The Compound Characteristics Comparison (CCC) approach: a tool for improving confidence in natural compound identification
Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
Standard
The Compound Characteristics Comparison (CCC) approach : a tool for improving confidence in natural compound identification. / Narduzzi, Luca; Stanstrup, Jan; Mattivi, Fulvio; Franceschi, Pietro.
I: Food Additives & Contaminants: Part A, Bind 35, Nr. 11, 2018, s. 2145-2157.Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
Harvard
APA
Vancouver
Author
Bibtex
}
RIS
TY - JOUR
T1 - The Compound Characteristics Comparison (CCC) approach
T2 - a tool for improving confidence in natural compound identification
AU - Narduzzi, Luca
AU - Stanstrup, Jan
AU - Mattivi, Fulvio
AU - Franceschi, Pietro
PY - 2018
Y1 - 2018
N2 - Compound identification is the main hurdle in LC-HRMS-based metabolomics, given the high number of 'unknown' metabolites. In recent years, numerous in silico fragmentation simulators have been developed to simplify and improve mass spectral interpretation and compound annotation. Nevertheless, expert mass spectrometry users and chemists are still needed to select the correct entry from the numerous candidates proposed by automatic tools, especially in the plant kingdom due to the huge structural diversity of natural compounds occurring in plants. In this work, we propose the use of a supervised machine learning approach to predict molecular substructures from isotopic patterns, training the model on a large database of grape metabolites. This approach, called 'Compounds Characteristics Comparison' (CCC) emulates the experience of a plant chemist who 'gains experience' from a (proof-of-principle) dataset of grape compounds. The results show that the CCC approach is able to predict with good accuracy most of the sub-structures proposed. In addition, after querying MS/MS spectra in Metfrag 2.2 and applying CCC predictions as scoring terms with real data, the CCC approach helped to give a better ranking to the correct candidates, improving users' confidence in candidate selection. Our results demonstrated that the proposed approach can complement current identification strategies based on fragmentation simulators and formula calculators, assisting compound identification. The CCC algorithm is freely available as R package (https://github.com/lucanard/CCC) which includes a seamless integration with Metfrag. The CCC package also permits uploading additional training data, which can be used to extend the proposed approach to other systems biological matrices. List of abbreviations: Acidic: acidic moiety; aliph: aliphatic chain; AUC: area under the ROC curve; bs: best glycosidic structure; CCC: Compounds' Characteristics Comparison; Cees: Carbons estimation errors; CO: Carbon to Oxygen ratio; Het: Heterocyclic moiety; IMD: Isotopic Mass Defect (and Pattern); LC-HRMS: Liquid Chromatography - High Resolution Mass Spectrometry; md: mass defect; MM: Monoisotopic Mass; MS: Mass Spectrometry; MSE: Mean Squared Error; nC: number of Carbons; NN: Nitrogen; pC: percentage of Carbon mass on the total mass; Pho: Phosphate; PLSr: Partial Least Square regression; ppm: parts per million; QSRR: Quantitative structure-retention relationship; RMD: Relative Mass Defect; ROC: Receiver Operating Characteristics; rRMD: residual Relative Mass Defect; RT: retention time; Sul: Sulphur; UPLC-ESI-Q-TOF-MS: Ultra Performance Liquid Chromatography - ElectroSpray Ionization -Quadropole - Time of Flight - Mass Spectrometry; VAT: Vitis arizonica Texas.
AB - Compound identification is the main hurdle in LC-HRMS-based metabolomics, given the high number of 'unknown' metabolites. In recent years, numerous in silico fragmentation simulators have been developed to simplify and improve mass spectral interpretation and compound annotation. Nevertheless, expert mass spectrometry users and chemists are still needed to select the correct entry from the numerous candidates proposed by automatic tools, especially in the plant kingdom due to the huge structural diversity of natural compounds occurring in plants. In this work, we propose the use of a supervised machine learning approach to predict molecular substructures from isotopic patterns, training the model on a large database of grape metabolites. This approach, called 'Compounds Characteristics Comparison' (CCC) emulates the experience of a plant chemist who 'gains experience' from a (proof-of-principle) dataset of grape compounds. The results show that the CCC approach is able to predict with good accuracy most of the sub-structures proposed. In addition, after querying MS/MS spectra in Metfrag 2.2 and applying CCC predictions as scoring terms with real data, the CCC approach helped to give a better ranking to the correct candidates, improving users' confidence in candidate selection. Our results demonstrated that the proposed approach can complement current identification strategies based on fragmentation simulators and formula calculators, assisting compound identification. The CCC algorithm is freely available as R package (https://github.com/lucanard/CCC) which includes a seamless integration with Metfrag. The CCC package also permits uploading additional training data, which can be used to extend the proposed approach to other systems biological matrices. List of abbreviations: Acidic: acidic moiety; aliph: aliphatic chain; AUC: area under the ROC curve; bs: best glycosidic structure; CCC: Compounds' Characteristics Comparison; Cees: Carbons estimation errors; CO: Carbon to Oxygen ratio; Het: Heterocyclic moiety; IMD: Isotopic Mass Defect (and Pattern); LC-HRMS: Liquid Chromatography - High Resolution Mass Spectrometry; md: mass defect; MM: Monoisotopic Mass; MS: Mass Spectrometry; MSE: Mean Squared Error; nC: number of Carbons; NN: Nitrogen; pC: percentage of Carbon mass on the total mass; Pho: Phosphate; PLSr: Partial Least Square regression; ppm: parts per million; QSRR: Quantitative structure-retention relationship; RMD: Relative Mass Defect; ROC: Receiver Operating Characteristics; rRMD: residual Relative Mass Defect; RT: retention time; Sul: Sulphur; UPLC-ESI-Q-TOF-MS: Ultra Performance Liquid Chromatography - ElectroSpray Ionization -Quadropole - Time of Flight - Mass Spectrometry; VAT: Vitis arizonica Texas.
KW - candidate selection
KW - grape
KW - isotopic pattern
KW - LC-HRMS
KW - machine learning
KW - metabolomics
KW - model building
KW - substructure recognition
U2 - 10.1080/19440049.2018.1523572
DO - 10.1080/19440049.2018.1523572
M3 - Journal article
C2 - 30352003
VL - 35
SP - 2145
EP - 2157
JO - Food Additives & Contaminants: Part A
JF - Food Additives & Contaminants: Part A
SN - 1944-0049
IS - 11
ER -
ID: 204203732