Lotte Lauritzen
Professor
Lifecourse Nutrition & Health
Rolighedsvej 30, 1958 Frederiksberg C
Nutrition and Health
Nørre Allé 51
2200 København N
- 2011
- Published
Dietary long-chain n-3 PUFA, gut microbiota and fat mass in early postnatal piglet development - exploring a potential interplay
Andersen, A. D., Mølbak, L., Thymann, Thomas, Michaelsen, Kim F. & Lauritzen, Lotte, 2011, In: Prostaglandins, Leukotrienes & Essential Fatty Acids. 85, 6, p. 345-351 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Fish oil combined with SCFA synergistically prevent tissue accumulation of NEFA during weight loss in obese mice
Pedersen, M. H., Lauritzen, Lotte & Hellgren, L., 2011, In: British Journal of Nutrition. 106, 10, p. 1449-1456 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Fish oil supplementation during lactation: effects on cognition and behavior at 7 years of age
Cheatham, C. L., Nehammer, A. S. H., Asserhøj, M., Michaelsen, Kim F. & Lauritzen, Lotte, 2011, In: Lipids. 46, 7, p. 637-645 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Food sources and intake of n-6 and n-3 fatty acids in low-income countries with emphasis on infants, young children (6-24 months), and pregnant and lactating women
Michaelsen, Kim F., Dewey, K. G., Perez-Exposito, A. B., Nurhasan, M., Lauritzen, Lotte & Roos, Nanna, 2011, In: Maternal and Child Nutrition. 7, Suppl. 2, p. 124-140 17 p.Research output: Contribution to journal › Review › Research › peer-review
- Published
Maternal fatty acid status during pregnancy and lactation and relation to newborn and infant status
Lauritzen, Lotte & Carlson, S. E., 2011, In: Maternal and Child Nutrition. 7, Suppl. 2, p. 41-58 18 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Maternal intake of fish oil but not of linseed oil reduces the the antibody response in neonatal mice
Lauritzen, Lotte, Kjær, T. M. R., Porsgaard, T., Fruekilde, M., Mu, Huiling & Frøkiær, Hanne, 2011, In: Lipids. 46, 2, p. 171-178 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Molecular fingerprints of the human fecal microbiota from 9 to 18 months old and the effect of fish oil supplementation
Andersen, A. D., Mølbak, L., Michaelsen, Kim F. & Lauritzen, Lotte, 2011, In: Journal of Pediatric Gastroenterology and Nutrition. 53, 3, p. 303-309 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The effect of dietary fish oil in addition to lifestyle counselling on lipid oxidation and body composition in slightly overweight teenage boys
Pedersen, M. H., Mølgaard, Christian, Hellgren, L., Matthiessen, J., Holst, Jens Juul & Lauritzen, Lotte, 2011, In: Journal of Nutrition and Metabolism. 2011, 348368, 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2010
- Published
Acute ingestion of long-chain (n-3) polyunsaturated fatty acids decreases fibrinolysis in men with metabolic syndrome
Fredericia, C. V. M., Tulk, H. M. F., Lauritzen, Lotte, Tholstrup, T. & Robinson, L. E., 2010, In: Journal of Nutrition. 140, 1, p. 38-43 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Effects of fish oil supplementation on markers of the metabolic syndrome
Pedersen, M. H., Mølgaard, Christian, Hellgren, L. & Lauritzen, Lotte, 2010, In: Journal of Pediatrics. 157, 3, p. 395-400 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 4235227
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3119
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The stereospecific triacylglycerol structures and fatty acid profiles of human milk and infant formulas
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
1574
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The effects of fish oil and high or low linoleic acid intake on fatty acid composition of human peripheral blood mononuclear cells
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
1555
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The effect of dietary fish oil-supplementation to healthy young men on oxidative burst measured by whole blood chemiluminescence
Research output: Contribution to journal › Journal article › Research › peer-review
Published