Lars Ove Dragsted

Lars Ove Dragsted

Professor

ORCID: 0000-0003-0609-6317

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  1. Published

    Ændringer i næringsindhold ved konservering, opbevaring og tilberedning

    Dragsted, Lars Ove, 2015, Menneskets Ernæring. Astrup, A., Bügel, S., Dyerberg, J. & Stender, S. (eds.). 4. ed. København: Munksgaard , p. 211-237 27 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education › peer-review

  2. β-Carotene does not change markers of enzymatic and nonenzymatic antioxidant activity in human blood

    Castenmiller, J. J. M., Lauridsen, S. T., Dragsted, Lars Ove, van Het Hof, K., Linssen, J. P. H. & West, C. E., 1999, In: Journal of Nutrition. 129, 12, p. 2162-2169 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    γ-Glutamyl semialdehyde and 2-amino-adipic semialdehyde: Biomarkers of oxidative damage to proteins

    Daneshvar, B., Frandsen, H., Autrup, H. & Dragsted, Lars Ove, 1997, In: Biomarkers. 2, 2, p. 117-123 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

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ID: 986471