Inge Tetens

Inge Tetens

Professor

ORCID: 0000-0002-2495-2511

Publication year:
All
1 - 5 out of 5Page size: 10
  1. 2009
  2. Published

    Dietary patterns predict changes in two-hour post-oral glucose tolerance test plasma glucose concentrations in middle-aged adults

    Lau, C., Toft, U., Tetens, Inge , Carstensen, Bendix, Jørgensen, T., Pedersen, Oluf Borbye & Borch-Johnsen, K., 2009, In: Journal of Nutrition. 139, 3, p. 588-593 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. How to reach a common estimate of high dietary micronutrient intakes for safe addition of vitamins and minerals to foods?

    Andersen, N. L. & Tetens, Inge , 2009, In: Food & Nutrition Research. 53, 6 p., 1898.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Intake of selected nutrients from foods, from fortification and from supplements in various European countries

    Flynn, A., Hirvonen, T., Mensink, G. B. M., Ocké, M. C., Serra-Majem, L., Stos, K., Szponar, L., Tetens, Inge , Turrini, A., Fletcher, R. & Wildemann, T., 2009, In: Food & Nutrition Research. 53, 51 p., 2038.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Lack of compliance of staff in an intervention study with focus on nutrition, exercise and oral care among old (65+ yrs) Danish nursing home residents

    Beck, A. M., Damkjær, K. & Tetens, Inge , 2009, In: Aging Clinical and Experimental Research (Online). 21, 2, p. 143-149 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. The potential association between fruit intake and body weight - a review

    Alinia, S., Hels, O. & Tetens, Inge , 2009, In: Obesity reviews : an official journal of the International Association for the Study of Obesity. 10, 6, p. 639-647 9 p.

    Research output: Contribution to journal › Review › Research › peer-review

ID: 40928702