Anders Mikael Sjödin

Anders Mikael Sjödin

Professor emeritus, Professor, emeritus

Member of:

    ORCID: 0000-0002-6451-3847

    Publication year:
    All
    176 - 200 out of 315Page size: 25
    1. 2015
    2. Published

      Scientific Opinion on dietary reference values for cobalamin (vitamin B12)

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 7, 64 p., 4150.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    3. Published

      Scientific Opinion on dietary reference values for magnesium

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 7, 63 p., 4186.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    4. Published

      Scientific Opinion on dietary reference values for phosphorus

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 7, 54 p., 4185.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    5. Published

      Scientific Opinion on dietary reference values for vitamin A

      EFSA Panel on Dietetic Products, Nutrition, and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 3, 84 p., 4028.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    6. Published

      Scientific Opinion on dietary reference values for vitamin E as α-tocopherol

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 7, 72 p., 4149.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    7. Published

      Scientific Opinion on the essential composition of total diet replacements for weight control

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 1, 52 p., 3957.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    8. Published

      Scientific Opinion on the safety of Arracacia xanthorrhiza as a novel food

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 1, 12 p., 3954.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    9. Published

      Scientific Opinion on the safety of UV-treated bread as a novel food

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 7, 16 p., 4148.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    10. Published

      Scientific Opinion on the safety of caffeine

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 5, 120 p., 4102.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    11. Published

      Scientific Opinion on the safety of lacto-N-neotetraose as a novel food ingredient pursuant to Regulation (EC) No 258/97

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 7, 32 p., 4183.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    12. Published

      Scientific Opinion on the safety of refined Buglossoides oil as a novel food ingredient

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 2, 21 p., 4029.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    13. Published

      Scientific Opinion on the safety of ‘heat-treated milk products fermented with Bacteroides xylanisolvens DSM 23964’ as a novel food

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 1, 18 p., 3956.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    14. Published

      Scientific Opinion on the substantiation of a health claim related to Bifidobacterium bifidum CNCM I-3426 and defence against pathogens in the upper respiratory tract pursuant to Article 13(5) of Regulation (EC) No 1924/2006

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 5, 9 p., 4094.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    15. Published

      Scientific Opinion on the substantiation of a health claim related to FRUIT UP® and a reduction of post-prandial blood glucose responses pursuant to Article 13(5) of Regulation (EC) No 1924/2006

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 5, 12 p., 4098.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    16. Published

      Scientific Opinion on the substantiation of a health claim related to SYNBIO®, a combination of Lactobacillus rhamnosus IMC 501® and Lactobacillus paracasei IMC 502®, and maintenance of normal defecation pursuant to Article 13(5) of Regulation (EC) No 1924/2006

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 5, 12 p., 4095.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    17. Published

      Scientific Opinion on the substantiation of a health claim related to Symbiosal® and lowering of blood pressure and reduced risk of hypertension pursuant to Article 14 of Regulation (EC) No 1924/2006

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 7, 13 p., 4147.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    18. Published

      Scientific Opinion on the substantiation of a health claim related to Teestar™, a fenugreek seed extract standardised by its content of galactomannan, and a reduction of post-prandial glycaemic responses pursuant to Article 13(5) of Regulation (EC) No 1924/2006

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 9 p., 3952.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    19. Published

      Scientific Opinion on the substantiation of a health claim related to a combination of pomegranate pomace extract and greater galangal rhizome powder and an increase in the number of motile spermatozoa in semen pursuant to Article 13(5) of Regulation (EC) No 1924/2006

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 5, 16 p., 4097.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    20. Published

      Scientific Opinion on the substantiation of a health claim related to an equimolar mixture of the CLA isomers c9,t11 and t10,c12 (marketed as Clarinol® and Tonalin®) and “contributes to a reduction in body fat mass” pursuant to Article 13(5) of Regulation (EC) No 1924/2006

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 1, 11 p., 3953.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    21. Published

      Scientific Opinion on the substantiation of a health claim related to coffee C21, a coffee standardised by its content of caffeoylquinic acids, trigonelline and N-methylpyridinium, and reduction of DNA damage by decreasing spontaneous DNA strand breaks pursuant to Article 13(5) of Regulation (EC) No 1924/2006

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 5, 12 p., 4099.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    22. Published

      Scientific Opinion on the substantiation of a health claim related to fat-free yogurts and fermented milks complying with the specifications “fat free”, “low in sugars”, “high protein”, “source of calcium” and “source of vitamin D” for nutrition claims and reduction of body and visceral fat while maintaining lean body mass in the context of an energy-restricted diet pursuant to Article 13.5 of Regulation (EC) No 1924/2006

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 1, 11 p., 3948.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    23. Published

      Scientific Opinion on the substantiation of a health claim related to fat-free yogurts and fermented milks with live yogurt cultures complying with the specifications “fat free”, “low in sugars”, “high protein”, “source of calcium” and “source of vitamin D” for nutrition claims and maintenance of lean body mass in the context of an energy-restricted diet pursuant to Article 13.5 of Regulation (EC) No 1924/2006

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 1, 11 p., 3949.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    24. Published

      Scientific Opinion on the substantiation of a health claim related to glycaemic carbohydrates and contribution to normal cognitive function pursuant to Article 13(5) of Regulation (EC) No 1924/2006

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 2, 7 p., 4027.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    25. Published

      Scientific Opinion on the substantiation of a health claim related to vitamin D and contribution to the normal function of the immune system pursuant to Article 14 of Regulation (EC) No 1924/2006

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 5, 7 p., 4096.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    26. Published

      Scientific Opinion on the substantiation of a health claim related to β-galactosidase from Kluyveromyces lactis in Colief® and a reduction of gastrointestinal discomfort pursuant to Article 14 of Regulation (EC) No 1924/2006

      EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), E. P. O. D. P. N. A. A. (., 2015, In: E F S A Journal. 13, 7, 13 p., 4187.

      Research output: Contribution to journal › Journal article › Commissioned › peer-review

    Previous 1...4 5 6 7 8 9 10 11 ...13 Next

    ID: 4232923