Lars Ove Dragsted

Lars Ove Dragsted

Professor

ORCID: 0000-0003-0609-6317

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  1. Cancer‐protective factors in fruits and vegetables: Biochemical and biological background

    Dragsted, Lars Ove, Strube, M. & Larsen, J. C., 1993, In: Pharmacology & Toxicology. 72, p. 116-135 20 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  2. Carbohydrate digestibility predicts colon carcinogenesis in azoxymethane-treated rats

    Jacobsen, H., Poulsen, M., Dragsted, Lars Ove, Ravn-Haren, G., Meyer, O. & Lindecrona, R. H., 2006, In: Nutrition and Cancer. 55, 2, p. 163-170 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Carcinogenicity of mutagens from cooked meats.

    Larsen, J. C., Dragsted, Lars Ove, Frandsen, H., Kristiansen, E., Rasmussen, E. S., Nielsen, P. A. & Knudsen, I., 1990, In: Progress in Clinical and Biological Research. 347, p. 89-108 20 p.

    Research output: Contribution to journal › Review › Research › peer-review

  4. Published

    Challenges of molecular nutrition research 6: the nutritional phenotype database to store, share and evaluate nutritional systems biology studies

    Ommen, B. V., Bouwman, J., Dragsted, Lars Ove, Drevon, C. A., Elliott, R., Groot, P. D., Kaput, J., Mathers, J. C., Müller, M., Pepping, F., Saito, J., Scalbert, A., Radonjic, M., Rocca-Serra, P., Travis, A. & Evelo, C. T., 2010, In: Genes & Nutrition. 5, p. 189-203 15 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    Cheese intake lowers plasma cholesterol concentrations without increasing bile acid excretion

    Hjerpsted, J. B., Dragsted, Lars Ove & Tholstrup, T., 2016, In: Journal of Nutrition & Intermediary Metabolism. 3, 1, p. 12-17 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    Colorectal cancer risk and association with red meat - Is it inconsistent? Answer to the letter by Corpet, De Smet and Demeyer

    Dragsted, Lars Ove, Alexander, J., Amdam, G., Bryan, N., Chen, D., Haug, A., Karlsson, A. H., de Kok, T., Kulseng, B. E., Martin, R. J., Milkowski, A., Pajari, A., Pickowa, J., Rudi, K., Sødring, M. S., Oostindjer, M. & Egelandsdal, B., 2014, In: Meat Science. 98, 4, p. 792-794 3 p.

    Research output: Contribution to journal › Comment/debate › Research

  7. Published

    Column-switching high-performance liquid chromatographic assay for determination of apigenin and acacetin in human urine with ultraviolet absorbance detection

    Nielsen, S. E. & Dragsted, Lars Ove, 1998, In: Journal of Chromatography B: Biomedical Sciences and Applications. 713, 2, p. 379-386 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Column-switching high-performance liquid chromatographic assay for the determination of quercetin in human urine with ultraviolet absorbance detection

    Nielsen, S. E. & Dragsted, Lars Ove, 1998, In: Journal of Chromatography B: Biomedical Sciences and Applications. 707, 1-2, p. 81-89 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    Combined markers to assess meat intake - human metabolomic studies of discovery and validation

    Cuparencu, Catalina, Rinnan, Åsmund & Dragsted, Lars Ove, 2019, In: Molecular Nutrition & Food Research. 63, 17, 11 p., 1900106.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    Combined urinary biomarkers to assess coffee intake using untargeted metabolomics: Discovery in three pilot human intervention studies and validation in cross-sectional studies

    Xi, M., Berendsen, A. A. M., Ernst, M., Hu, T., Vazquez Manjarrez, N., Feskens, E. J. M., Dragsted, Lars Ove & La Barbera, Giorgia, 2021, In: Journal of Agricultural and Food Chemistry. 69, 25, p. 7230-7241 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

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