Conjugated linoleic acid and L-carnitine combination effects on obesity-related miRNAs in diet-induced obese rats

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Conjugated linoleic acid and L-carnitine combination effects on obesity-related miRNAs in diet-induced obese rats. / Nazari, Maryam; Jalili, Mahsa; As'habi, Atefeh.

I: Obesity Research and Clinical Practice, Bind 17, Nr. 5, 2023, s. 378-382.

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

Harvard

Nazari, M, Jalili, M & As'habi, A 2023, 'Conjugated linoleic acid and L-carnitine combination effects on obesity-related miRNAs in diet-induced obese rats', Obesity Research and Clinical Practice, bind 17, nr. 5, s. 378-382. https://doi.org/10.1016/j.orcp.2023.08.004

APA

Nazari, M., Jalili, M., & As'habi, A. (2023). Conjugated linoleic acid and L-carnitine combination effects on obesity-related miRNAs in diet-induced obese rats. Obesity Research and Clinical Practice, 17(5), 378-382. https://doi.org/10.1016/j.orcp.2023.08.004

Vancouver

Nazari M, Jalili M, As'habi A. Conjugated linoleic acid and L-carnitine combination effects on obesity-related miRNAs in diet-induced obese rats. Obesity Research and Clinical Practice. 2023;17(5):378-382. https://doi.org/10.1016/j.orcp.2023.08.004

Author

Nazari, Maryam ; Jalili, Mahsa ; As'habi, Atefeh. / Conjugated linoleic acid and L-carnitine combination effects on obesity-related miRNAs in diet-induced obese rats. I: Obesity Research and Clinical Practice. 2023 ; Bind 17, Nr. 5. s. 378-382.

Bibtex

@article{29db25fa36cd4f0f94b041b93d7da932,
title = "Conjugated linoleic acid and L-carnitine combination effects on obesity-related miRNAs in diet-induced obese rats",
abstract = "Objectives: Obesity is a major global health issue, resulting in significant costs and increased mortality rates. Finding effective treatments for obesity is therefore essential. This study investigated the combined effects of L-Carnitine (LC) and Conjugated Linoleic Acid (CLA) on weight loss and adipose tissue microRNA levels. Subjects /methods: Forty male Wistar rats weighing 150–200 g and about 8 weeks old were fed either a normal fat diet (NFD) or a high-fat diet (HFD) for 8 weeks. Afterwards, the HFD group was randomly divided into four subgroups: control, LC (200 mg kg−1), CLA (500 mg kg−1), and both (n = 8 in each group). The study lasted for an additional 4 weeks. The animals' weights were recorded regularly, and after 12 weeks, miRNAs were extracted from epididymal adipose tissue and analysed using real-time PCR. The miRNA expression levels of miR-27a and miR-143 were compared between groups using Kolmogorov-Smirnov and one-way ANOVA tests in SPSS software. Results: At the end of the first 8 weeks, the HFD group weighed significantly more than the NFD group. LC significantly decreased weight gain (4.2%) compared to the control group, whereas CLA alone (3.5%) or in combination with LC (3.1%) did not significantly slow weight gain. Real-time PCR results showed that the HFD group had higher miR-143 levels and lower miR-27a levels compared to the NFD group. LC and CLA increased miR-27a expression after 4 weeks, but their combination decreased miR-27a expression. CLA alone reduced miR-143 expression, whereas LC had almost no effect. Their combination also reduced miR-143 expression. Conclusion: CLA and LC, which are considered weight loss supplements, can potentially regulate metabolism and cellular pathways. However, their combination did not show a synergistic effect on weight loss, possibly due to the reduction in miR-27a expression. Further studies are needed to evaluate the effects of combined fat burners on obesity treatment.",
keywords = "Conjugated linoleic acid, Fat-burner, L-Carnitine, MiRNA, Obesity",
author = "Maryam Nazari and Mahsa Jalili and Atefeh As'habi",
note = "Funding Information: The authors would like to express their gratitude to all the individuals who contributed to the completion of this study. We thank the laboratory staff for their technical assistance and valuable comments on the experimental design. We also acknowledge the financial support provided by Research Deputies of Jundishapur University of medical Sciences. Finally, we are grateful to the participants who volunteered their time and effort to make this study possible. Publisher Copyright: {\textcopyright} 2023",
year = "2023",
doi = "10.1016/j.orcp.2023.08.004",
language = "English",
volume = "17",
pages = "378--382",
journal = "Obesity Research and Clinical Practice",
issn = "1871-403X",
publisher = "Elsevier",
number = "5",

}

RIS

TY - JOUR

T1 - Conjugated linoleic acid and L-carnitine combination effects on obesity-related miRNAs in diet-induced obese rats

