Anne Raben

Anne Raben

Professor

ORCID: 0000-0001-5229-4491

Publication year:
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  1. 1992
  2. Published

    Obesity: An inherited metabolic deficiency in the control of macronutrient balance?

    Astrup, A. & Raben, Anne, 1992, In: European Journal of Clinical Nutrition. 46, 9, p. 611-620 10 p.

    Research output: Contribution to journal › Review › Research › peer-review

  3. 1993
  4. Published

    Postprandial responses in substrate oxidation and appetite in post-obese subjects

    Raben, Anne, Christensen, N. J. & Astrup, A., 1993, In: International Journal of Obesity. 17, Suppl.3, p. S37-S40 4 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. 1994
  6. Published

    Evidence for an abnormal postprandial response to a high-fat meal in women predisposed to obesity

    Raben, Anne, Andersen, H. B., Christensen, N. J., Madsen, J., Holst, Jens Juul & Astrup, A., 1994, In: American Journal of Physiology: Endocrinology and Metabolism. 267, 4 part 1, p. E549-E559 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Obesity as an adaptation to a high-fat diet: Evidence from a cross-sectional study

    Astrup, A., Buemann, B., Western, P., Toubro, S., Raben, Anne & Christensen, N. J., 1994, In: American Journal of Clinical Nutrition. 59, 2, p. 350-355 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Published

    Obesity as an adaptation to a high-fat diet [2]

    Prentice, A. M., Sonko, B. J., Murgatroyd, P. R., Goldberg, G. R., Astrup, A., Western, P., Toubro, S., Raben, Anne, Buemann, B. & Christensen, N. J., 1994, In: American Journal of Clinical Nutrition. 60, 4, p. 640-642 3 p.

    Research output: Contribution to journal › Comment/debate › Research

  9. Published

    Plasma adrenaline concentration is lower in post-obese than in never-obese women in the basal state, in response to sham-feeding and after food intake

    Andersen, H. B., Raben, Anne, Astrup, A. & Christensen, N. J., 1994, In: Clinical Science. 87, 1, p. 69-74 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. 1995
  11. Published

    Carbohydrate and obesity

    Astrup, A. & Raben, Anne, 1995, In: International Journal of Obesity. 19, Suppl. 5, p. S27-S37 11 p.

    Research output: Contribution to journal › Conference article › Research › peer-review

  12. Published

    Objektiv bestemmelse af den habituelle kosts fedtindhold hos patienter med adipositas

    Astrup, A., Buemann, B., Western, P., Toubro, S., Raben, Anne & Christensen, N. J., 1995, In: Ugeskrift for læger. 157, 3, p. 291-294 4 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  13. Published

    The effect of raw potato starch on energy expenditure and substrate oxidation

    Tagliabue, A., Raben, Anne, Heijnen, M. L., Deurenberg, P., Pasquali, E. & Astrup, A., 1995, In: American Journal of Clinical Nutrition. 61, 5, p. 1070-1075 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  14. Published

    The reproducibility of subjective appetite scores

    Raben, Anne, Tagliabue, A. & Astrup, A., 1995, In: British Journal of Nutrition. 73, 4, p. 517-530 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  15. 1998
  16. Published

    Glucagon-like peptide 1 promotes satiety and suppresses energy intake in humans

    Flint, A., Raben, Anne, Astrup, A. & Holst, Jens Juul, 1998, In: Journal of Clinical Investigation. 101, 3, p. 515-520 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  17. 1999
  18. Published

    Human tolerance to a single, high dose of D-tagatose

    Buemann, B., Toubro, S., Raben, Anne & Astrup, A., 1999, In: Regulatory Toxicology and Pharmacology. 29, 2, p. S66-S70 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  19. 2000
  20. Published

    Sugar as a slimming agent?

    Astrup, A. & Raben, Anne, 2000, In: British Journal of Nutrition. 84, 5, p. 585-587 3 p.

    Research output: Contribution to journal › Comment/debate › Research

  21. 2002
  22. Published

    CARMEN-studiet

    Bennedbœk, O., Raben, Anne, Astrup, A. & Vasilaras, T. H., 2002, In: Ugeskrift for læger. 164, 14, p. 1942 1 p.

