Lars Ove Dragsted

Lars Ove Dragsted

Professor

ORCID: 0000-0003-0609-6317

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  1. Published

    Compounds in Plants Inducing Detoxifying and Antioxidative Enzymes

    Dragsted, Lars Ove, 1996

    Research output: Other contribution › Research

  2. Published

    Analysis of native human plasma proteins and haemoglobin for the presence of bityrosine by high-performance liquid chromatography

    Daneshvar, B., Frandsen, H., Dragsted, Lars Ove, Knudsen, Lisbeth E. & Autrup, H., 1997, In: Pharmacology & Toxicology. 81, 5, p. 205-8 3 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    γ-Glutamyl semialdehyde and 2-amino-adipic semialdehyde: Biomarkers of oxidative damage to proteins

    Daneshvar, B., Frandsen, H., Autrup, H. & Dragsted, Lars Ove, 1997, In: Biomarkers. 2, 2, p. 117-123 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    Biomarkers of meat and seafood intake: an extensive literature review

    Cuparencu, Catalina, Praticó, G., Hemeryck, L. Y., Sri Harsha, P. S. C., Noerman, S., Rombouts, C., Xi, M., Vanhaecke, L., Hanhineva, K., Brennan, L. & Dragsted, Lars Ove, 2019, In: Genes & Nutrition. 14, 30 p., 35.

    Research output: Contribution to journal › Review › Research › peer-review

  5. Published

    Combined markers to assess meat intake - human metabolomic studies of discovery and validation

    Cuparencu, Catalina, Rinnan, Åsmund & Dragsted, Lars Ove, 2019, In: Molecular Nutrition & Food Research. 63, 17, 11 p., 1900106.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    Identification of urinary biomarkers after consumption of sea buckthorn and strawberry, by untargeted LC-MS metabolomics: a meal study in adult men

    Cuparencu, Catalina, Andersen, M. S., Gürdeniz, G., Schou, S. S., Mortensen, M. W., Raben, Anne, Astrup, A. & Dragsted, Lars Ove, 2016, In: Metabolomics. 12, 2, 20 p., 31.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    The anserine to carnosine ratio: an excellent discriminator between white and red meats consumed by free-living overweight participants of the PREVIEW study

    Cuparencu, Catalina, Rinnan, Åsmund, Silvestre, M. P., Poppitt, S. D., Raben, Anne & Dragsted, Lars Ove, 2021, In: European Journal of Nutrition. 60, 1, p. 179-192 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Published

    The impact of short chain fatty acids on GLP-1 and PYY secretion from the isolated perfused rat colon

    Christiansen, Charlotte Bayer, Gabe, M. B. N., Svendsen, B., Dragsted, Lars Ove, Rosenkilde, Mette & Holst, Jens Juul, 2018, In: American Journal of Physiology: Gastrointestinal and Liver Physiology. 315, 1, p. G53-G65 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. β-Carotene does not change markers of enzymatic and nonenzymatic antioxidant activity in human blood

    Castenmiller, J. J. M., Lauridsen, S. T., Dragsted, Lars Ove, van Het Hof, K., Linssen, J. P. H. & West, C. E., 1999, In: Journal of Nutrition. 129, 12, p. 2162-2169 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    Indoor particles affect vascular function in the aged: an air filtration-based intervention study

    Bräuner, E. V., Forchhammer, L., Møller, Peter, Barregard, L., Gunnarsen, L., Afshari, A., Wåhlin, P., Glasius, M., Dragsted, Lars Ove, Basu, S., Raaschou-Nielsen, O. & Loft, Steffen, 2008, In: American Journal of Respiratory and Critical Care Medicine. 177, 4, p. 419-425 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

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