Effects of 600g fruits and vegetables on blood lipids and antioxidant status in humans

Publikation: Bidrag til bog/antologi/rapportKonferencebidrag i proceedingsForskning

Standard

Effects of 600g fruits and vegetables on blood lipids and antioxidant status in humans. / Pedersen, A.; Dragsted, L.; Loft, S.; Nielsen, S.; Sandström, B.

FASEB journal. 5. udg. 2001. s. A737.

Publikation: Bidrag til bog/antologi/rapportKonferencebidrag i proceedingsForskning

Harvard

Pedersen, A, Dragsted, L, Loft, S, Nielsen, S & Sandström, B 2001, Effects of 600g fruits and vegetables on blood lipids and antioxidant status in humans. i FASEB journal. 5 udg, s. A737, Experimental Biology, Experimental biology 2001, Orlando : abstracts part II, Orlando, 01/01/2001.

APA

Pedersen, A., Dragsted, L., Loft, S., Nielsen, S., & Sandström, B. (2001). Effects of 600g fruits and vegetables on blood lipids and antioxidant status in humans. I FASEB journal (5 udg., s. A737)

Vancouver

Pedersen A, Dragsted L, Loft S, Nielsen S, Sandström B. Effects of 600g fruits and vegetables on blood lipids and antioxidant status in humans. I FASEB journal. 5 udg. 2001. s. A737

Author

Pedersen, A. ; Dragsted, L. ; Loft, S. ; Nielsen, S. ; Sandström, B. / Effects of 600g fruits and vegetables on blood lipids and antioxidant status in humans. FASEB journal. 5. udg. 2001. s. A737

Bibtex

@inproceedings{c60cf5b0a1ba11ddb6ae000ea68e967b,
title = "Effects of 600g fruits and vegetables on blood lipids and antioxidant status in humans",
author = "A. Pedersen and L. Dragsted and S. Loft and S. Nielsen and B. Sandstr{\"o}m",
note = "Ukendte organisationer '\'Forskningsinstitut for Human Ern{\ae}ring\''; null ; Conference date: 01-01-2001",
year = "2001",
language = "English",
pages = "A737",
booktitle = "FASEB journal",
edition = "5",

}

RIS

TY - GEN

T1 - Effects of 600g fruits and vegetables on blood lipids and antioxidant status in humans

AU - Pedersen, A.

AU - Dragsted, L.

AU - Loft, S.

AU - Nielsen, S.

AU - Sandström, B.

N1 - Ukendte organisationer '\'Forskningsinstitut for Human Ernæring\''

PY - 2001

Y1 - 2001

M3 - Article in proceedings

SP - A737

BT - FASEB journal

Y2 - 1 January 2001

ER -

ID: 7783905