Forskningsområder

  1. Udgivet
  2. Udgivet

    The impact of lower limb immobilization and rehabilitation on angiogenic proteins and capillarization in skeletal muscle

    Gliemann, Lasse, Rytter, N., Jørgensen, T. S., Piil, P., Carter, H., Nyberg, M., Grassi, M., Daumer, M. & Hellsten, Ylva, 2021, I: Medicine and Science in Sports and Exercise. 53, 9, s. 1797-1806 10 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  3. Udgivet

    The impact of price reductions on individuals' choice of healthy meals away from home

    Nordström, L. J. & Thunström, L., 2013, Department of Economics, Lund University, 26 s. (Working Paper Department of Economics, Lund University; Nr. 2013:21).

    Publikation: Working paperForskning

  4. Udgivet

    The impact of short chain fatty acids on GLP-1 and PYY secretion from the isolated perfused rat colon

    Christiansen, Charlotte Bayer, Gabe, M. B. N., Svendsen, B., Dragsted, Lars Ove, Rosenkilde, Mette & Holst, Jens Juul, 2018, I: American Journal of Physiology: Gastrointestinal and Liver Physiology. 315, 1, s. G53-G65 13 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  5. Udgivet

    The impact of teaching development programs: Assessing different dimensions of progress

    Rump, Camilla Østerberg, Christiansen, Frederik Voetmann & Trigwell, K., 2013. 3 s.

    Publikation: KonferencebidragKonferenceabstrakt til konferenceForskningfagfællebedømt

  6. Udgivet

    The impact of the COVID-19 lockdown on weight loss and body composition in subjects with overweight and obesity participating in a nationwide weight-loss program: Impact of a remote consultation follow-up — The CO-RNPC study

    Bailly, S., Fabre, O., Legrand, R., Pantagis, L., Mendelson, M., Terrail, R., Tamisier, R., Astrup, A., Clément, K. & Pépin, J., 2021, I: Nutrients. 13, 7, 10 s., 2152.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  7. Udgivet

    The impact of the rate of weight loss on body composition and metabolism

    Fogarasi, A., Gonzalez, K., Dalamaga, M. & Magkos, Faidon, 2022, I: Current Obesity Reports. 11, 2, s. 33-44 12 s.

    Publikation: Bidrag til tidsskriftReviewForskningfagfællebedømt

  8. Udgivet

    The impacts of sun exposure on worker physiology and cognition: Multi-country evidence and interventions

    Ioannou, L. G., Tsoutsoubi, L., Mantzios, K., Gkikas, G., Piil, Jacob Feder, Dinas, P. C., Notley, S. R., Kenny, G. P., Nybo, Lars & Flouris, A. D., 2021, I: International Journal of Environmental Research and Public Health. 18, 14, 26 s., 7698.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  9. Udgivet

    The importance of cohesion and enjoyment for the fitness improvement of 8-10 year old children participating in a team and individual sport school-based physical activity intervention

    Elbe, A., Wikman, J. M., Zheng, M., Larsen, M. N., Nielsen, Glen & Krustrup, P., 2017, I: European Journal of Sport Science. 17, 3, s. 343-350 8 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  10. Udgivet

    The importance of fatty acids as nutrients during post-exercise recovery

    Lundsgaard, Anne-Marie, Fritzen, Andreas Mæchel & Kiens, Bente, 2020, I: Nutrients. 12, 2, 14 s., 280.

    Publikation: Bidrag til tidsskriftReviewForskningfagfællebedømt