95 pages
ISBN 978 87 7611 125 0
The effect of Lactobacillus plantarum 299v and lactic acid on iron bioavailability
In vitro and human studie
PhD thesis by Stine Brandt Bering
2006, 134 pages incl. papers
ISBN 978 87 9050 524 0.
Dietary protein and body size in childhood
Effect of high protein intake on licear growth, obesity risk and on the growth factors IGL-I andinsulin inhealthy, well-nourished infants and children
PhD thesis by Camilla Hoppe
2005, 146 pages
ISBN 87 9050 520 4
Helbred hos adipøse gravide: Impact of dietary factors and calorie restriction on excessive gestational weight gain in obese women
PhD thesis by Susanne Wolff
2005, 150 pages
ISBN 87 9050 518 2
Hypocaloric low or moderate-fat diets
The effect on body weight and on fasting plasma lipoproteins, with focus o NMR based partical least squares (PLS) regression models for the quantification of LDL and HDL subclasses
PhD thesis by Martin Petersen
2005, 130 pages
ISBN 87 7611 086 9
Effects of storage, processing and household preparation on carotenoids in commonly consumed vegetables
PhD thesis by Ulla Kidmose
2004.
Micronutrient supplementation and other predictors of birth size and perinatal mortality in Guinea-Bissau
PhD thesis by Pernille Kæstel
2004.
Eating bodies and social worlds
A qualitative investigation of the experience and management of hunger, satiety and appetite in everyday life
PhD thesis by Søren Tange Kristensen
2004.
Changes in prevalence of overweight, obesity and slimming behaviour in Danish adults with emphasis on dietary fat quality
PhD thesis by Hanne Bendixen
2003, 248 pages
ISBN 87 9050 13 1
Improved iron status through utilisation of meat proteins for an improved iron availability and through safe iron fortification
PhD thesis by Sussi Boberg Bæch
2003.
Hydrology, nutrient processes and vegetation in floodplain wetlands
PhD thesis by Ole Hels
2003.
The role of gastric emptying rate, intestinal hormones and leptin in energy balance and in obesity
PhD thesis by Camilla Verdich
2001, 191 pages
ISBN 87 9050 509 3
Low-fat diets: simple vs. complex carbohydrates
The effect of a simple carbohydrate vs. a complex carbohydrate-rich diet on body weight, body composition, energy balance, blod lipds, and micronutrent intake in overweight subjects
PhD thesis by Tatjana Hejgaard Vasilaras
2002, 171 pages
ISBN 87 9050 510 7
Rice- and the glycaemic index
Effects of variety, parboiling and population
PhD thesis by Hanne Nygaard Larsen
2000.
Appetite in humans, short-term studies focusing on methodology and gastro-entestinal hormones
PhD thesis by Anne Flint
2000.
The impact of dietary oils on fasting and postprandial lipids and piloproteins
PhD thesis by Anette Pedersen
2000.
The effects of age and gender on energy balance and weight gain
PhD thesis by Birgitte Klausen
2000, 166 pages.
Lactobacillus strains as therapeutic agents in childhood infectious and inflammatory disorders
PhD thesis by Vibeke Rosenfeldt Nielsen
2000.
Low-fat diets: high- vs. low-protein
The effect of a high-protein vs. low-protein diet on body weight, body composition, blood lipids, renal function and bone mineralisation in obese subjects
PhD thesis by Annebeth Rosenvinge Skov
1999.
The Effect of Sibutramine on Energy Balance
PhD thesis by Dorte Lindqvist Hansen
1999, 134 pages
ISBN 87 9050 504 2.
Monounsaturated fats and thrombosis
Dietary studies focusing on postprandial activation of blood coagulation factor VII
PhD thesis by Lone Frost Larsen
1998, 153 pages.
ISBN 87 9050 503 4.
Rye dietary fibre-structures and metabolism in the large intestine of pigs
PhD thesis by Vibe Glitsø
1998.
Effect of casein phospopeptides on zinc and calcium absorption evaluated in experimental models and humans
PhD thesis by Marianne Hansen
1997.
Adaptation to intake of undigestible polysaccharides and the influence of adaptation period for the gastrointestinal development and nutrient digestibility in rats
PhD thesis by Grete Brunsgaard
1995.
Individual saturated fatty acids and risk markers for coronary heart disease
PhD thesis by Tine Tholstrup
1995.
Appetite and carbohydrate metabolism
PhD thesis by Anne Raben
1995.
Dietary fibre from oats
Physicochemical properties and physiological function in the stomach and small intestine of pigs
PhD thesis by Helle Nygaard Johansen
1995.
Energy expenditure and fat combustion in obesity
PhD thesis by Benjamin Buemann
1992.
Absorption of minerals and trace elements from diets rich in phytic acid elucidated by experiments with rats and pigs
PhD thesis by Torben Larsen
1991.
Evaluation of Dietary Intake in Denmark
PhD thesis by Jóhanna Haraldsdóttir
1990.