Lars Ove Dragsted
Professor
Nutrition and Health
Nørre Allé 51
2200 København N
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Advanced glycation endproducts in food and their effects on health
Poulsen, M. W., Hedegaard, R. S. V., Andersen, J. M., de Courten, B., Bügel, Susanne Gjedsted, Nielsen, J., Skibsted, Leif Horsfelt & Dragsted, Lars Ove, 2013, In: Food and Chemical Toxicology. 60, 1, p. 10-37 28 p.Research output: Contribution to journal › Review › Research › peer-review
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Mozliwosci zwiekszenia konsumpcji soków jablkowych w UE
Plocharski, W., Markowski, J., Jesionkowska, K., Mieszczakowska, M., Symoneaux, R. & Dragsted, Lars Ove, 2009, In: Przemysl Fermentacyjny i Owocowo Warzywny. 11, p. 19-22 3 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Joint data analysis in nutritional epidemiology: Identification of observational studies and minimal requirements
Pinart, M., Nimptsch, K., Bouwman, J., Dragsted, L. O., Yang, C., De Cock, N., Lachat, C., Perozzi, G., Canali, R., Lombardo, R., D'Archivio, M., Guillaume, M., Donneau, A-F., Jeran, S., Linseisen, J., Kleiser, C., Nöthlings, U., Barbaresko, J., Boeing, H., Stelmach-Mardas, M. & 20 others, , 2018, In: Journal of Nutrition. 148, 2, p. 285-297 13 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Effects of changing from a diet with saturated fat to a diet with n-6 polyunsaturated fat on the serum metabolome in relation to cardiovascular disease risk factors
Pigsborg, Kristina, Gürdeniz, G., Rangel-Huerta, O. D., Holven, K. B., Dragsted, Lars Ove & Ulven, S. M., 2022, In: European Journal of Nutrition. 61, 4, p. 2079-2089 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Predicting weight loss success on a new Nordic diet: an untargeted multi-platform metabolomics and machine learning approach
Pigsborg, Kristina, Stentoft-Larsen, V., Demharter, S., Aldubayan, Mona Adnan Y, Trimigno, A., Khakimov, Bekzod, Engelsen, Søren Balling, Astrup, A., Hjorth, Mads Fiil, Dragsted, Lars Ove & Magkos, Faidon, 2023, In: Frontiers in Nutrition. 10, 12 p., 1191944.Research output: Contribution to journal › Journal article › Research › peer-review
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The combined impact of adherence to five lifestyle factors on all-cause, cancer and cardiovascular mortality: a prospective cohort study among Danish men and women
Petersen, K. E. N., Johnsen, N. F., Olsen, A., Albieri, V., Olsen, L. K. H., Dragsted, Lars Ove, Overvad, K., Tjønneland, A. & Egeberg, R., 2015, In: British Journal of Nutrition. 113, 5, p. 849-858 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Assessment of dietary intake: NuGO symposium report
Penn, L., Boeing, H., Boushey, C. J., Dragsted, Lars Ove, Kaput, J., Scalbert, A., Welch, A. A. & Mathers, J. C., 2010, In: Genes & Nutrition. 5, 3, p. 205-213 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Pre-meal protein intake alters postprandial plasma metabolome in subjects with metabolic syndrome
Pekmez, C. T., Bjørnshave, A., Pratico, G., Hermansen, K. & Dragsted, Lars Ove, 2020, In: European Journal of Nutrition. 59, 5, p. 1881-1894 14 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Breastmilk lipids and oligosaccharides influence branched short-chain fatty acid concentrations in infants with excessive weight gain
Pekmez, C. T., Larsson, M. W., Lind, M. V., Manjarrez, N. V., Yonemitsu, C., Larnkjær, Anni, Bode, L., Mølgaard, Christian, Michaelsen, Kim F. & Dragsted, Lars Ove, 2020, In: Molecular Nutrition & Food Research. 64, 3, 10 p., 1900977.Research output: Contribution to journal › Journal article › Research › peer-review
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Gut microbiota alterations and dietary modulation in childhood malnutrition - The role of short chain fatty acids
Pekmez, C. T., Dragsted, Lars Ove & Brahe, L. K., 2019, In: Clinical Nutrition. 38, 2, p. 615-630 16 p.Research output: Contribution to journal › Review › Research › peer-review
ID: 986471
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2960
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Effect of trans fatty acid intake on LC-MS and NMR plasma profiles
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2032
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Effects of apples and specific apple components on the cecal environment of conventional rats: role of apple pectin
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1686
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Association between polymorphisms in glutathione peroxidase and selenoprotein P genes, glutathione peroxidase activity, HRT use and breast cancer risk
Research output: Contribution to journal › Journal article › Research › peer-review
Published