Lars Ove Dragsted
Professor
Nutrition and Health
Nørre Allé 51
2200 København N
- Published
The use of metabolomics to explore the gut-liver axis
Dragsted, Lars Ove & Trošt, K., 2018, The Human Gut-Liver-Axis in Health and Disease. Krag, A. & Hansen, T. (eds.). Springer, p. 147-164 18 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- Published
The metabolic nature of individuality
Dragsted, Lars Ove, 2020, In: Nature Food. 1, 6, p. 327-328 2 p.Research output: Contribution to journal › Comment/debate › Research
- Published
Effect of fruit and vegetable intake on CVD risk factors in humans
Dragsted, Lars Ove, 2013, Cardiovascular Diseases: Nutritional and Therapeutic Interventions. Maulik, N. (ed.). Boca Raton, FL: CRC Press, p. 501-527 27 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- Published
Colorectal cancer risk and association with red meat - Is it inconsistent? Answer to the letter by Corpet, De Smet and Demeyer
Dragsted, Lars Ove, Alexander, J., Amdam, G., Bryan, N., Chen, D., Haug, A., Karlsson, A. H., de Kok, T., Kulseng, B. E., Martin, R. J., Milkowski, A., Pajari, A., Pickowa, J., Rudi, K., Sødring, M. S., Oostindjer, M. & Egelandsdal, B., 2014, In: Meat Science. 98, 4, p. 792-794 3 p.Research output: Contribution to journal › Comment/debate › Research
- Published
Biomarkers of exposure to vitamins A, C, and E and their relation to lipid and protein oxidation markers
Dragsted, Lars Ove, 2008, In: European Journal of Nutrition. 47, Suppl. 2, p. 3-18 16 p.Research output: Contribution to journal › Journal article › Research › peer-review
DNA-binding and disposition of 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) in the rat
Dragsted, Lars Ove, Frandsen, H., Reistad, R., Alexander, J. & Larsen, J. C., 1995, In: Carcinogenesis. 16, 11, p. 2785-2793 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Ændringer i næringsindhold: forarbejdning, opbevaring og tilberedning af fødevarer
Dragsted, Lars Ove, 2010, Menneskets Ernæring. Astrup, A., Bügel, S., Dyerberg, J. & Stender, S. (eds.). 3 ed. København: Munksgaard , p. 201-226 26 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
Immunological methods for dosimetry of heterocyclic amines
Dragsted, Lars Ove, Nielsen, S. E., Heitmann, Berit, Grivas, S. & Frandsen, H., 1996, Toxicology - From Cells to Man. Springer, p. 259-274 16 p. (Archives of Toxicology. Supplement, Vol. 18).Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
- Published
Ændringer i næringsindhold ved konservering, opbevaring og tilberedning
Dragsted, Lars Ove, 2015, Menneskets Ernæring. Astrup, A., Bügel, S., Dyerberg, J. & Stender, S. (eds.). 4. ed. København: Munksgaard , p. 211-237 27 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education › peer-review
Cancer risk assessment and the EPA guidelines
Dragsted, Lars Ove, 1997, In: Human and Ecological Risk Assessment. 3, 4, p. 501-505 5 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Letters to the editor: Reply to M. Serafini et al.
