Anders Mikael Sjödin

Anders Mikael Sjödin

Professor emeritus, Professor, emeritus

Member of:

    ORCID: 0000-0002-6451-3847

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    1. Published

      V0137 and ‘a reduced loss of cognitive function’: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 5 Aug 2016, In: E F S A Journal. 14, 8, 11 p., 4539.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    2. Published

      Safety of fermented soybean extract NSK-SD® as a novel food pursuant to Regulation (EC) No 258/97: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 28 Jul 2016, In: E F S A Journal. 14, 7, 18 p., 4541.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    3. Published

      Scientific Opinion related to a notification from DuPont Nutrition Biosciences Aps on behenic acid from mustard seeds to be used in the manufacturing of certain emulsifiers pursuant to Article 21(2) of Regulation (EU) No 1169/2011 – for permanent exemption from labelling

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 15 Nov 2016, In: E F S A Journal. 14, 11, 14 p., 4631.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    4. Published

      Safety of UV-treated milk as a novel food pursuant to Regulation (EC) No 258/97: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 11 Jan 2016, In: E F S A Journal. 14, 1, 14 p., 4370.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    5. Published

      Dietary reference values for vitamin D: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 28 Oct 2016, In: E F S A Journal. 14, 10, 145 p., 4547.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    6. Published

      Fabenol® Max, a standardised aqueous extract from Phaseolus vulgaris L., and ‘reduces the absorption of carbohydrates’: evaluation of a health claim pursuant toArticle 13(5) of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 23 Feb 2016, In: E F S A Journal. 14, 2, 8 p., 4401.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    7. Published

      Dietary Reference Values for choline: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 17 Aug 2016, In: E F S A Journal. 14, 8, 70 p., 4484.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    8. Published

      Dietary reference values for thiamin: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 19 Dec 2016, In: E F S A Journal. 14, 12, 53 p., 4653.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    9. Published

      Creatine in combination with resistance training and improvement in muscle strength: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 23 Feb 2016, In: E F S A Journal. 14, 2, 17 p., 4400.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    10. Published

      Short-chain fructooligosaccharides from sucrose and maintenance of normal defecation: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006: (Scientific Opinion)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 8 Jan 2016, In: E F S A Journal. 14, 1, 14 p., 4366.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

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    ID: 4232923