Macronutrient supplementation to HIV and TB patients during treatment

Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

Standard

Macronutrient supplementation to HIV and TB patients during treatment. / Friis, Henrik; Olsen, Mette Frahm; Filteau, Suzanne.

Nutrition and HIV: Epidemiological Evidence to Public Health. ed. / Saurabh Mehta; Julia L Finkelstein. Boca Raton, FL : CRC Press, 2018. p. 307-317.

Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

Harvard

Friis, H, Olsen, MF & Filteau, S 2018, Macronutrient supplementation to HIV and TB patients during treatment. in S Mehta & JL Finkelstein (eds), Nutrition and HIV: Epidemiological Evidence to Public Health. CRC Press, Boca Raton, FL, pp. 307-317. https://doi.org/10.1201/9781351058193-9

APA

Friis, H., Olsen, M. F., & Filteau, S. (2018). Macronutrient supplementation to HIV and TB patients during treatment. In S. Mehta, & J. L. Finkelstein (Eds.), Nutrition and HIV: Epidemiological Evidence to Public Health (pp. 307-317). CRC Press. https://doi.org/10.1201/9781351058193-9

Vancouver

Friis H, Olsen MF, Filteau S. Macronutrient supplementation to HIV and TB patients during treatment. In Mehta S, Finkelstein JL, editors, Nutrition and HIV: Epidemiological Evidence to Public Health. Boca Raton, FL: CRC Press. 2018. p. 307-317 https://doi.org/10.1201/9781351058193-9

Author

Friis, Henrik ; Olsen, Mette Frahm ; Filteau, Suzanne. / Macronutrient supplementation to HIV and TB patients during treatment. Nutrition and HIV: Epidemiological Evidence to Public Health. editor / Saurabh Mehta ; Julia L Finkelstein. Boca Raton, FL : CRC Press, 2018. pp. 307-317

Bibtex

@inbook{60e314861e054d7cb79279f6c81be81c,
title = "Macronutrient supplementation to HIV and TB patients during treatment",
abstract = "In low-income countries, undernutrition and infectious diseases are major health problems. Their coexistence is partly due to poverty being an important determinant of both problems, but also due to the two-way causal interactions between nutritional deciencies and infections, whereby infections exacerbate nutritional deciencies, which in turn increase infectious disease morbidity and mortality. Most research has been conducted on the relationship between generalized malnutrition or micronutrient deciencies and childhood infections. Control of infectious diseases is now considered important in prevention of undernutrition, and evidence-based nutritional interventions have been established to reduce childhood morbidity and mortality.",
author = "Henrik Friis and Olsen, {Mette Frahm} and Suzanne Filteau",
note = "CURIS 2018 NEXS 169",
year = "2018",
doi = "10.1201/9781351058193-9",
language = "English",
isbn = "9781466585812",
pages = "307--317",
editor = "Saurabh Mehta and Finkelstein, {Julia L}",
booktitle = "Nutrition and HIV",
publisher = "CRC Press",

}

RIS

TY - CHAP

T1 - Macronutrient supplementation to HIV and TB patients during treatment

AU - Friis, Henrik

AU - Olsen, Mette Frahm

AU - Filteau, Suzanne

N1 - CURIS 2018 NEXS 169

PY - 2018

Y1 - 2018

N2 - In low-income countries, undernutrition and infectious diseases are major health problems. Their coexistence is partly due to poverty being an important determinant of both problems, but also due to the two-way causal interactions between nutritional deciencies and infections, whereby infections exacerbate nutritional deciencies, which in turn increase infectious disease morbidity and mortality. Most research has been conducted on the relationship between generalized malnutrition or micronutrient deciencies and childhood infections. Control of infectious diseases is now considered important in prevention of undernutrition, and evidence-based nutritional interventions have been established to reduce childhood morbidity and mortality.

AB - In low-income countries, undernutrition and infectious diseases are major health problems. Their coexistence is partly due to poverty being an important determinant of both problems, but also due to the two-way causal interactions between nutritional deciencies and infections, whereby infections exacerbate nutritional deciencies, which in turn increase infectious disease morbidity and mortality. Most research has been conducted on the relationship between generalized malnutrition or micronutrient deciencies and childhood infections. Control of infectious diseases is now considered important in prevention of undernutrition, and evidence-based nutritional interventions have been established to reduce childhood morbidity and mortality.

U2 - 10.1201/9781351058193-9

DO - 10.1201/9781351058193-9

M3 - Book chapter

SN - 9781466585812

SP - 307

EP - 317

BT - Nutrition and HIV

A2 - Mehta, Saurabh

A2 - Finkelstein, Julia L

PB - CRC Press

CY - Boca Raton, FL

ER -

ID: 188363172