Anni Larnkjær

Anni Larnkjær

Academic staff

ORCID: 0000-0002-7790-7888

Publication year:
All
1 - 4 out of 4Page size: 10
  1. 2012
  2. Published

    Amount and quality of dietary proteins during the first two years of life in relation to NCD risk in adulthood

    Michaelsen, Kim F., Larnkjær, Anni & Mølgaard, Christian, 2012, In: Nutrition, Metabolism & Cardiovascular Diseases. 22, 10, p. 781-786 6 p.

    Research output: Contribution to journal › Review › Research › peer-review

  3. Published

    Central adiposity and protein intake are associated with arterial stiffness in overweight children

    Arnberg, K., Larnkjær, Anni, Michaelsen, Kim F. & Mølgaard, Christian, 2012, In: Journal of Nutrition. 142, 5, p. 878-885 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    Early nutrition impact on the insulin-like growth factor axis and later health consequences

    Larnkjær, Anni, Mølgaard, Christian & Michaelsen, Kim F., 2012, In: Current Opinion in Clinical Nutrition and Metabolic Care. 15, 3, p. 285-292 8 p.

    Research output: Contribution to journal › Review › Research › peer-review

  5. Published

    Skim milk, whey, and casein increase body weight and whey and casein increase the plasma C-peptide concentration in overweight adolescents

    Arnberg, K., Mølgaard, Christian, Michaelsen, Kim F., Jensen, Signe Marie, Trolle, E. & Larnkjær, Anni, 2012, In: Journal of Nutrition. 142, 12, p. 2083-2090 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

ID: 5991052