Editorial: FIN Special Issue on PREVIEW

Publikation: Bidrag til tidsskrift › Leder › Forskning

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Editorial: FIN Special Issue on PREVIEW. / Brand-Miller, Jennie C; Raben, Anne.

I: Frontiers in Nutrition, Bind 8, 811541, 2021.

Publikation: Bidrag til tidsskrift › Leder › Forskning

Harvard

Brand-Miller, JC & Raben, A 2021, 'Editorial: FIN Special Issue on PREVIEW', Frontiers in Nutrition, bind 8, 811541. https://doi.org/10.3389/fnut.2021.811541

APA

Brand-Miller, J. C., & Raben, A. (2021). Editorial: FIN Special Issue on PREVIEW. Frontiers in Nutrition, 8, [811541]. https://doi.org/10.3389/fnut.2021.811541

Vancouver

Brand-Miller JC, Raben A. Editorial: FIN Special Issue on PREVIEW. Frontiers in Nutrition. 2021;8. 811541. https://doi.org/10.3389/fnut.2021.811541

Author

Brand-Miller, Jennie C ; Raben, Anne. / Editorial: FIN Special Issue on PREVIEW. I: Frontiers in Nutrition. 2021 ; Bind 8.

Bibtex

@article{b96688c28be04dcda434701f9d1267c5,
title = "Editorial: FIN Special Issue on PREVIEW",
keywords = "carbohydrate, diabetes, diabetes mellitus, diet, glycemic index, protein, weight maintenance",
author = "Brand-Miller, {Jennie C} and Anne Raben",
note = "CURIS 2021 NEXS 384 Funding Information: We thank participants and funding sources, including EU Framework Programme 7 (FP7/2007-2013) grant number #312057, National Health and Medical Research Council?EU Collaborative Grant, Australia, ID 1067711, The Glycemic Index Foundation Australia through royalties to the University of Sydney, The New Zealand Health Research Council (grant #14/191), and University of Auckland Faculty Research Development Fund. The Cambridge Weight Plan donated all products for the 8-weeks weight loss period.",
year = "2021",
doi = "10.3389/fnut.2021.811541",
language = "English",
volume = "8",
journal = "Frontiers in Nutrition",
issn = "2296-861X",
publisher = "Frontiers",

}

RIS

TY - JOUR

T1 - Editorial: FIN Special Issue on PREVIEW

AU - Brand-Miller, Jennie C

AU - Raben, Anne

N1 - CURIS 2021 NEXS 384 Funding Information: We thank participants and funding sources, including EU Framework Programme 7 (FP7/2007-2013) grant number #312057, National Health and Medical Research Council?EU Collaborative Grant, Australia, ID 1067711, The Glycemic Index Foundation Australia through royalties to the University of Sydney, The New Zealand Health Research Council (grant #14/191), and University of Auckland Faculty Research Development Fund. The Cambridge Weight Plan donated all products for the 8-weeks weight loss period.

PY - 2021

Y1 - 2021

KW - carbohydrate

KW - diabetes

KW - diabetes mellitus

KW - diet

KW - glycemic index

KW - protein

KW - weight maintenance

UR - http://www.scopus.com/inward/record.url?scp=85122318348&partnerID=8YFLogxK

U2 - 10.3389/fnut.2021.811541

DO - 10.3389/fnut.2021.811541

M3 - Editorial

C2 - 35004829

AN - SCOPUS:85122318348

VL - 8

JO - Frontiers in Nutrition

JF - Frontiers in Nutrition

SN - 2296-861X

M1 - 811541

ER -

ID: 290451115