Inge Tetens

Inge Tetens

Professor

ORCID: 0000-0002-2495-2511

Publication year:
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1 - 3 out of 3Page size: 10
  1. 2004
  2. Published

    Effects of low vs. high glycemic index diets on appetite and energy expenditure

    Sloth, B., Krog-Mikkelsen, I., Dimitrov, D., Holst, Jens Juul, Flint, A., Tetens, Inge , Björck, I., Elmstahl, H., Astrup, A. & Raben, A., 2004. 1 p.

    Research output: Contribution to conference › Conference abstract for conference › Research

  3. Published

    No difference in body weight decrease between a low-glycemic-index and a high-glycemic-index diet but reduced LDL cholesterol after 10-wk ad libitum intake of the low-glycemic-index diet

    Sloth, B., Krog-Mikkelsen, I., Flint, A., Tetens, Inge , Björck, I., Vinoy, S., Elmstähl, H., Astrup, A., Lang, V. & Raben, Anne, 2004, In: American Journal of Clinical Nutrition. 80, 2, p. 337-347 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    No difference in body weight decrease between a low-glycemic-index diet and a high-glycemic-index diet but reduced LDL-cholesterol after 10 wk ad libitum intake low-glycemic-index diet

    Sloth, B., Krog-Mikkelsen, I., Flint, A., Tetens, Inge , Björck, I., Vinoy, S., Elmståhl, H., Astrup, A., Lang, V. & Raben, A. B., 2004, In: American Journal of Clinical Nutrition. 80, 2, p. 337-347 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

ID: 40928702