Inge Tetens

Inge Tetens

Professor


  1. 2024
  2. Published

    Preparatory work for the update of the tolerable upper intake levels for iron

    Parlesak, Alexandr, Masino, T. T., Reis, K. D., Petersen, C. F., Juel Christensen, J., Olsen, T. & Tetens, Inge , 2024, In: EFSA supporting publication. 2024:EN-8661, 235 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    The (dynamic) effect of retirement on food purchases

    Rønnow, H. N., Smed, Sinne & Tetens, Inge , 2024, In: Journal of the Economics of Ageing. 27, 13 p., 100501.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. 2023
  5. Published

    Climate-friendly, health-promoting, and culturally acceptable diets for German adult omnivores, pescatarians, vegetarians, and vegans – a linear programming approach

    Masino, T., Colombo, P. E., Reis, K., Tetens, Inge & Parlesak, Alexandr, 2023, In: Nutrition. 109, 11 p., 111977.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Development of an approach for identifying overnutrition among older adults in community health care settings: - an opinion paper

    Christoffersen, Tenna Mie, Beck, A. M., Tetens, Inge , Dynesen, A. W. & Aaslyng, M. D., 2023, In: Clinical Nutrition Open Science. 47, p. 102-120 19 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Dietary protein requirements and recommendations for healthy older adults: a critical narrative review of the scientific evidence

    Nishimura, Y., Højfeldt, Grith Stougaard, Breen, L., Tetens, Inge & Holm, L., 2023, In: Nutrition Research Reviews. 36, 1, p. 69-85 17 p.

    Research output: Contribution to journalReviewResearchpeer-review

  8. Published

    Nordisk kost har potentiale som forebyggelse og behandling af hjerte-kar-sygdomme

    Hermansen, K., Andersen, S. S., Damgaard, C. T., Dragsted, Lars Ove, Holm, Lotte, Krogholm, K. S., Olsen, A., Tetens, Inge & Tjønneland, Anne, 2023, In: Ugeskrift for Laeger. 185, 16, p. 1508-1511 4 p., V05220304.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Nordisk kost har potentiale som forebyggelse og behandling af hjerte-karsygdomme

    Hermansen, K., Andersen, S. S., Damsgaard, Camilla Trab, Dragsted, Lars Ove, Holm, Lotte, Krogholm, K. S., Olsen, A., Tetens, Inge & Tjønneland, Anne, 2023, In: Ugeskrift for Laeger. 185, 8 p., V05220304.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Preparatory work for the update of the tolerable upper intake levels for vitamin B6

    Tetens, Inge , Petersen, C. F., Christensen, S. H., Wilkens, Trine & Mikkelsen, Lasse Sommer, 2023, In: EFSA Supporting Publications. 2023:EN-7814, 141 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    The Postprandial Calcium Absorption of a Milk-Derived Calcium Permeate - The Acute RENEW Double-Blinded Randomized Controlled Cross-Over Study

    Tetens, Inge , Hare, M. H., Petersen, C. F., Stanstrup, Jan & Hitz, Mette Friberg, 2023, In: Journal of Nutrition. 153, 12, p. 3430-3438

    Research output: Contribution to journalJournal articleResearchpeer-review

  12. 2022
  13. Published

    Adherence and barriers to the vitamin D and calcium supplement recommendation at Danish nursing homes: a cross-sectional study

    Mortensen, C., Tetens, Inge , Kristensen, M., Snitkjær, P. & Beck, A. M., 2022, In: B M C Geriatrics. 22, 9 p., 27.

    Research output: Contribution to journalJournal articleResearchpeer-review

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