Lars Ove Dragsted

Lars Ove Dragsted

Professor

ORCID: 0000-0003-0609-6317

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  1. Published

    Validation of biomarkers of food intake − critical assessment of candidate biomarkers

    Dragsted, Lars Ove, Gao, Q., Scalbert, A., Vergères, G., Kolehmainen, M., Manach, C., Brennan, L., Afman, L. A., Wishart, D. S., Andres Lacueva, C., Garcia-Aloy, M., Verhagen, H., Feskens, E. J. M. & Praticò, G., 30 May 2018, In: Genes & Nutrition. 13, 14 p., 14.

    Research output: Contribution to journal › Review › Research › peer-review

  2. Published

    Metabomeeting 2011: 25–28 Sept 2011, Helsinki Congress Paasitorni, Helsinki, Finland

    Dragsted, Lars Ove, 2012, In: Metabolomics. 8, p. 360-363 4 p.

    Research output: Contribution to journal › Journal article › Research

  3. Published

    Diet-gene interactions in cancer

    Dragsted, Lars Ove, 2008, 9. nordic nutrition conference. 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  4. Published

    Funktionelle fødevarer

    Dragsted, Lars Ove & Bügel, Susanne Gjedsted, 2010, Menneskets Ernæring. Astrup, A., Bügel, S., Dyerberg, J. & Stender, S. (eds.). 3 ed. København: Munksgaard , p. 311-324 14 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  5. Published

    Dietary and health biomarkers - time for an update

    Dragsted, Lars Ove, Gao, Q., Pratico, G., Manach, C., Wishart, D. S., Scalbert, A. & Feskens, E. J. M., 2017, In: Genes & Nutrition. 12, 7 p., 24.

    Research output: Contribution to journal › Letter › Research › peer-review

  6. Excretion of aflatoxin in dockers with occupational exposure

    Dragsted, Lars Ove, Larsen, A. I., Bull, I. & Autrup, H., 1985, In: Ugeskrift for læger. 147, 50, p. 4148-4150 3 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Mushrooms and health

    Dragsted, Lars Ove, 2019, In: American Journal of Clinical Nutrition. 110, 3, p. 546-547 2 p.

    Research output: Contribution to journal › Editorial › Research

  8. Published

    First successful reduction of clinical allergenicity of food by genetic modification: Mal d 1-silenced apples cause fewer allergy symptoms than the wild-type cultivar

    Dubois, A. E. J., Pagliarani, G., Brouwer, R. M., Kollen, B. J., Dragsted, Lars Ove, Eriksen, F. D., Callesen, O., Gilissen, L. J. W. J., Krens, F. A., Visser, R. G. F., Smulders, M. J. M., Vlieg-Boerstra, B. J., Flokstra-de Blok, B. J. & van de Weg, W. E., 2015, In: Allergy: European Journal of Allergy and Clinical Immunology. 70, 11, p. 1406-1412 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    Dna adduct formation and oxidative stress in colon and liver of Big Blue rats after dietary exposure to diesel particles

    Dybdahl, M., Risom, L., Møller, Peter, Autrup, H., Wallin, H., Vogel, U., Bornholdt, J., Daneshvar, B., Dragsted, Lars Ove, Weimann, A., Poulsen, Henrik Enghusen & Loft, Steffen, 2003, In: Carcinogenesis. Vol. 24, no. 11, p. 1759-66

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    In vitro liberation of carotenoids from spinach and Asia Salads after different domestic kitchen procedures

    Eriksen, J. N., Luu, A., Dragsted, Lars Ove & Arrigoni, E., 2016, In: Food Chemistry. 203, 1, p. 23-27 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  11. Published

    Serum carotenoids and macular pigment optical density in patients with intestinal resections and healthy subjects: an exploratory study

    Eriksen, J. N., Prahm, A. P., Falk, M. K., Arrigoni, E., Jeppesen, Palle Bekker, Larsen, Michael & Dragsted, Lars Ove, 2018, In: Journal of Nutritional Science. 7, 4 p., e8.

    Research output: Contribution to journal › Letter › Research › peer-review

  12. Published

    Optimized, fast through-put UHPLC-DAD based method for carotenoid quantification in spinach, serum, chylomicrons and faeces

    Eriksen, J. N., Madsen, P. L., Dragsted, Lars Ove & Arrigoni, E., 2017, In: Journal of Agricultural and Food Chemistry. 65, 4, p. 973-980 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  13. Published

    Adaption of an in vitro digestion method to screen carotenoid liberation and in vitro accessibility from differently processed spinach preparations

    Eriksen, J. N., Luu, A. Y., Dragsted, Lars Ove & Arrigoni, E., 2017, In: Food Chemistry. 224, p. 407-413 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  14. Published