Dragsted, Lars Ove, Ravn-Haren, G., Hansen, M., Kall, M., Breinholt, V., Jakobsen, J., Rasmussen, S. E., Pedersen, A., Sandström, B., Hermetter, A., Basu, S., Castenmiller, J. M., J., Stagsted, J., Skibsted, Leif Horsfelt & Loft, S., 2005, In: American Journal of Clinical Nutrition. 81, p. 532-534 2 p.Research output: Contribution to journal › Letter › Research › peer-review
- Published
Health benefits of increased fruit intake - integrating observational studies with experimental studies on fruit health and nutrigenomics
Dragsted, Lars Ove, Tjønneland, A., Ravn-Haren, L. G., Kristensen, M., Poulsen, M., Plocharsky, W. & Bügel, Susanne Gjedsted, 2008, Increasing fruit consumption to improve health: ISAFRUIT Forum. Belgium: International Society for Horticultural Science (ISHS), p. 55-69 15 p. (Scripta Horticulturae; No. 8).Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
- Published
Biomarkers of exposure to and effects of vitamins A, C and E
Dragsted, Lars Ove, 2007, Dietary vitamins, polyphenols, selenium and probiotics: biomarkers of exposure and mechanisms of anticarcinogenic action. WP9 ECNIS Report. Åkesson, B. & Mercke, P. (eds.). Poland: Nofer Institute of Occupational Medicine, p. 25-50 26 p.Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research
- Published
Funktionelle fødevarer
Dragsted, Lars Ove & Bügel, Susanne Gjedsted, 2015, Menneskets Ernæring. Astrup, A., Bügel, S., Dyerberg, J. & Stender, S. (eds.). 4. ed. København: Munksgaard , p. 333-346 14 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education › peer-review
- Published
The 6-a-day study: effects of fruit and vegetables on markers of oxidative stress and antioxidative defense in healthy nonsmokers
Dragsted, Lars Ove, Pedersen, A., Hermetter, A., Basu, S., Hansen, M., Ravn-Haren, L. G., Kall, M., Breinholt, V., Castenmiller, J. J. M., Stagsted, J., Jakobsen, J., Skibsted, Leif Horsfelt, Rasmussen, S. E., Loft, Steffen & Sandström, B., 2004, In: American Journal of Clinical Nutrition. 79, 6, p. 1060-1072 13 p.Research output: Contribution to journal › Journal article › Research › peer-review
Antioxidant actions of polyphenols in humans
Dragsted, Lars Ove, 2003, In: International Journal for Vitamin and Nutrition Research. 73, 2, p. 112-119 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Publisher Correction: The metabolic nature of individuality
Dragsted, Lars Ove, 2023, In: Nature Food. 4, 3, p. 267 1 p.Research output: Contribution to journal › Comment/debate › Research
- Published
Human studies with antioxidants: from biomarkers to disease prevention
Dragsted, Lars Ove, Tjønneland, A. & Ovesen, L., 2009, Nutritional antioxidants in cancer and degenerative diseases. Farombi, E. O. (ed.). Transworld Research Network, p. 63-90 28 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
- Published
Validation of biomarkers of food intake − critical assessment of candidate biomarkers
Dragsted, Lars Ove, Gao, Q., Scalbert, A., Vergères, G., Kolehmainen, M., Manach, C., Brennan, L., Afman, L. A., Wishart, D. S., Andres Lacueva, C., Garcia-Aloy, M., Verhagen, H., Feskens, E. J. M. & Praticò, G., 30 May 2018, In: Genes & Nutrition. 13, 14 p., 14.Research output: Contribution to journal › Review › Research › peer-review
- Published
Metabomeeting 2011: 25–28 Sept 2011, Helsinki Congress Paasitorni, Helsinki, Finland
Dragsted, Lars Ove, 2012, In: Metabolomics. 8, p. 360-363 4 p.Research output: Contribution to journal › Journal article › Research
- Published
Diet-gene interactions in cancer
Dragsted, Lars Ove, 2008, 9. nordic nutrition conference. 1 p.Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
- Published
Funktionelle fødevarer
Dragsted, Lars Ove & Bügel, Susanne Gjedsted, 2010, Menneskets Ernæring. Astrup, A., Bügel, S., Dyerberg, J. & Stender, S. (eds.). 3 ed. København: Munksgaard , p. 311-324 14 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- Published
Dietary and health biomarkers - time for an update
Dragsted, Lars Ove, Gao, Q., Pratico, G., Manach, C., Wishart, D. S., Scalbert, A. & Feskens, E. J. M., 2017, In: Genes & Nutrition. 12, 7 p., 24.Research output: Contribution to journal › Letter › Research › peer-review
Excretion of aflatoxin in dockers with occupational exposure
Dragsted, Lars Ove, Larsen, A. I., Bull, I. & Autrup, H., 1985, In: Ugeskrift for læger. 147, 50, p. 4148-4150 3 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Mushrooms and health
Dragsted, Lars Ove, 2019, In: American Journal of Clinical Nutrition. 110, 3, p. 546-547 2 p.Research output: Contribution to journal › Editorial › Research
ID: 986471
Most downloads
-
2951
downloads
Effect of trans fatty acid intake on LC-MS and NMR plasma profiles
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
2026
downloads
Effects of apples and specific apple components on the cecal environment of conventional rats: role of apple pectin
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
1679
downloads
Association between polymorphisms in glutathione peroxidase and selenoprotein P genes, glutathione peroxidase activity, HRT use and breast cancer risk
Research output: Contribution to journal › Journal article › Research › peer-review
Published