Lars Ove Dragsted
Professor
Nutrition and Health
Nørre Allé 51
2200 København N
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Identification of urinary biomarkers after consumption of sea buckthorn and strawberry, by untargeted LC-MS metabolomics: a meal study in adult men
Cuparencu, Catalina, Andersen, M. S., Gürdeniz, G., Schou, S. S., Mortensen, M. W., Raben, Anne, Astrup, A. & Dragsted, Lars Ove, 2016, In: Metabolomics. 12, 2, 20 p., 31.Research output: Contribution to journal › Journal article › Research › peer-review
Immunological methods for dosimetry of heterocyclic amines
Dragsted, Lars Ove, Nielsen, S. E., Heitmann, Berit, Grivas, S. & Frandsen, H., 1996, Toxicology - From Cells to Man. Springer, p. 259-274 16 p. (Archives of Toxicology. Supplement, Vol. 18).Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
In vitro antioxidant activities of edible artichoke (Cynara scolymus L.) and effect on biomarkers of antioxidants in rats
Jiménez-Escrig, A., Dragsted, Lars Ove, Daneshvar, B., Pulido, R. & Saura-Calixto, F., 2003, In: Journal of Agricultural and Food Chemistry. 51, 18, p. 5540-5545 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
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In vitro biotransformation of flavonoids by rat liver microsomes
Nielsen, S. E., Breinholt, V., Justesen, U., Cornett, Claus & Dragsted, Lars Ove, 1998, In: Xenobiotica. 28, 4, p. 389-401 13 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Indoor particles affect vascular function in the aged: an air filtration-based intervention study
Bräuner, E. V., Forchhammer, L., Møller, Peter, Barregard, L., Gunnarsen, L., Afshari, A., Wåhlin, P., Glasius, M., Dragsted, Lars Ove, Basu, S., Raaschou-Nielsen, O. & Loft, Steffen, 2008, In: American Journal of Respiratory and Critical Care Medicine. 177, 4, p. 419-425 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Inhibition of α-glucosidase activity by selected edible seaweeds and fucoxanthin
Zaharudin, N. B., Stærk, Dan & Dragsted, Lars Ove, 2019, In: Food Chemistry. 270, p. 481-486 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Inhibitory effects of edible seaweeds, polyphenolics and alginates on the activities of porcine pancreatic α-amylase
Zaharudin, N. B., Asunción Salmeán, A. & Dragsted, Lars Ove, 15 Apr 2018, In: Food Chemistry. 245, p. 1196-1203 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Intake of dietary fiber, especially from cereal foods, is associated with lower incidence of colon cancer in the HELGA cohort
Hansen, L., Skeie, G., Landberg, R., Lund, E., Palmqvist, R., Johansson, I., Dragsted, Lars Ove, Egeberg, R., Johnsen, N. F., Christensen, J., Overvad, K., Tjønneland, A. & Olsen, A., 2012, In: International Journal of Cancer. 131, 2, p. 469-478 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Intake of vitamins A, C, and E from diet and supplements and breast cancer in postmenopausal women
Nissen, S. B., Tjønneland, A., Stripp, C., Olsen, A., Christensen, J. H., Overvad, K., Dragsted, Lars Ove & Thomsen, Birthe Lykke Riegels, 2003, In: Cancer Causes & Control. 14, 8, p. 695-704 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Intake of whole apples or clear apple juice has contrasting effects on plasma lipids in healthy volunteers
Ravn-Haren, G., Dragsted, Lars Ove, Buch-Andersen, T., Jensen, E. N., Jensen, R. I., Németh-Balogh, M., Paulovicsová, B., Bergström, A., Wilcks, A., Licht, T. R., Markowski, J. & Bügel, Susanne Gjedsted, 2013, In: European Journal of Nutrition. 52, 8, p. 1875-1889 15 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Intake of whole grain in Scandinavia: intake, sources and compliance with new national recommendations
Kyrø, C., Skeie, G., Dragsted, Lars Ove, Christensen, J., Overvad, K., Hallmans, G., Johansson, I., Lund, E., Slimani, N., Johnsen, N. F., Halkjær, J., Tjønneland, A. & Olsen, A., 2012, In: Scandinavian Journal of Public Health. 40, 1, p. 76-84 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Intake of whole grains in Scandinavia is associated with healthy lifestyle, socio-economic and dietary factors
Kyrø, C., Skeie, G., Dragsted, Lars Ove, Christensen, J., Overvad, K., Hallmans, G., Johansson, I., Lund, E., Slimani, N., Johansen, N. F., Halkjær, J., Tjønneland, A. & Olsen, A., 2011, In: Public Health Nutrition. 14, 10, p. 1787-1795 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Intakes of whey protein hydrolysate and whole whey proteins are discriminated by LC-MS metabolomics
Stanstrup, Jan, Rasmussen, J. E., Ritz, C., Holmer-Jensen, J., Hermansen, K. & Dragsted, Lars Ove, 2014, In: Metabolomics. 10, 4, p. 719-736 18 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Intercropping of Hordeum vulgare L. and Lupinus angustifolius L. causes the generation of prenylated flavonoids in Lupinus angustifolius L.
