Science-based health messages to consumers and effective ways for increasing wholegrain consumption: Annals of Nutrition and Metabolism

Research output: Contribution to conference › Conference abstract for conference › Research › peer-review

Standard

Science-based health messages to consumers and effective ways for increasing wholegrain consumption : Annals of Nutrition and Metabolism. / Tetens, Inge.

2015. 51.

Research output: Contribution to conference › Conference abstract for conference › Research › peer-review

Harvard

Tetens, I 2015, 'Science-based health messages to consumers and effective ways for increasing wholegrain consumption: Annals of Nutrition and Metabolism', pp. 51.

APA

Tetens, I. (2015). Science-based health messages to consumers and effective ways for increasing wholegrain consumption: Annals of Nutrition and Metabolism. 51.

Vancouver

Tetens I. Science-based health messages to consumers and effective ways for increasing wholegrain consumption: Annals of Nutrition and Metabolism. 2015.

Author

Tetens, Inge. / Science-based health messages to consumers and effective ways for increasing wholegrain consumption : Annals of Nutrition and Metabolism. 1 p.

Bibtex

@conference{2aec65389941449e96c51abe77b559ab,
title = "Science-based health messages to consumers and effective ways for increasing wholegrain consumption: Annals of Nutrition and Metabolism",
keywords = "ENDOCRINOLOGY, NUTRITION, Ischemic heart disease, substitution, intervention, dietary guidelines, prevention",
author = "Inge Tetens",
year = "2015",
language = "English",
pages = "51",

}

RIS

TY - ABST

T1 - Science-based health messages to consumers and effective ways for increasing wholegrain consumption

T2 - Annals of Nutrition and Metabolism

AU - Tetens, Inge

PY - 2015

Y1 - 2015

KW - ENDOCRINOLOGY

KW - NUTRITION

KW - Ischemic heart disease

KW - substitution

KW - intervention

KW - dietary guidelines

KW - prevention

M3 - Conference abstract for conference

SP - 51

ER -

ID: 208886508