    Research output: Contribution to journal › Comment/debate › Research

  23. Published

    Achieving "proper" satiety in different social contexts: Qualitative interpretations from a cross-disciplinary project, sociomæt

    Kristensen, S. T., Holm, Lotte, Raben, Anne & Astrup, A., Dec 2002, In: Appetite. 39, 3, p. 207-215 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  24. 2003
  25. Published

    Nutrition and fluid intake with training

    Hambræus, L., Branth, S. & Raben, Anne, 2003, Textsbook of sports medicine : basic science and clinical aspects of sports injury and physical activity. Kjær, M., Krogsgaard, M., Magnusson, P., Engebretsen, L. R. H., Takala, T. & Woo, S. L-Y. (eds.). Oxford: BlackwellWilliams, p. 250-277 28 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication

  26. Published

    Sukkers sundhedsmæssige betydning

    Mølgaard, Christian, Andersen, N. L., Barkholt, V., Grunnet, N., Hermansen, K., Nyvad, B., Pedersen, Bente Klarlund, Raben, Anne & Stender, Steen, 2003, Søborg: Ernæringsrådet. 39 p. (Publikation fra Ernæringsrådet; No. 33).

    Research output: Book/Report › Book › Communication

  27. Published

    Sukkers sundhedsmæssige betydning

    Mølgaard, Christian, Andersen, N. L., Barkholt, V., Grunnet, N., Hermansen, K., Nyvad, B., Pedersen, Bente Klarlund, Raben, Anne, Rosenberg, L. C. & Stender, Steen, 2003, In: Ugeskrift for læger. 165, 44, p. 4207-4210 4 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  28. Published

    No effect of physiological concentrations of glucagon-like peptide-2 on appetite and energy intake in normal weight subjects

    Sørensen, L. B., Flint, A., Raben, Anne, Hartmann, Bolette, Holst, Jens Juul & Astrup, A., Apr 2003, In: International journal of obesity and related metabolic disorders : journal of the International Association for the Study of Obesity. 27, 4, p. 450-6 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  29. 2004
  30. Published

    Fedme i Europa

    Raben, Anne, 2004, In: Ugeskrift for læger. 166, 1-2, p. 32-36 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  31. Published

    Glycaemic index: Relevance for health, dietary recommendations and food labelling

    Arvidsson-Lenner, R., Asp, N. G., Axelsen, M., Bryngelsson, S., Haapa, E., Järvi, A., Karlström, B., Raben, Anne, Sohlström, A., Thorsdottir, I. & Vessby, B., 2004, In: Scandinavian Journal of Nutrition/Næringsforskning. 48, 2, p. 84-94 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  32. Published

    No difference in body weight decrease between a low-glycemic-index and a high-glycemic-index diet but reduced LDL cholesterol after 10-wk ad libitum intake of the low-glycemic-index diet

    Sloth, B., Krog-Mikkelsen, I., Flint, A., Tetens, Inge , Björck, I., Vinoy, S., Elmstähl, H., Astrup, A., Lang, V. & Raben, Anne, 2004, In: American Journal of Clinical Nutrition. 80, 2, p. 337-347 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  33. Published

    The ¤use of glycaemic index tables to predict glycaemic index of composite breakfast meals

    Flint, A., Møller, B. K., Raben, Anne, Pedersen, D., Tetens, I., Holst, Jens Juul & Astrup, A., 2004, In: British Journal of Nutrition. 91, 6, p. 979-989 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  34. 2005
  35. Published

    Reply to J Brand-Miller [2]

    Sloth, B., Krog-Mikkelsen, I., Flint, A., Tetens, Inge , Astrup, A., Raben, Anne, Björck, I. & Elmstähl, H., 2005, In: American Journal of Clinical Nutrition. 81, 3, p. 723-724 2 p.

    Research output: Contribution to journal › Comment/debate › Research

  36. Published

    The use of glycaemic index tables to predict glycaemic index of breakfast meals

    Flint, A., Møller, B. K., Raben, Anne, Tetens, Inge , Holst, Jens Juul & Astrup, A., 2005, In: British Journal of Nutrition. 94, 1, p. 135-136 2 p.

