Christian Mølgaard

Christian Mølgaard

Professor


  1. Published

    Bone mass after allogeneic BMT for childhood leukaemia or lymphoma

    Nysom, K., Holm, K., Michaelsen, Kim F., Hertz, H., Jacobsen, N., Müller, J. & Mølgaard, Christian, 2000, In: Bone Marrow Transplantation. 25, p. 191-196 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  2. Published

    Bone mineral content at 10 years is related to weight gain in infancy

    Mølgaard, Christian, Hoppe, C. & Michaelsen, Kim F., 2000, Osteoporosis international. Lindsay, R. & Meunier, P. (eds.). 4 ed. Kluwer Academic Publishers, p. 9-10 2 p.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

  3. Published

    Bone size and bone mass in 10-year-old Danish children: effect of current diet

    Hoppe, C., Mølgaard, Christian & Michaelsen, Kim F., 2000, In: Osteoporosis International. 11, p. 1024-1030 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Calcium absorption rate in young girls is not related to calcium intake

    Mølgaard, Christian, Hansen, M., Stürup, S. & Michaelsen, Kim F., 2000, Journal of bone and mineral research. 1 ed. p. 334 1 p.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

  5. Published

    Kalciumabsorptionsstudie hos unge piger

    Mølgaard, Christian, Hansen, M., Stürup, S. & Michaelsen, Kim F., 2000, In: Maelkeritidende. 20, p. 532-534 3 p.

    Research output: Contribution to journalJournal articleCommunication

  6. Published

    Knoglemineralisering hos børn og unge

    Mølgaard, Christian, 2000, In: Ernaerings- og Husholdningsoekonomen. 11, p. 308-314 7 p.

    Research output: Contribution to journalJournal articleCommunication

  7. Published

    Vitamin D: should the supply in the Danish population be increased ?

    Banke Rasmussen, L., Laub Hansen, G., Hansen, E., Koch, B., Mosekilde, L., Mølgaard, Christian, Sørensen, O. H. & Ovesen, L., 2000, In: International Journal of Food Sciences and Nutrition. 51, p. 209-215 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

ID: 920874