Ethnoecology of traditional leafy vegetables of the Luo people of Bondo district, western Kenya

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalInternational Journal of Food Sciences and Nutrition
Volume58
Issue number7
Pages (from-to)522-530
Number of pages9
ISSN0963-7486
DOIs
Publication statusPublished - 2007

ID: 8097538