Inge Tetens

Inge Tetens

Professor

ORCID: 0000-0002-2495-2511

Publication year:
All
1 - 10 out of 28Page size: 10
  1. 2020
  2. Published

    Assessing the validity of RMR equations in healthy Danish community-dwelling older adults

    Schacht, Simon Rønnow, Fahrenholtz, I. L., Melin, A. K., Holm, L. & Tetens, Inge , 2020, In: Proceedings of the Nutrition Society. 79, OCE2, 1 p., E498.

    Research output: Contribution to journal › Conference abstract in journal › Research › peer-review

  3. Published

    Impact of daily protein and energy intake and distribution on muscle mass and strength in Danish older individuals - The CALM study: [Meeting Abstract]

    Nishimura, Y., Højfeldt, Grith Stougaard, Schacht, Simon Rønnow, Mertz, K., Hjulmand, M., Reitelseder, S., Lind, M. V., Tetens, Inge & Holm, L., 2020, In: Proceedings of the Nutrition Society. 79, OCE2, p. E103 1 p.

    Research output: Contribution to journal › Conference abstract in journal › Research › peer-review

  4. 2017
  5. Published

    Association between maternal diet quality and offspring diet quality assessed at age 14 years: longitudinal study in a large contemporary cohort

    Bjerregaard, A. A., Halldorsson, T. I., Tetens, Inge & Olsen, S. F., 23 Nov 2017, In: Lancet. 390, Suppl. 3, p. S17 1 p.

    Research output: Contribution to journal › Conference abstract in journal › Research › peer-review

  6. 2016

  7. Dietary adequacy of lunch meals served and consumed at Danish daycare centers

    Tørsleff, E. H., Trolle, E., Tetens, Inge & Lassen, A. D., 2016.

    Research output: Contribution to conference › Paper › Research › peer-review

  8. Published

    The “We Act – together for health study”: design of a multicomponent intervention study to promote physical activity, healthy diet and wellbeing in school among children aged 10-12 years

    Sabinsky, M., Høstgaard Bonde, A., Stjernqvist, N. W., Terkildsen Maindal, H. & Tetens, Inge , 2016.

    Research output: Contribution to conference › Conference abstract for conference › Research › peer-review

  9. 2015

  10. Challenges in setting Dietary Reference Values. Where to go from here? Annals of Nutrition and Metabolism

    Tetens, Inge & Fairweather-Tait, S., 2015, p. 23. 1 p.

    Research output: Contribution to conference › Conference abstract for conference › Research › peer-review

  11. New insights from EuroDISH mapping of food and health research infrastructure: Annals of Nutrition and Metabolism

    Brown, K. A., Timotijevic, L., Geurts, M., Arentoft, J. L., Bardes, J., Fezeu, L., Laville, M., Ocké, M., Tetens, Inge & Vors, C., 2015, p. 392. 1 p.

    Research output: Contribution to conference › Conference abstract for conference › Research › peer-review

  12. Published

    Reproducibility of a web-based Food frequency Questionnaire for 14 years old Danish adolescents: Annals of Nutrition and Metabolism

    Bjerregaard, A. A., Tetens, Inge , Olsen, Sjurdur F. & Halldorsson, T. I., 2015, p. 120. 1 p.

    Research output: Contribution to conference › Conference abstract for conference › Research › peer-review

  13. Science-based health messages to consumers and effective ways for increasing wholegrain consumption: Annals of Nutrition and Metabolism

    Tetens, Inge , 2015, p. 51. 1 p.

    Research output: Contribution to conference › Conference abstract for conference › Research › peer-review

  14. 2013
  15. Published

    Autumn vitamin d status in 782 eight-eleven year old Danish children: preliminary results from the OPUS School Meal Study

    Petersen, R. A., Damsgaard, Camilla Trab, Dalskov, S., Sørensen, L. B., Laursen, R. P., Kjølbæk, Louise, Andersen, R., Tetens, Inge , Krarup, H., Astrup, A., Michaelsen, Kim F. & Mølgaard, Christian, 2013, In: Annals of Nutrition and Metabolism. 63, suppl. 1, p. 895 1 p.

    Research output: Contribution to journal › Conference abstract in journal › Research › peer-review

Previous 1 2 3 Next

ID: 40928702