Andersen, I. K. L., Dragsted, Lars Ove, Rasmussen, J. & Fomsgaard, I. S., 2023, In: Journal of Plant Interactions. 18, 1, 2255039.Research output: Contribution to journal › Journal article › Research › peer-review
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Joint data analysis in nutritional epidemiology: Identification of observational studies and minimal requirements
Pinart, M., Nimptsch, K., Bouwman, J., Dragsted, L. O., Yang, C., De Cock, N., Lachat, C., Perozzi, G., Canali, R., Lombardo, R., D'Archivio, M., Guillaume, M., Donneau, A-F., Jeran, S., Linseisen, J., Kleiser, C., Nöthlings, U., Barbaresko, J., Boeing, H., Stelmach-Mardas, M. & 20 others, , 2018, In: Journal of Nutrition. 148, 2, p. 285-297 13 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Kaffe kan beskytte mod sygdom
Hermansen, K., Krogholm, K. S., Bech, B. H., Dragsted, Lars Ove, Hyldstrup, L., Jørgensen, K., Larsen, M. L. & Tjønneland, A., 2012, In: Ugeskrift for Laeger. 174, 39, p. 2293-2297 5 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Kan æbler sænke kolesteroltallet?
Jørgensen, J. B., Larsen, C., Pedersen, A. L., Ziegler, J. & Dragsted, Lars Ove, 2007, In: Helse. 7, p. 18 1 p.Research output: Contribution to journal › Journal article › Communication
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Kost og kræft
Olsen, A. & Dragsted, Lars Ove, 2015, Menneskets Ernæring. Astrup, A., Bügel, S., Dyerberg, J. & Stender, S. (eds.). 4. ed. København: Munksgaard , p. 513-524 12 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education › peer-review
Kost og kræft. Modstridende resultater fra eksperimentel og epidemiologisk forskning?
Heitmann, B. L. & Dragsted, Lars Ove, 2002, In: Ugeskrift for læger. 164, 22, p. 2924-2925 2 p.Research output: Contribution to journal › Journal article › Research › peer-review
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LC-MS metabolomics top-down approach reveals new exposure and effect biomarkers of apple and apple-pectin intake
Kristensen, M., Engelsen, Søren Balling & Dragsted, Lars Ove, 2012, In: Metabolomics. 8, 1, p. 64-73 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
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LC-QTOF/MS metabolomic profiles in human plasma after a 5-week high dietary fiber intake
Johansson-Persson, A., Barri, T., Ulmius, M., Onning, G. & Dragsted, Lars Ove, 2013, In: Analytical and Bioanalytical Chemistry. 405, 14, p. 4799-4809 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Letters to the editor: Reply to M. Serafini et al.
Dragsted, Lars Ove, Ravn-Haren, G., Hansen, M., Kall, M., Breinholt, V., Jakobsen, J., Rasmussen, S. E., Pedersen, A., Sandström, B., Hermetter, A., Basu, S., Castenmiller, J. M., J., Stagsted, J., Skibsted, Leif Horsfelt & Loft, S., 2005, In: American Journal of Clinical Nutrition. 81, p. 532-534 2 p.Research output: Contribution to journal › Letter › Research › peer-review
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Lipidomics of human adipose tissue reveals diversity between body areas
Al-Sari, N., Suvitaival, T., Mattila, I., Ali, A., Ahonen, L., Trost, K., Henriksen, T. F., Pociot, Flemming, Dragsted, Lars Ove & Legido-Quigley, C., 2020, In: P L o S One. 15, 6, 15 p., e0228521.Research output: Contribution to journal › Journal article › Research › peer-review
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Maternal milk microbiota and oligosaccharides contribute to the infant gut microbiota assembly
Laursen, M. F., Pekmez, C. T., Larsson, M. W., Lind, M. V., Yonemitsu, C., Larnkjær, Anni, Mølgaard, Christian, Bode, L., Dragsted, Lars Ove, Michaelsen, Kim F., Licht, T. R. & Bahl, M. I., 2021, In: ISME Communications. 1, 13 p., 21.Research output: Contribution to journal › Journal article › Research › peer-review
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Meat and cancer evidence for and against
Sødring, M., Oostindjer, M., Dragsted, Lars Ove, Haug, A., Paulsen, J. E. & Egelandsdal, B., 2017, New Aspects of Meat Quality: From Genes to Ethics. Purslow, P. P. (ed.). Cambridge, MA: Elsevier, p. 479-499 21 p. (Woodhead Publishing Series in Food Science, Technology and Nutrition).Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
ID: 986471
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Effect of trans fatty acid intake on LC-MS and NMR plasma profiles
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2026
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Effects of apples and specific apple components on the cecal environment of conventional rats: role of apple pectin
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1679
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Association between polymorphisms in glutathione peroxidase and selenoprotein P genes, glutathione peroxidase activity, HRT use and breast cancer risk
Research output: Contribution to journal › Journal article › Research › peer-review
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