Anders Mikael Sjödin

Anders Mikael Sjödin

Professor emeritus

Medlem af:

    ORCID: 0000-0002-6451-3847

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    1. 2021
    2. Udgivet

      Guidance on the preparation and submission of an application for authorisation of a novel food in the context of Regulation (EU) 2015/22831 (Revision 1)2

      Sjödin, Anders Mikael & EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) Products, E. P. O. D. P. N. A. A. (. P., 26 mar. 2021, I: E F S A Journal. 19, 3, 27 s., 6555.

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    3. Udgivet

      Guidance on the preparation and submission of the notification and application for authorisation of traditional foods from third countries in the context of Regulation (EU) 2015/2283 (Revision 1)1

      Turck, D., Bresson, J. L., Burlingame, B., Dean, T., Fairweather-Tait, S., Heinonen, M., Hirsch-Ernst, K. I., Mangelsdorf, I., McArdle, H. J., Naska, A., Neuhäuser-Berthold, M., Nowicka, G., Pentieva, K., Sanz, Y., Siani, A., Sjödin, A., Stern, M., Tomé, D., Vinceti, M., Willatts, P. & 10 flere, Engel, K. H., Marchelli, R., Pöting, A., Poulsen, M., Schlatter, J., Gelbmann, W., de Sesmaisons-Lecarré, A., Verhagen, H., van Loveren, H. & EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2021, I: E F S A Journal. 19, 3, 21 s., 6557.

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    4. Udgivet

      Scientific and technical guidance for the preparation and presentation of a dossier for evaluation of an infant and/or follow-on formula manufactured from protein hydrolysates (Revision 1) 1: (Scientific Opinion)

      Turck, D., Bresson, J. L., Burlingame, B., Dean, T., Fairweather-Tait, S., Heinonen, M., Hirsch-Ernst, K. I., Mangelsdorf, I., McArdle, H. J., Naska, A., Neuhäuser-Berthold, M., Nowicka, G., Pentieva, K., Sanz, Y., Sjödin, A., Stern, M., Tomé, D., Loveren, H. V., Vinceti, M., Willatts, P. & 5 flere, Fewtrell, M., Przyrembel, H., Titz, A., Martínez, S. V. & EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2021, I: E F S A Journal. 19, 3, 26 s., 6556.

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    5. 2018
    6. Udgivet

      Guidance on the scientific requirements for health claims related to muscle function and physical performance: (Revision 1)

      EFSA Panel on Nutrition, Novel Foods and Food Allergens (EFSA NDA Panel), E. P. N. N. F. A. F. A. (. N. P. & Sjödin, Anders Mikael, 30 okt. 2018, I: E F S A Journal. 16, 10, 21 s., 5434.

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    7. Udgivet

      Update of the tolerable upper intake level for vitamin D for infants: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (. & Sjödin, Anders Mikael, 7 aug. 2018, I: E F S A Journal. 16, 8, 118 s., 5365.

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    8. Udgivet

      Safety of Allanblackia seed oil for extended uses in vegetable oils and milk and in yellow fat and cream-based spreads up to 30% (w/w): (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (. & Sjödin, Anders Mikael, 3 aug. 2018, I: E F S A Journal. 16, 8, 11 s., 5362.

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    9. Udgivet

      Safety of whey basic protein isolates as a novel food pursuant to Regulation (EU) 2015/2283: Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (. & Sjödin, Anders Mikael, 27 jul. 2018, I: E F S A Journal. 16, 7, 18 s., 5360.

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    10. Udgivet

      Symbiosal® and lowering of blood pressure and reduced risk of hypertension: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (. & Sjödin, Anders Mikael, 25 jul. 2018, I: E F S A Journal. 16, 7, 13 s., 5364.

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    11. Udgivet

      Safety of egg membrane hydrolysate as a novel food pursuant to Regulation (EU) 2015/2283: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (. & Sjödin, Anders Mikael, 23 jul. 2018, I: E F S A Journal. 16, 7, 13 s., 5363.

