Nanna Roos

Nanna Roos

Lektor


  1. Udgivet

    The European Food Safety Authority scientific opinion on a risk profile related to production and consumption of insects as food and feed

    Finke, M. D., Rojo, S., Roos, Nanna, van Huis, A. & Yen, A. L., 2015, I: Journal of Insects as Food and Feed. 1, 4, s. 245-247 3 s.

    Publikation: Bidrag til tidsskriftLederForskning

  2. Udgivet

    "Entomophagy": an evolving terminology in need of review

    Evans, J. D., Alemu, Mohammed Hussen, Flore, R., Frøst, Michael Bom, Halloran, A. M. S., Jensen, Annette Bruun, Maciel Vergara, G., Meyer-Rochow, V. B., Münke-Svendsen, C., Olsen, Søren Bøye, Payne, C., Roos, Nanna, Rozin, P., Tan, H. S. G., van Huis, A., Vantomme, P. & Eilenberg, Jørgen, 2015, I: Journal of Insects as Food and Feed. 1, 4, s. 293-305 13 s.

    Publikation: Bidrag til tidsskriftReviewForskningfagfællebedømt

  3. Udgivet

    Edible Insects in Sustainable Food Systems

    Halloran, A. M. S. (red.), Flore, R. (red.), Vantomme, P. (red.) & Roos, Nanna (red.), 2018, Cham: Springer. 518 s.

    Publikation: Bog/antologi/afhandling/rapportBogForskningfagfællebedømt

  4. Udgivet

    Interventions to improve micronutrient status of women of reproductive age in Southeast Asia: A narrative review on what works, what might work, and what doesn't work

    Dijkhuizen, M. A., Greffeille, V., Roos, Nanna, Berger, J. & Wieringa, F. T., 2019, I: Maternal and Child Health Journal. 23, Suppl. 1, s. S18-S28 11 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  5. Udgivet

    Overcoming technical and market barriers to enable sustainable large-scale production and consumption of insect proteins in Europe: A SUSINCHAIN perspective

    Veldkamp, T., Meijer, N., Alleweldt, F., Deruytter, D., Campenhout, L. V., Laura, G., Roos, Nanna, Smetana, S., Fernandes, A. & Fels-Klerx, H. V. D., 2022, I: Insects. 13, 3, 14 s., 281.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  6. Udgivet

    Growth and reproductive performance of edible grasshopper (Ruspolia differens) on different artificial diets

    Malinga, G. M., Acur, A., Ocen, P., Holm, S., Rutaro, K., Ochaya, S., Kinyuru, J. N., Eilenberg, Jørgen, Roos, Nanna, Valtonen, A., Nyeko, P. & Roininen, H., 2022, I: Journal of Economic Entomology. 115, 3, s. 724-730 7 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  7. Udgivet

    Some insect species are good quality protein sources for children and adults: Digestible Indispensable Amino Acid Score (DIAAS) determined in growing pigs

    Malla, Navodita, Nørgaard, J. V., Lærke, H. N., Heckmann, L. H. & Roos, Nanna, 2022, I: Journal of Nutrition. 152, 4, s. 1042-1051 10 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  8. Udgivet

    Insect and Hydroponic Farming in Africa: The New Circular Food Economy

    Verner, D., Roos, Nanna, Halloran, A. M. S., Surabian, G., Tebaldi, E., Ashwill, M., Vellani, S. & Konishi, Y., 2021, Washington: World Bank Publications. 283 s. (Agriculture and Food Series).

    Publikation: Bog/antologi/afhandling/rapportBogForskningfagfællebedømt

  9. Udgivet

    Nutritional qualities and enhancement of edible insects

    van Huis, A., Rumpold, B., Maya, Cassandra & Roos, Nanna, 2021, I: Annual Review of Nutrition. 41, s. 551-576 26 s.

    Publikation: Bidrag til tidsskriftReviewForskningfagfællebedømt

  10. Udgivet

    Fish consumption and aquaculture in rural Bangladesh: nutritional contribution and production potential of culturing small indigenous fish species (SIS) in pond polyculture with commonly cultured carps

    Roos, Nanna, 2001, Copenhagen: Royal Veterinary and Agricultural University, Research Department of Human Nutrition. 116 s.

    Publikation: Bog/antologi/afhandling/rapportPh.d.-afhandlingForskning

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