Steen Stender

Steen Stender

Affiliate Professor

ORCID: 0000-0003-1037-1158

Publication year:
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1 - 10 out of 153Page size: 10
  1. 1993
  2. Published

    Cholesterol-lowering diets may increase the food costs for Danish children. A cross-sectional study of food costs for Danish children with and without familial hypercholesterolaemia

    Stender, Steen, Skovby, F., Haraldsdottir, J., Andresen, G. R., Michaelsen, Kim F., Neilsen, B. S. & Ygil, K. H., 1993, In: European Journal of Clinical Nutrition. 47, 11, p. 776-786 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. 1995
  4. Published

    Ernæringsmæssig vurdering af husstandsomdelte opskriftsamlinger

    Jensen, E. H., Astrup, A. & Stender, Steen, 1995, In: Ugeskrift for læger. 157, 31, p. 4342-4345 4 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. 1996
  6. Published

    An appraisal of the fat content of household distributed cookery booklets in Denmark

    Jensen, H. M., Astrup, A. & Stender, Steen, 1996, In: Food & Nutrition Research. 40, p. 70-73 4 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. 1997
  8. Published

    Alment om behov og behovsdækkende indtag: internationale og nationale anbefalinger, definitioner af behov, behovsfordelingskurver, behovsdækkende indtag, praktisk brug af tabelværdierne

    Garby, L., Astrup, A. & Stender, Steen, 1997, Menneskets ernæring : fra molekylærbiologi til sociologi. Astrup, A., Garby, L. & Stender, S. (eds.). København: Handelshøjskolens Forlag, p. 64-69 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication

  9. 2000
  10. Published

    Redelig ernæringsoplysning. Anbefalinger om hvordan ny viden om ernæring kan formidles

    Sørensen, Thorkild I.A., Astrup, A., Dyerberg, J., Hermansen, K., Hyldstrup, L., Sandström, B. & Stender, Steen, 2000, In: Ugeskrift for læger. 162, 14, p. 2046-2050 5 p.

    Research output: Contribution to journal › Review › Research › peer-review

  11. 2001
  12. Published

    Monitoring of dietary changes by telephone interviews: results from Denmark

    Haraldsdóttir, J., Holm, Lotte, Astrup, A., Halkjær, J. & Stender, Steen, 2001, In: Public Health Nutrition. 4, 6, p. 1287-1295 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  13. Published

    Transfedtsyrers betydning for sundheden: opdatering år 2001

    Stender, Steen & Dyerberg, J., 2001, In: Ugeskrift for læger. 163, 17, p. 2349-2353 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  14. 2002
  15. Published

    Berigelse af mel med folinsyre

    Ganes, S., Astrup, A. & Stender, Steen, 2002, In: Ugeskrift for læger. 164, 35, p. 4087-4088 2 p.

    Research output: Contribution to journal › Comment/debate › Research

  16. Published

    Der er forskel på studier

    Astrup, A., Richelsen, B. & Stender, Steen, 2002, In: Dagens Medicin. 35, p. 38 1 p.

    Research output: Contribution to journal › Journal article › Communication

  17. Published

    Frugt, grønt og helbred: opdatering af vidensgrundlaget

    Ovesen, L., Lyhne Andersen, N., Dragsted, Lars Ove, Godtfredsen, J., Haraldsdóttir, J., Stender, Steen, Sølling, K., Tjønneland, A. & Trolle, E., 2002, Ministeriet for Fødevarer, Landbrug og Fiskeri. 76 p. (FødevareRapport/Fødevaredirektoratet; No. 2002:22).

    Research output: Book/Report › Book › Education

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