AU - Nazari, Maryam

AU - Jalili, Mahsa

AU - As'habi, Atefeh

N1 - Funding Information: The authors would like to express their gratitude to all the individuals who contributed to the completion of this study. We thank the laboratory staff for their technical assistance and valuable comments on the experimental design. We also acknowledge the financial support provided by Research Deputies of Jundishapur University of medical Sciences. Finally, we are grateful to the participants who volunteered their time and effort to make this study possible. Publisher Copyright: © 2023

PY - 2023

Y1 - 2023

N2 - Objectives: Obesity is a major global health issue, resulting in significant costs and increased mortality rates. Finding effective treatments for obesity is therefore essential. This study investigated the combined effects of L-Carnitine (LC) and Conjugated Linoleic Acid (CLA) on weight loss and adipose tissue microRNA levels. Subjects /methods: Forty male Wistar rats weighing 150–200 g and about 8 weeks old were fed either a normal fat diet (NFD) or a high-fat diet (HFD) for 8 weeks. Afterwards, the HFD group was randomly divided into four subgroups: control, LC (200 mg kg−1), CLA (500 mg kg−1), and both (n = 8 in each group). The study lasted for an additional 4 weeks. The animals' weights were recorded regularly, and after 12 weeks, miRNAs were extracted from epididymal adipose tissue and analysed using real-time PCR. The miRNA expression levels of miR-27a and miR-143 were compared between groups using Kolmogorov-Smirnov and one-way ANOVA tests in SPSS software. Results: At the end of the first 8 weeks, the HFD group weighed significantly more than the NFD group. LC significantly decreased weight gain (4.2%) compared to the control group, whereas CLA alone (3.5%) or in combination with LC (3.1%) did not significantly slow weight gain. Real-time PCR results showed that the HFD group had higher miR-143 levels and lower miR-27a levels compared to the NFD group. LC and CLA increased miR-27a expression after 4 weeks, but their combination decreased miR-27a expression. CLA alone reduced miR-143 expression, whereas LC had almost no effect. Their combination also reduced miR-143 expression. Conclusion: CLA and LC, which are considered weight loss supplements, can potentially regulate metabolism and cellular pathways. However, their combination did not show a synergistic effect on weight loss, possibly due to the reduction in miR-27a expression. Further studies are needed to evaluate the effects of combined fat burners on obesity treatment.

AB - Objectives: Obesity is a major global health issue, resulting in significant costs and increased mortality rates. Finding effective treatments for obesity is therefore essential. This study investigated the combined effects of L-Carnitine (LC) and Conjugated Linoleic Acid (CLA) on weight loss and adipose tissue microRNA levels. Subjects /methods: Forty male Wistar rats weighing 150–200 g and about 8 weeks old were fed either a normal fat diet (NFD) or a high-fat diet (HFD) for 8 weeks. Afterwards, the HFD group was randomly divided into four subgroups: control, LC (200 mg kg−1), CLA (500 mg kg−1), and both (n = 8 in each group). The study lasted for an additional 4 weeks. The animals' weights were recorded regularly, and after 12 weeks, miRNAs were extracted from epididymal adipose tissue and analysed using real-time PCR. The miRNA expression levels of miR-27a and miR-143 were compared between groups using Kolmogorov-Smirnov and one-way ANOVA tests in SPSS software. Results: At the end of the first 8 weeks, the HFD group weighed significantly more than the NFD group. LC significantly decreased weight gain (4.2%) compared to the control group, whereas CLA alone (3.5%) or in combination with LC (3.1%) did not significantly slow weight gain. Real-time PCR results showed that the HFD group had higher miR-143 levels and lower miR-27a levels compared to the NFD group. LC and CLA increased miR-27a expression after 4 weeks, but their combination decreased miR-27a expression. CLA alone reduced miR-143 expression, whereas LC had almost no effect. Their combination also reduced miR-143 expression. Conclusion: CLA and LC, which are considered weight loss supplements, can potentially regulate metabolism and cellular pathways. However, their combination did not show a synergistic effect on weight loss, possibly due to the reduction in miR-27a expression. Further studies are needed to evaluate the effects of combined fat burners on obesity treatment.

KW - Conjugated linoleic acid

KW - Fat-burner

KW - L-Carnitine

KW - MiRNA

KW - Obesity

U2 - 10.1016/j.orcp.2023.08.004

DO - 10.1016/j.orcp.2023.08.004

M3 - Journal article

C2 - 37634961

AN - SCOPUS:85169563888

VL - 17

SP - 378

EP - 382

JO - Obesity Research and Clinical Practice

JF - Obesity Research and Clinical Practice

SN - 1871-403X

IS - 5

ER -

ID: 368632388