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    12. Udgivet

      Safety of xylo-oligosaccharides (XOS) as a novel food pursuant to Regulation (EU) 2015/2283: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. D. P. N. A. A. (. & Sjödin, Anders Mikael, 23 jul. 2018, I: E F S A Journal. 16, 7, 20 s., 5361.

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    13. Udgivet

      Safety of d-ribose as a novel food pursuant to Regulation (EU) 2015/2283: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. D. P. N. A. A. (. & Sjödin, Anders Mikael, 31 maj 2018, I: E F S A Journal. 16, 5, 28 s., 5265.

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    14. Udgivet

      Black tea and improvement of attention: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (. & Sjödin, Anders Mikael, 24 maj 2018, I: E F S A Journal. 16, 5, 17 s., 5266.

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    15. Udgivet

      Safety of shrimp peptide concentrate as a novel food pursuant to Regulation (EU) 2015/2283: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (. & Sjödin, Anders Mikael, 16 maj 2018, I: E F S A Journal. 16, 5, 17 s., 5267.

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    16. Udgivet

      Carbohydrate solutions and contribute to the improvement of physical performance during a high-intensity and long-lasting physical exercise: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (. & Sjödin, Anders Mikael, 18 mar. 2018, I: E F S A Journal. 16, 3, 17 s., 5191.

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    17. Udgivet

      Xanthohumol in XERME®, a xanthohumol-enriched roasted malt extract, and protection of DNA from oxidative damage: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (. & Sjödin, Anders Mikael, 13 mar. 2018, I: E F S A Journal. 16, 3, 11 s., 5192.

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    18. Udgivet

      Guidance for the scientific requirements for health claims related to antioxidants, oxidative damage and cardiovascular health (Revision 1): (Guidance)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (. & Sjödin, Anders Mikael, 19 jan. 2018, I: E F S A Journal. 16, 1, 21 s., 5136.

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    19. Udgivet

      NWT-02, a fixed combination of lutein, zeaxanthin and docosahexaenoic acid in egg yolk and reduction of the loss of vision: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (. & Sjödin, Anders Mikael, 18 jan. 2018, I: E F S A Journal. 16, 1, 12 s., 5139.

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    20. Udgivet

      Black tea and maintenance of normal endotheliumdependent vasodilation: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (. & Sjödin, Anders Mikael, 16 jan. 2018, I: E F S A Journal. 16, 1, 11 s., 5138.

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    21. Udgivet

      L-carnitine and contribution to normal lipid metabolism: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (. & Sjödin, Anders Mikael, 16 jan. 2018, I: E F S A Journal. 16, 1, 9 s., 5137.

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    22. 2017
    23. Udgivet

      Safety of pyrroloquinoline quinone disodium salt as a novel food pursuant to Regulation (EC) No 258/97: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 20 nov. 2017, I: E F S A Journal. 15, 11, 19 s., 5058.

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    24. Udgivet

      Safety of betaine as a novel food pursuant to Regulation (EC) No 258/97: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 17 nov. 2017, I: E F S A Journal. 15, 11, 28 s., 5057.

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    25. Udgivet

      Statement on the safety of synthetic L-ergothioneine as a novel food – supplementary dietary exposure and safety assessment for infants and young children, pregnant and breastfeeding women

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 13 nov. 2017, I: E F S A Journal. 15, 11, 9 s., 5060.

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    26. Udgivet

      Statement on the safety of taxifolin-rich extract fromDahurian Larch (Larix gmelinii)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 13 nov. 2017, I: E F S A Journal. 15, 11, 8 s., 5059.

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    27. Udgivet

      Safety of 1-methylnicotinamide chloride (1-MNA) as a novel food pursuant to Regulation (EC) No 258/97: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 26 okt. 2017, I: E F S A Journal. 15, 10, 16 s., 5001.

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    28. Udgivet

      Safety of dried aerial parts of Hoodia parviflora as a novel food pursuant to Regulation (EC) No 258/97: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 19 okt. 2017, I: E F S A Journal. 15, 10, 21 s., 5002.

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