Alexandr Parlesak
Associate Professor
Nutrition and Health
Nørre Allé 51
2200 København N
ORCID: 0000-0002-8973-3467
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Nutritional deficiencies in German middle-class male alcohol consumers: Relation to dietary intake and severity of liver disease
Bergheim, I., Parlesak, Alexandr, Dierks, C., Bode, J. C. & Bode, C., 2003, In: European Journal of Clinical Nutrition. 57, 3, p. 431-438 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
Prevalence of small bowel bacterial overgrowth and its association with nutrition intake in nonhospitalized older adults
Parlesak, Alexandr, Klein, B., Schecher, K., Bode, J. C. & Bode, C., 2003, In: Journal of the American Geriatrics Society. 51, 6, p. 768-773 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
Phagocytosis and production of reactive oxygen species by peripheral blood phagocytes in patients with different stages of alcohol-induced liver disease: Effect of acute exposure to low ethanol concentrations
Parlesak, Alexandr, Schäfer, C., Paulus, S. B., Hammes, S., Diedrich, J. P. & Bode, C., 2003, In: Alcoholism: Clinical and Experimental Research. 27, 3, p. 503-508 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 283321934
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Climate-friendly, health-promoting, and culturally acceptable diets for German adult omnivores, pescatarians, vegetarians, and vegans – a linear programming approach
Research output: Contribution to journal › Journal article › Research › peer-review
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