    Forecasting Chronic Diseases Using Data Fusion

    Evrim, A. A., Gürdeniz, G., Savorani, F., Hansen, L., Olsen, A., Tjønneland, A., Dragsted, Lars Ove & Bro, Rasmus, 2017, In: Journal of Proteome Research. 16, p. 2435-2444 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  15. Published

    Coupled matrix factorization with sparse factors to identify potential biomarkers in metabolomics

    Evrim, A. A., Gürdeniz, G., Rasmussen, Morten Arendt, Rago, D., Dragsted, Lars Ove & Bro, Rasmus, 2012, In: International Journal of Knowledge Discovery in Bioinformatics. 3, 3, p. 22-43

    Research output: Contribution to journal › Journal article › Research › peer-review

  16. Published

    Coupled matrix factorization with sparse factors to identify potential biomarkers in metabolomics

    Evrim, A. A., Gürdeniz, G., Rasmussen, Morten Arendt, Rago, D., Dragsted, Lars Ove & Bro, Rasmus, 2012. 8 p.

    Research output: Contribution to conference › Paper › Research › peer-review

  17. Reaction of the N2-acetoxy derivative of 2-amino-1-methyl-6-phenylimidazo[4, 5-b]pyridine (PhIP) with 2'-deoxyguanosine and DNA. synthesis and identification of N2-(2'-deoxyguanosin-8-yl) - PhIP

    Frandsen, H., Grivas, S., Andersson, R., Dragsted, Lars Ove & Larsen, J. C., 1992, In: Carcinogenesis. 13, 4, p. 629-635 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  18. Metabolic formation, synthesis and genotoxicity of the N-hydroxy derivative of the food mutagen 2-amino-1-methyl-6-phenylimidazo (4, 5-b) pyridine (PhIP)

    Frandsen, H., Rasmussen, E. S., Nielsen, P. A., Farmer, P., Dragsted, Lars Ove & Larsen, J. C., 1991, In: Mutagenesis. 6, 1, p. 93-98 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  19. Formation of DNA adducts by the food mutagen 2-amino-3,4,8-trimethyl-3h-imidazo [4,8-f]quinoxaline (4,8-dimeiqx) in vitro and in vivo. identification of a N-(2'-deoxyguanosin-8-yl)-4,8-dimeiqx adduct

    Frandsen, H., Grivas, S., Turesky, R. J., Andersson, R., Dragsted, Lars Ove & Larsen, J. C., 1994, In: Carcinogenesis. 15, 11, p. 2553-2558 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  20. Published

    No effect on oxidative stress biomarkers by modified intakes of polyunsaturated fatty acids or vegetables and fruit

    Freese, R., Dragsted, Lars Ove, Loft, Steffen & Mutanen, M., 2007, In: European Journal of Clinical Nutrition. 62, 9, p. 1151-3 2 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  21. Published

    No effect on oxidative stress biomarkers by modified intakes of polyunsaturated fatty acids or vegetables and fruit

    Freese, R., Dragsted, Lars Ove, Loft, Steffen & Mutanen, M., 2008, In: European Journal of Clinical Nutrition. 62, 9, p. 1151-1153 3 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  22. Published

    Comparison of bi- and tri-linear PLS models for variable selection in metabolomic time-series experiments

    Gao, Q., Dragsted, Lars Ove & Ebbels, T., 2019, In: Metabolites. 9, 5, 18 p., 92.

    Research output: Contribution to journal › Journal article › Research › peer-review

  23. Published

    A scheme for a flexible classification of dietary and health biomarkers

    Gao, Q., Pratico, G., Scalbert, A., Vergeres, G., Kolehmainen, M., Manach, C., Brennan, L., Afman, L. A., Wishart, D. S., Andres-Lacueva, C., Garcia-Aloy, M., Verhagen, H., Feskens, E. F. M. & Dragsted, Lars Ove, 2017, In: Genes & Nutrition. 12, 15 p., 34.

    Research output: Contribution to journal › Review › Research › peer-review

  24. Published

    Meat and human health — current knowledge and research gaps

    Geiker, Nina Rica Wium, Bertram, H. C., Mejborn, H., Dragsted, Lars Ove, Kristensen, L., Ruiz Carrascal, Jorge, Bügel, Susanne Gjedsted & Astrup, A., 2021, In: Foods. 10, 7, 17 p., 1556.

    Research output: Contribution to journal › Review › Research › peer-review

  25. Published

    Effect of diets based on foods from conventional versus organic production on intake and excretion of flavonoids and markers of antioxidative defense in humans

    Grinder-Pedersen, L., Rasmussen, S. E., Bügel, Susanne Gjedsted, Jørgensen, L. V., Dragsted, Lars Ove, Gundersen, V. & Sandström, B., 2003, In: Journal of Agricultural and Food Chemistry. 51, 19, p. 5671-5676 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

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