Steen Stender

Steen Stender

Affiliate Professor

ORCID: 0000-0003-1037-1158

Publication year:
All
1 - 9 out of 9Page size: 10
  1. 2019
  2. Published

    Trans fatty acids and heart health

    Stender, Steen, 2019, Reference Module in Food Science. Amsterdam: Elsevier, p. 1-24 24 p.

    Research output: Chapter in Book/Report/Conference proceeding › Encyclopedia chapter › Research › peer-review

  3. 2010
  4. Published

    Ernæringsforskningens historie i Danmark

    Astrup, A., Bügel, Susanne Gjedsted, Dyerberg, J. & Stender, Steen, 2010, Menneskets Ernæring. Astrup, A., Bügel, S., Dyerberg, J. & Stender, S. (eds.). 3 ed. København: Munksgaard , p. 565-577 13 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  5. Published

    Forord

    Astrup, A., Bügel, Susanne Gjedsted, Dyerberg, J. & Stender, Steen, 2010, Menneskets Ernæring. Astrup, A., Bügel, S., Dyerberg, J. & Stender, S. (eds.). 3 ed. København: Munksgaard , p. 5 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Preface/postscript › Research

  6. Published

    Fødevarer og næringsstoffer

    Astrup, A., Bügel, Susanne Gjedsted, Dyerberg, J. & Stender, Steen, 2010, Menneskets Ernæring. Astrup, A., Bügel, S., Dyerberg, J. & Stender, S. (eds.). 3 ed. København: Munksgaard , p. 75-77 3 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  7. Published

    Legemets opbygning og funktioner

    Astrup, A., Dyerberg, J. & Stender, Steen, 2010, Menneskets Ernæring. Astrup, A., Bügel, S., Dyerberg, J. & Stender, S. (eds.). 3 ed. København: Munksgaard , p. 29-39 11 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  8. Published

    Menneskets ernæring

    Astrup, A., Dyerberg, J., Bügel, Susanne Gjedsted & Stender, Steen, 2010, Menneskets Ernæring. Astrup, A., Bügel, S., Dyerberg, J. & Stender, S. (eds.). 3 ed. København: Munksgaard , p. 23-25 3 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  9. Published

    Principper for evidensbaserede næringsstofsanbefalinger

    Stender, Steen, Astrup, A. & Dyerberg, J., 2010, Menneskets Ernæring. Astrup, A., Bügel, S., Dyerberg, J. & Stender, S. (eds.). 3 ed. København: Munksgaard , p. 235-244 10 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  10. 2006
  11. Published

    Comparison of effects on insulin sensitivity and glucose metabolism of a moderate-fat diet, high in monounsaturated fatty acids vs. a low-fat, carbohydrate-rich vs. a control diet: a randomized six months strictly controlled intervention trial following 8 weeks weight loss

    Due, A. P., Larsen, T. M., Hermansen, K., Stender, Steen, Toubro, S. & Astrup, A., 2006, Ikke angivet. The International Association for the Study of Obesity, p. 57 1 p. (Obesity Reviews; No. Suppl. 2, Vol. 7).

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  12. 2005
  13. Published

    High levels of inflammatory markers predict adverse effect on triglycerides on a high simple carbohydrate diet

    Sørensen, L. B., Raben, A., Vasilaras, T. H., Stender, Steen & Astrup, A., 2005, Abstracts of the 14. European Congress on Obesity (ECO): 2005, Athens, Greece. Blackwell Publishing, p. 186 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

ID: 10820018