Inge Tetens

Inge Tetens

Professor

ORCID: 0000-0002-2495-2511

Publication year:
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151 - 175 out of 440Page size: 25
  1. 2014

  2. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to iron and contribution to normal formation of haemoglobin and red blood cells pursuant to Article 14 of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  3. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to non-digestible carbohydrates and reduction of post-prandial glycaemic responses pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  4. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to olive leaf (Olea europaea L.) water extract and increase in glucose tolerance pursuant to Article 13(5) of Regulation (EC) No 1924/2006.

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  5. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to prunes and contribution to normal bowel function pursuant to Article 14 of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  6. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to “Lactobacillus plantarum TENSIA® in the semi-hard Edam-type „heart cheese‟ of Harmony™” and maintenance of normal blood pressure pursuant to Article 13(5) of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  7. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to “complex carbohydrates” and “contribute to satiety” pursuant to Article 14 of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  8. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to “non-digestible oligo- and polysaccharides including galactooligosaccharides, oligofructose, polyfructose and inulin” and “increase in calcium absorption” pursuant to Article 14 of Regulation (EC) No 1924/2006

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  9. EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Statement on the safety of ‘Cetyl Myristoleate Complex’ as an ingredient in food supplements

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  10. EFSA NDA Panel (EFSA Panel on Panel on Dietetic Products Nutrition and Allergies), 2014. Scientific Opinion on Dietary Reference Values for iodine

    Publication, E. & Tetens, Inge , 2014, Europen Food Safety Authority.

    Research output: Book/Report › Report › Research › peer-review

  11. Effectiveness of offering healthy labelled meals in improving the nutritional quality of lunch meals eaten in a worksite canteen

    Lassen, A. D., Beck, A. M., Leedo, E., Andersen, E. W., Christensen, T., Mejborn, H., Thorsen, A. V. & Tetens, Inge , 2014, In: Appetite. 75, p. 128-134 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  12. Published

    Eicosapentaenoic acid and docosahexaenoic acid in whole blood are differentially and sex-specifically associated with cardiometabolic risk markers in 8-11-year-old Danish children

    Damsgaard, Camilla Trab, Eidner, M. B., Stark, K. D., Hjorth, Mads Fiil, Sjödin, Anders Mikael, Andersen, M. R., Andersen, R., Tetens, Inge , Astrup, A., Michaelsen, Kim F. & Lauritzen, Lotte, 2014, In: P L o S One. 9, 10, 9 p., e109368.

    Research output: Contribution to journal › Journal article › Research › peer-review

  13. Published

    Fatness predicts decreased physical activity and increased sedentary time, but not vice versa: support from a longitudinal study in 8-11 year old children

    Hjorth, Mads Fiil, Chaput, J., Ritz, C., Dalskov, S., Andersen, R., Astrup, A., Tetens, Inge , Michaelsen, Kim F. & Sjödin, Anders Mikael, 2014, In: International Journal of Obesity. 38, 7, p. 959-965 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  14. Published

    Insulin resistance and beta-cell function in different ethnic groups in Kenya: the role of abdominal fat distribution

    Christensen, Dirk Lund, Faurholt-Jepsen, Daniel, Færch, K., Mwaniki, D. L., Boit, M. K., Kilonzo, B., Tetens, Inge , Friis, Henrik & Borch-Johnsen, K., 2014, In: Acta Diabetologica. 51, 1, p. 53-60 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  15. Published

    Low physical activity level and short sleep duration are associated with an increased cardio-metabolic risk profile: a longitudinal study in 8-11 year old danish children

    Hjorth, Mads Fiil, Chaput, J., Damsgaard, Camilla Trab, Dalskov, S., Andersen, R., Astrup, A., Michaelsen, Kim F., Tetens, Inge , Ritz, C. & Sjödin, Anders Mikael, 2014, In: P L o S One. 9, 8, 9 p., e104677.

    Research output: Contribution to journal › Journal article › Research › peer-review

  16. Misperception of body weight among overweight Danish adults: trends from 1995 to 2008

    Matthiessen, J., Biltoft-Jensen, A., Fagt, S., Knudsen, V. K., Tetens, Inge & Groth, M. V., 2014, In: Public Health Nutrition. 17, 7, p. 1439-1446 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  17. Published

    Provision of healthy school meals does not affect the metabolic syndrome score in 8-11-year-old children, but reduces cardiometabolic risk markers despite increasing waist circumference

    Damsgaard, Camilla Trab, Dalskov, S., Laursen, R. P., Ritz, C., Hjorth, Mads Fiil, Lauritzen, Lotte, Sørensen, L. B., Petersen, R. A., Andersen, M. R., Stender, Steen, Andersen, R., Tetens, Inge , Mølgaard, Christian, Astrup, A. & Michaelsen, Kim F., 2014, In: British Journal of Nutrition. 112, 11, p. 1826-1836 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  18. Published

    Scientific Opinion on dietary reference values for biotin

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 2, 24 p., 3580.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  19. Published

    Scientific Opinion on dietary reference values for chromium

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 10, 25 p., 3845.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  20. Published

    Scientific Opinion on dietary reference values for niacin

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 7, 42 p., 3759.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  21. Published

    Scientific Opinion on dietary reference values for pantothenic acid

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 25 p., 3581.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  22. Published

    Scientific Opinion on dietary reference values for zinc

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 10, 76 p., 3844.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  23. Published

    Scientific Opinion on health benefits of seafood (fish and shellfish) consumption in relation to health risks associated with exposure to methylmercury

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 7, 80 p., 3761.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  24. Published

    Scientific Opinion on the essential composition of infant and follow-on formulae

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 7, 106 p., 3760.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  25. Published

    Scientific Opinion on the extension of use for DHA and EPA-rich algal oil from Schizochytrium sp. as a Novel Food ingredient

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 10, 17 p., 3843.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

  26. Published

    Scientific Opinion on the modification of the authorisation of a health claim related to cocoa flavanols and maintenance of normal endotheliumdependent vasodilation pursuant to Article 13(5) of Regulation (EC) No 1924/2006 following a request in accordance with Article 19 of Regulation (EC) No 1924/2006

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2014, In: E F S A Journal. 12, 5, 13 p., 3654.

    Research output: Contribution to journal › Journal article › Commissioned › peer-review

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