Standard
Viable, lyophilized lactobacilli do not increase iron absorption from lactic acid fermented meal in healthy young women, and no iron absorption occurs in the distal intestine. / Bering, Stine Brandt; Sjølvtov, Laila; Wrisberg, Seema S.; Berggren, Anna; Alenfall, Jan; Jensen, Mikael; Højgaard, Liselotte; Tetens, Inge; Bukhave, Klaus.
In:
Annals of Nutrition and Metabolism, Vol. 51, No. Suppl. 1, 2007, p. 213.
Research output: Contribution to journal › Conference abstract in journal › Research
Harvard
Bering, SB, Sjølvtov, L, Wrisberg, SS, Berggren, A, Alenfall, J, Jensen, M, Højgaard, L, Tetens, I & Bukhave, K 2007, 'Viable, lyophilized lactobacilli do not increase iron absorption from lactic acid fermented meal in healthy young women, and no iron absorption occurs in the distal intestine', Annals of Nutrition and Metabolism, vol. 51, no. Suppl. 1, pp. 213.
APA
Bering, S. B., Sjølvtov, L., Wrisberg, S. S., Berggren, A., Alenfall, J., Jensen, M., Højgaard, L., Tetens, I., & Bukhave, K. (2007). Viable, lyophilized lactobacilli do not increase iron absorption from lactic acid fermented meal in healthy young women, and no iron absorption occurs in the distal intestine. Annals of Nutrition and Metabolism, 51(Suppl. 1), 213.
Vancouver
Bering SB, Sjølvtov L, Wrisberg SS, Berggren A, Alenfall J, Jensen M et al. Viable, lyophilized lactobacilli do not increase iron absorption from lactic acid fermented meal in healthy young women, and no iron absorption occurs in the distal intestine. Annals of Nutrition and Metabolism. 2007;51(Suppl. 1):213.
Author
Bering, Stine Brandt ; Sjølvtov, Laila ; Wrisberg, Seema S. ; Berggren, Anna ; Alenfall, Jan ; Jensen, Mikael ; Højgaard, Liselotte ; Tetens, Inge ; Bukhave, Klaus. / Viable, lyophilized lactobacilli do not increase iron absorption from lactic acid fermented meal in healthy young women, and no iron absorption occurs in the distal intestine. In: Annals of Nutrition and Metabolism. 2007 ; Vol. 51, No. Suppl. 1. pp. 213.
Bibtex
@article{ece634a0a1c211ddb6ae000ea68e967b,
title = "Viable, lyophilized lactobacilli do not increase iron absorption from lactic acid fermented meal in healthy young women, and no iron absorption occurs in the distal intestine",
author = "Bering, {Stine Brandt} and Laila Sj{\o}lvtov and Wrisberg, {Seema S.} and Anna Berggren and Jan Alenfall and Mikael Jensen and Liselotte H{\o}jgaard and Inge Tetens and Klaus Bukhave",
year = "2007",
language = "English",
volume = "51",
pages = "213",
journal = "Annals of Nutrition and Metabolism",
issn = "0250-6807",
publisher = "S Karger AG",
number = "Suppl. 1",
note = "null ; Conference date: 10-07-2007 Through 13-07-2007",
}
RIS
TY - ABST
T1 - Viable, lyophilized lactobacilli do not increase iron absorption from lactic acid fermented meal in healthy young women, and no iron absorption occurs in the distal intestine
AU - Bering, Stine Brandt
AU - Sjølvtov, Laila
AU - Wrisberg, Seema S.
AU - Berggren, Anna
AU - Alenfall, Jan
AU - Jensen, Mikael
AU - Højgaard, Liselotte
AU - Tetens, Inge
AU - Bukhave, Klaus
N1 - Conference code: 10
PY - 2007
Y1 - 2007
M3 - Conference abstract in journal
VL - 51
SP - 213
JO - Annals of Nutrition and Metabolism
JF - Annals of Nutrition and Metabolism
SN - 0250-6807
IS - Suppl. 1
Y2 - 10 July 2007 through 13 July 2007
ER -