A LC-MS metabolomics approach to investigate the effect of raw apple intake in the rat plasma metabolome

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Standard

A LC-MS metabolomics approach to investigate the effect of raw apple intake in the rat plasma metabolome. / Rago, Daniela; Kristensen, Mette; Gürdeniz, Gözde; Marini, Federico; Poulsen, Morten; Dragsted, Lars Ove.

I: Metabolomics, Bind 9, Nr. 6, 2013, s. 1202-1215.

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

Harvard

Rago, D, Kristensen, M, Gürdeniz, G, Marini, F, Poulsen, M & Dragsted, LO 2013, 'A LC-MS metabolomics approach to investigate the effect of raw apple intake in the rat plasma metabolome', Metabolomics, bind 9, nr. 6, s. 1202-1215. https://doi.org/10.1007/s11306-013-0534-9

APA

Rago, D., Kristensen, M., Gürdeniz, G., Marini, F., Poulsen, M., & Dragsted, L. O. (2013). A LC-MS metabolomics approach to investigate the effect of raw apple intake in the rat plasma metabolome. Metabolomics, 9(6), 1202-1215. https://doi.org/10.1007/s11306-013-0534-9

Vancouver

Rago D, Kristensen M, Gürdeniz G, Marini F, Poulsen M, Dragsted LO. A LC-MS metabolomics approach to investigate the effect of raw apple intake in the rat plasma metabolome. Metabolomics. 2013;9(6):1202-1215. https://doi.org/10.1007/s11306-013-0534-9

Author

Rago, Daniela ; Kristensen, Mette ; Gürdeniz, Gözde ; Marini, Federico ; Poulsen, Morten ; Dragsted, Lars Ove. / A LC-MS metabolomics approach to investigate the effect of raw apple intake in the rat plasma metabolome. I: Metabolomics. 2013 ; Bind 9, Nr. 6. s. 1202-1215.

Bibtex

@article{c8d337fbfff1417686d2e1dfb685aba1,
title = "A LC-MS metabolomics approach to investigate the effect of raw apple intake in the rat plasma metabolome",
abstract = "Fruit and vegetable consumption has been associated with several health benefits; however the mechanisms are largely unknown at the biochemical level. Our research aims to investigate whether plasma metabolome profiling can reflect biological effects after feeding rats with raw apple by using an untargeted UPLC-ESI-TOF-MS based metabolomics approach in both positive and negative mode. Eighty young male rats were randomised into groups receiving daily 0, 5 or 10 g fresh apple slices, respectively, for 13 weeks. During weeks 3-6 some of the animals were receiving 4 mg/ml 1,2-dimethylhydrazine dihydrochloride (DMH) once a week. Plasma samples were taken at the end of the intervention and among all groups, about half the animals were 12 h fasted. An initial ANOVA-simultaneous component analysis with a three-factor or two-factor design was employed in order to isolate potential metabolic variations related to the consumption of fresh apples. Partial least squares-discriminant analysis was then applied in order to select discriminative features between plasma metabolites in control versus apple fed rats and partial least squares modelling to reveal possible dose response. The findings indicate that in laboratory rats apple feeding may alter the microbial amino acid fermentation, lowering toxic metabolites from amino acids metabolism and increasing metabolism into more protective products. It may also delay lipid and amino acid catabolism, gluconeogenesis, affect other features of the transition from the postprandial to the fasting state and affect steroid metabolism by suppressing the plasma level of stress corticosteroids, certain mineralocorticoids and oxidised bile acid metabolites. Several new hypotheses regarding the cause of health effects from apple intake can be generated from this study for further testing in humans.",
author = "Daniela Rago and Mette Kristensen and G{\"o}zde G{\"u}rdeniz and Federico Marini and Morten Poulsen and Dragsted, {Lars Ove}",
note = "CURIS 2013 NEXS 330",
year = "2013",
doi = "10.1007/s11306-013-0534-9",
language = "English",
volume = "9",
pages = "1202--1215",
journal = "Metabolomics",
issn = "1573-3882",
publisher = "Springer",
number = "6",