    Research output: Contribution to journal › Letter › Research › peer-review

  37. 2006
  38. Published

    Glycemic and insulinemic responses as determinants of appetite in humans

    Flint, A., Møller, B. K., Raben, Anne, Sloth, B., Pedersen, D., Tetens, Inge , Holst, Jens Juul & Astrup, A., 2006, In: American Journal of Clinical Nutrition. 84, 6, p. 1365-1373 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  39. 2007
  40. Published

    Overweight men's motivations and perceived barriers towards weight loss

    Sabinsky, M. S., Toft, U., Raben, Anne & Holm, Lotte, 2007, In: European Journal of Clinical Nutrition. 61, 4, p. 526-531 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  41. 2008
  42. Published

    A low-glycemic-index diet reduces plasma plasminogen activator inhibitor-1 activity, but not tissue inhibitor of proteinases-1 or plasminogen activator inhibitor-1 protein, in overweight women

    Jensen, L., Sloth, B., Krog-Mikkelsen, I., Flint, A., Raben, Anne, Tholstrup, T., Brunner, N. & Astrup, A., 2008, In: American Journal of Clinical Nutrition. 87, 1, p. 97-105 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  43. Published

    Reproducibility and power of ad libitum energy intake assessed by repeated single meals

    Gregersen, N. T., Flint, A., Bitz, C., Blundell, J. E., Raben, Anne & Astrup, A., 2008, In: American Journal of Clinical Nutrition. 87, 5, p. 1277-1281 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  44. 2009
  45. Published

    The long-term effect of tesofensine on weight loss: interim results from a one-armed, open-labelled extension study

    Sjödin, Anders Mikael, Madsbad, Sten, Breum, Leif, Kroustrup, J. P., Raben, Anne, Jensen, J. K. S., Meier, D. & Astrup, A., 2009, In: Obesity. 17, Suppl. 2, p. S107 1 p.

    Research output: Contribution to journal › Conference abstract in journal › Research

  46. 2010
  47. Published

    The long-term effect of tesofensine on appetite sensations

    Gilbert, J., Raben, Anne, Meier, D., Astrup, A. & Sjödin, Anders Mikael, 2010, In: Obesity. 18, Suppl. 2, p. S153 1 p., 485-P.

    Research output: Contribution to journal › Conference abstract in journal › Research

  48. 2011
  49. Published

    A low glycemic index diet does not affect postprandial energy metabolism but decreases postprandial insulinemia and increases fullness ratings in healthy women

    Krog-Mikkelsen, I., Sloth, B., Dimitrov, D., Tetens, Inge , Björck, I., Flint, A., Holst, Jens Juul, Astrup, A., Elmstähl, H. & Raben, Anne, 2011, In: Journal of Nutrition. 141, 9, p. 1679-1684 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  50. Published

    Determinants of appetite ratings: the role of age, gender, BMI, physical activity, smoking habits, and diet/weight concern

    Gregersen, N. T., Møller, B. K., Raben, Anne, Kristensen, S. T., Holm, Lotte, Flint, A. & Astrup, A., 2011, In: Food & Nutrition Research. 55, 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  51. Published

    Increased postprandial glycaemia, insulinemia, and lipidemia after 10 weeks’ sucrose-rich diet compared to an artificially sweetened diet: a randomised controlled trial

    Raben, Anne, Møller, B. K., Flint, A., Vasilaris, T. H., Møller, A. C., Holst, Jens Juul & Astrup, A., 2011, In: Food & Nutrition Research. 55, 5961, 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  52. Published

    Sucrose vs artificial sweeteners: differences in 24 hour substrate oxidation rates, but not in energy expenditure after 10 weeks ad libitum intake in overweight subjects

    Raben, Anne, Møller, B. K., Vasilaras, T. H., Møller, A. C. L., Flint, A. & Astrup, A., 2011, In: Obesity Reviews. 12, suppl. 1, p. 79 1 p.

    Research output: Contribution to journal › Conference abstract in journal › Research › peer-review

  53. 2012
  54. Published

    Artificial sweeteners: a place in the field of functional foods? Focus on obesity and related metabolic disorders

    Raben, Anne & Richelsen, B., 2012, In: Current Opinion in Clinical Nutrition and Metabolic Care. 15, 6, p. 597-604 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  55. 2013
  56. Published

    Is beer consumption related to measures of abdominal and general obesity? A systematic review and meta-analysis

    Bendsen, N. T., Christensen, R., Bartels, E. M., Kok, F. J., Sierksma, A., Raben, Anne & Astrup, A., 2013, In: Nutrition Reviews. 71, 2, p. 67-87 21 p.

    Research output: Contribution to journal › Review › Research › peer-review

  57. Published

    Preview: PREVention of diabetes through lifestyle intervention and population studies in Europe and around the World: On behalf of the PREVIEW consortium

    Raben, Anne, Fogelholm, M., Feskens, E., Westerterp-Plantenga, M., Schlicht, W. & Brand-Miller, J., 2013, In: Obesity Facts. 6, Suppl. 1, p. 194 1 p.

