Alexandr Parlesak
Associate Professor
Nutrition and Health
Nørre Allé 51
2200 København N
Lipopolysaccharide determination by reversed-phase high-performance liquid chromatography after fluorescence labeling
Parlesak, Alexandr & Bode, C., 1995, In: Journal of Chromatography A. 711, 2, p. 277-288 12 p.Research output: Contribution to journal › Journal article › Research › peer-review
Models of alcoholic liver disease in rodents: A critical evaluation
Hall, P. D. L. M., Lieber, C. S., DeCarli, L. M., French, S. W., Lindros, K. O., Järveläinen, H., Bode, C., Parlesak, Alexandr & Bode, J. C., 2001, In: Alcoholism: Clinical and Experimental Research. 25, 5 Suppl., p. 254S-261S 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
Modulation of cytokine release by differentiated CACO-2 cells in a compartmentalized coculture model with mononuclear leucocytes and nonpathogenic bacteria
Parlesak, Alexandr, Haller, D., Brinz, S., Baeuerlein, A. & Bode, C., 2004, In: Scandinavian Journal of Immunology. 60, 5, p. 477-485 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
Nutritional deficiencies in German middle-class male alcohol consumers: Relation to dietary intake and severity of liver disease
Bergheim, I., Parlesak, Alexandr, Dierks, C., Bode, J. C. & Bode, C., 2003, In: European Journal of Clinical Nutrition. 57, 3, p. 431-438 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
Nutritionally adequate food baskets optimised for cultural acceptability as basis for dietary guidelines for low-income Czech families
Faksová, K., Brázdová, Z. D., Robertson, A. & Parlesak, Alexandr, 2019, In: Nutrition Journal. 18, 13 p., 84.Research output: Contribution to journal › Journal article › Research › peer-review
Nutritionally optimized, culturally acceptable, cost-minimized diets for low income Ghanaian families using linear programming
Nykänen, E. P. A., Dunning, H. E., Aryeetey, R. N. O., Robertson, A. & Parlesak, Alexandr, 2018, In: Nutrients. 10, 4, 16 p., 461.Research output: Contribution to journal › Journal article › Research › peer-review
Optimizing school food supply: Integrating environmental, health, economic, and cultural dimensions of diet sustainability with linear programming
Colombo, P. E., Patterson, E., Elinder, L. S., Lindroos, A. K., Sonesson, U., Darmon, N. & Parlesak, Alexandr, 2019, In: International Journal of Environmental Research and Public Health. 16, 17, 18 p., 3019.Research output: Contribution to journal › Journal article › Research › peer-review
Parallel determination of gut permeability in man with Mr 400, Mr 1500, Mr 4000 and Mr 10000 polyethylene glycol
Parlesak, Alexandr, Bode, J. C. & Bode, C., 1994, In: European Journal of Clinical Chemistry and Clinical Biochemistry. 32, 11, p. 813-820 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
Pathways to "5-a-day": modeling the health impacts and environmental footprints of meeting the target for fruit and vegetable intake in the United Kingdom
Eustachio Colombo, P., Milner, J., Scheelbeek, P. F. D., Taylor, A., Parlesak, Alexandr, Kastner, T., Nicholas, O., Elinder, L. S., Dangour, A. D. & Green, R., 2021, In: American Journal of Clinical Nutrition. 114, 2, p. 530-539 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
Personalisierte Ernährung in der Anwendung Zeit für einen Neuanfang
Klug, C., Parlesak, Alexandr & Lotz, K., 2023, In: Ernahrungs Umschau. 70, 4, p. 234-240 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 283321934
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Climate-friendly, health-promoting, and culturally acceptable diets for German adult omnivores, pescatarians, vegetarians, and vegans – a linear programming approach
Research output: Contribution to journal › Journal article › Research › peer-review
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