}

RIS

TY - JOUR

T1 - A LC-MS metabolomics approach to investigate the effect of raw apple intake in the rat plasma metabolome

AU - Rago, Daniela

AU - Kristensen, Mette

AU - Gürdeniz, Gözde

AU - Marini, Federico

AU - Poulsen, Morten

AU - Dragsted, Lars Ove

N1 - CURIS 2013 NEXS 330

PY - 2013

Y1 - 2013

N2 - Fruit and vegetable consumption has been associated with several health benefits; however the mechanisms are largely unknown at the biochemical level. Our research aims to investigate whether plasma metabolome profiling can reflect biological effects after feeding rats with raw apple by using an untargeted UPLC-ESI-TOF-MS based metabolomics approach in both positive and negative mode. Eighty young male rats were randomised into groups receiving daily 0, 5 or 10 g fresh apple slices, respectively, for 13 weeks. During weeks 3-6 some of the animals were receiving 4 mg/ml 1,2-dimethylhydrazine dihydrochloride (DMH) once a week. Plasma samples were taken at the end of the intervention and among all groups, about half the animals were 12 h fasted. An initial ANOVA-simultaneous component analysis with a three-factor or two-factor design was employed in order to isolate potential metabolic variations related to the consumption of fresh apples. Partial least squares-discriminant analysis was then applied in order to select discriminative features between plasma metabolites in control versus apple fed rats and partial least squares modelling to reveal possible dose response. The findings indicate that in laboratory rats apple feeding may alter the microbial amino acid fermentation, lowering toxic metabolites from amino acids metabolism and increasing metabolism into more protective products. It may also delay lipid and amino acid catabolism, gluconeogenesis, affect other features of the transition from the postprandial to the fasting state and affect steroid metabolism by suppressing the plasma level of stress corticosteroids, certain mineralocorticoids and oxidised bile acid metabolites. Several new hypotheses regarding the cause of health effects from apple intake can be generated from this study for further testing in humans.

AB - Fruit and vegetable consumption has been associated with several health benefits; however the mechanisms are largely unknown at the biochemical level. Our research aims to investigate whether plasma metabolome profiling can reflect biological effects after feeding rats with raw apple by using an untargeted UPLC-ESI-TOF-MS based metabolomics approach in both positive and negative mode. Eighty young male rats were randomised into groups receiving daily 0, 5 or 10 g fresh apple slices, respectively, for 13 weeks. During weeks 3-6 some of the animals were receiving 4 mg/ml 1,2-dimethylhydrazine dihydrochloride (DMH) once a week. Plasma samples were taken at the end of the intervention and among all groups, about half the animals were 12 h fasted. An initial ANOVA-simultaneous component analysis with a three-factor or two-factor design was employed in order to isolate potential metabolic variations related to the consumption of fresh apples. Partial least squares-discriminant analysis was then applied in order to select discriminative features between plasma metabolites in control versus apple fed rats and partial least squares modelling to reveal possible dose response. The findings indicate that in laboratory rats apple feeding may alter the microbial amino acid fermentation, lowering toxic metabolites from amino acids metabolism and increasing metabolism into more protective products. It may also delay lipid and amino acid catabolism, gluconeogenesis, affect other features of the transition from the postprandial to the fasting state and affect steroid metabolism by suppressing the plasma level of stress corticosteroids, certain mineralocorticoids and oxidised bile acid metabolites. Several new hypotheses regarding the cause of health effects from apple intake can be generated from this study for further testing in humans.

UR - http://www.scopus.com/inward/record.url?scp=84887994123&partnerID=8YFLogxK

U2 - 10.1007/s11306-013-0534-9

DO - 10.1007/s11306-013-0534-9

M3 - Journal article

AN - SCOPUS:84887994123

VL - 9

SP - 1202

EP - 1215

JO - Metabolomics

JF - Metabolomics

SN - 1573-3882

IS - 6

ER -

ID: 96113501