    Research output: Contribution to journal › Conference abstract in journal › Research › peer-review

  58. Published

    Sødemidler: medfører ikke overvægt eller relaterede metaboliske komplikationer

    Raben, Anne & Richelsen, B., 2013, In: BestPractice - Sygeplejersken i Almen Praksis. 6, p. 26-28 3 p.

    Research output: Contribution to journal › Journal article › Communication

  59. Published

    The acute effect of malt extract vs. sucrose on glucose and insulin response, subjective appetite sensations and ad libitum energy intake

    Sørensen, L. B., Sparre, A. B., Nimgaard, R. B. & Raben, Anne, 2013, In: Obesity Facts. 6, Suppl. 1, p. 150 1 p.

    Research output: Contribution to journal › Conference abstract in journal › Research › peer-review

  60. Published

    Thermic effect of a meal and appetite in adults: an individual participant data meta-analysis of meal-test trials

    Ravn, A., Gregersen, N. T., Christensen, R., Rasmussen, L. G., Hels, O., Belza, A., Raben, Anne, Larsen, T. M., Toubro, S. & Astrup, A., 2013, In: Food & Nutrition Research. 57, 10 p., 19676.

    Research output: Contribution to journal › Journal article › Research › peer-review

  61. Published

    Whole grain and body weight changes in apparently healthy adults: a systematic review and meta-analysis of randomized controlled studies

    Pol, K., Christensen, R., Bartels, E. M., Raben, Anne, Tetens, Inge & Kristensen, M. B., 2013, In: American Journal of Clinical Nutrition. 98, 4, p. 872-884 13 p.

    Research output: Contribution to journal › Review › Research › peer-review

  62. Fedme på dagsordenen i EU's Horizon 2020

    Verdich, C., Raben, Anne, Nielsen, P. B. & Sørensen, Thorkild I.A., 18 Mar 2013, In: Ugeskrift for Laeger. 175, 12, p. 805 1 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  63. 2014
  64. Published

    Appetite and food intake after consumption of sausages with 10% fat and added wheat or rye bran

    Vuholm, S., Arildsen Jakobsen, L. M., Sørensen, K. V., Kehlet, U. N., Raben, Anne & Kristensen, M. B., 2014, In: Appetite. 73, p. 205-211 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  65. Published

    Associations between dairy protein intake and body weight and risk markers of diabetes and CVD during weight maintenance

    Bendtsen, L. Q., Lorenzen, J. K., Larsen, T. M., van Baak, M., Papadaki, A., Martinez, J. A., Handjieva-Darlenska, T., Jebb, S. A., Kunešová, M., Pfeiffer, A. F. H., Saris, W. H. M., Astrup, A. & Raben, Anne, 2014, In: British Journal of Nutrition. 111, 5, p. 944-953 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  66. Published

    Consensus statement on benefits of low-calorie sweeteners

    Gibson, S., Drewnowski, A., Hill, J., Raben, Anne, Tuorila, H. & Widström, E., 2014, In: Nutrition Bulletin. 39, 4, p. 386-389 4 p.

    Research output: Contribution to journal › Conference article › Research › peer-review

  67. Published

    Det verdensomspændende projekt PREVIEW skal forebygge type-2 diabetes

    Christensen, P., Raben, Anne & Larsen, T. M., 2014, In: BestPractice - Sygeplejersken i Almen Praksis. 3, 7, p. 26-28 3 p.

    Research output: Contribution to journal › Journal article › Communication

  68. Published

    Glycemic index and metabolic risks: how strong is the evidence?

    Raben, Anne, 2014, In: American Journal of Clinical Nutrition. 100, 1, p. 1-3 3 p.

    Research output: Contribution to journal › Editorial › Research

  69. Published

    Second meal effect on appetite and fermentation of wholegrain rye foods

    Ibrügger, S., Vigsnæs, L. K., Blennow, Andreas, Skuflic, D., Raben, Anne, Lauritzen, Lotte & Kristensen, M. B., 2014, In: Appetite. 80, p. 248-256 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  70. Published

    Sensory characteristics and consumer liking of sausages with 10% fat and added rye or wheat bran

    Jakobsen, L. M. A., Vuholm, S., Aaslyng, M. D., Kristensen, M. B., Sørensen, K. V., Raben, Anne & Kehlet, U. N., 2014, In: Food Science & Nutrition. 2, 5, p. 534-546 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

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