Lars Ove Dragsted

Lars Ove Dragsted

Professor


  1. 2009
  2. Published

    Micronutrient intake and risk of urothelial carcinoma in a prospective danish cohort

    Roswall, N., Olsen, A. V., Christensen, J., Dragsted, Lars Ove, Overvad, K. & Tjønneland, A., 2009, In: European Urology. 56, 5, p. 764-770 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Mozliwosci zwiekszenia konsumpcji soków jablkowych w UE

    Plocharski, W., Markowski, J., Jesionkowska, K., Mieszczakowska, M., Symoneaux, R. & Dragsted, Lars Ove, 2009, In: Przemysl Fermentacyjny i Owocowo Warzywny. 11, p. 19-22 3 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    The effects of apples on plasma cholesterol levels and cardiovascular risk - a review of the evidence

    Abildgaard, E. N., Buch-Andersen, T., Ravn-Haren, G. & Dragsted, Lars Ove, 2009, In: Journal of Horticultural Science and Biotechnology. 84, 6, p. 34-41 8 p.

    Research output: Contribution to journalReviewResearchpeer-review

  5. 2010
  6. Published

    An onion byproduct affects plasma lipids in healthy rats

    Roldán-Márin, E., Jensen, R. I., Krath, B. N., Kristensen, M., Poulsen, M., Cano, M. P., Sánchez-Moreno, C. & Dragsted, Lars Ove, 2010, In: Journal of Agricultural and Food Chemistry. 58, 9, p. 5308-5314 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Apple, cherry, and blackcurrant increases nuclear factor kappa B activation in liver of transgenic mice

    Balstad, T. R., Paur, I., Poulsen, M., Markowski, J., Kolodziejczyk, K., Dragsted, Lars Ove, Myhrstad, M. C. W. & Blomhoff, R., 2010, In: Nutrition and Cancer. 62, 6, p. 841-848 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Assessment of dietary intake: NuGO symposium report

    Penn, L., Boeing, H., Boushey, C. J., Dragsted, Lars Ove, Kaput, J., Scalbert, A., Welch, A. A. & Mathers, J. C., 2010, In: Genes & Nutrition. 5, 3, p. 205-213 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Biomarkers of meat intake and the application of nutrigenomics

    Dragsted, Lars Ove, 2010, In: Meat Science. 84, 2, p. 301-307 7 p.

    Research output: Contribution to journalReviewResearchpeer-review

  10. Published

    Challenges of molecular nutrition research 6: the nutritional phenotype database to store, share and evaluate nutritional systems biology studies

    Ommen, B. V., Bouwman, J., Dragsted, Lars Ove, Drevon, C. A., Elliott, R., Groot, P. D., Kaput, J., Mathers, J. C., Müller, M., Pepping, F., Saito, J., Scalbert, A., Radonjic, M., Rocca-Serra, P., Travis, A. & Evelo, C. T., 2010, In: Genes & Nutrition. 5, p. 189-203 15 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    Effects of apples and specific apple components on the cecal environment of conventional rats: role of apple pectin

    Licht, T. R., Hansen, M., Bergström, A., Poulsen, M., Krath, B. N., Markowski, J., Dragsted, Lars Ove & Wilcks, A., 2010, In: BMC Microbiology. 10, 13, 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  12. Published

    Factors that influence human urine 1H NMR metabolomics

    Rasmussen, L. G., Savorani, F., Larsen, T. M., Dragsted, Lars Ove, Astrup, A. & Engelsen, Søren Balling, 2010, In: Obesity Reviews. 11, Suppl. 1, p. 156 1 p.

    Research output: Contribution to journalConference abstract in journalResearch

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ID: 986471