Alexandr Parlesak

Alexandr Parlesak

Associate Professor

ORCID: 0000-0002-8973-3467

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  1. Published

    Designing nutritionally adequate and climate-friendly diets for omnivorous, pescatarian, vegetarian and vegan adolescents in Sweden using linear optimization

    Eustachio Colombo, P., Elinder, L. S., Lindroos, A. K. & Parlesak, Alexandr, 2021, In: Nutrients. 13, 8, 16 p., 2507.

    Research output: Contribution to journal › Journal article › Research › peer-review

  2. Pathways to "5-a-day": modeling the health impacts and environmental footprints of meeting the target for fruit and vegetable intake in the United Kingdom

    Eustachio Colombo, P., Milner, J., Scheelbeek, P. F. D., Taylor, A., Parlesak, Alexandr, Kastner, T., Nicholas, O., Elinder, L. S., Dangour, A. D. & Green, R., 2021, In: American Journal of Clinical Nutrition. 114, 2, p. 530-539 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Successful implementation of climate-friendly, nutritious, and acceptable school meals in practice: The OPTIMAT™ Intervention Study

    Elinder, L. S., Colombo, P. E., Patterson, E., Parlesak, Alexandr & Lindroos, A. K., 2020, In: Sustainability. 12, 20, 16 p., 8475.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    TLR2 controls intestinal carcinogen detoxication by CYP1A1

    Do, K. N., Fink, L. N., Jensen, Thomas Elbenhardt, Gautier, L. & Parlesak, Alexandr, 2012, In: P L o S One. 7, 3, 7 p., e32309.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Alcohol and retinoids

    Crabb, D. W., Pinairs, J., Hasanadka, R., Fang, M., Leo, M. A., Lieber, C. S., Tsukamoto, H., Motomura, K., Miyahara, T., Ohata, M., Bosron, W., Sanghani, S., Kedishvili, N., Shiraishi, H., Yokoyama, H., Miyagi, M., Ishii, H., Bergheim, I., Menzl, I., Parlesak, A. & 1 others, Bode, C., 2001, In: Alcoholism: Clinical and Experimental Research. 25, S1, p. 207S-217S 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Optimizing school food supply: Integrating environmental, health, economic, and cultural dimensions of diet sustainability with linear programming

    Colombo, P. E., Patterson, E., Elinder, L. S., Lindroos, A. K., Sonesson, U., Darmon, N. & Parlesak, Alexandr, 2019, In: International Journal of Environmental Research and Public Health. 16, 17, 18 p., 3019.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Alkohol und krebs

    Bode, C. & Parlesak, Alexandr, 2001, In: Aktuelle Ernahrungsmedizin. 26, 2, p. 47-55 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Ernährung und krebs: Welche ernährungsweisen begünstigen die krebsentstehung?

    Bode, C. & Parlesak, Alexandr, 2001, In: Aktuelle Ernahrungsmedizin. 26, 4, p. 121-129 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Adjuvant auricular electroacupuncture and autogenic training in rheumatoid arthritis: A randomized controlled trial - Auricular acupuncture and autogenic training in rheumatoid arthritis

    Bernateck, M., Becker, M., Schwake, C., Hoy, L., Passie, T., Parlesak, Alexandr, Fischer, M. J., Fink, M. & Karst, M., 2008, In: Forschende Komplementarmedizin. 15, 4, p. 187-193 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Distribution of cytochrome P450 2C, 2E1, 3A4, and 3A5 in human colon mucosa

    Bergheim, I., Bode, C. & Parlesak, Alexandr, 2005, In: BMC Clinical Pharmacology. 5, 7 p., 4.

    Research output: Contribution to journal › Journal article › Research › peer-review

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